8 roman roasted Recipes

  • Roman Roasted Vegetables
    potato , cut into 1/4 inch slices (3 medium) and
    7 More
    potato , cut into 1/4 inch slices (3 medium), red bell pepper, seeded and cut into 1/2 inch strips, green bell pepper, seeded and cut into 1/2 inch strips, onion, peeled and cut into 1/2 inch wedges, olive oil, balsamic vinegar, garlic cloves, minced, salt , to taste
    45 min, 8 ingredients
  • Grilled Gruyere and Roasted Vegetable Sandwich
    red bell pepper, cored and sliced into 1/4-inch strips and
    6 More
    red bell pepper, cored and sliced into 1/4-inch strips, zucchini , sliced lengthwise into 1/4-inch strips, onion, peeled and sliced, low-fat italian-style salad dressing, gruyere or swiss cheese, thinly sliced, roman meal bread
    30 min, 7 ingredients
  • Thai Spicy Crispy Rice Nap Kaw Krow
    cooked rice, red curry pasted and
    15 More
    cooked rice, red curry pasted, coconut flaked or fresh coconut, eggs, cooked pork skin, thinly sliced, ground pork, fish sauce to taste, lime juice to taste, msg (optional), spring onion, chopped, celantro, chopped, oil for deep fry, roasted peanut for topping, fry red chili pepper for topping, roast red chili pepper for mixing (optional) crushed, vegetables such as, roman lettuce, spring onion, cabbage, cucumber, celantro and mint
    1 hour , 17 ingredients
  • Ham, Bean and Swiss Chard Soup
    bacon, garlic cloves, minced, onion, chopped and
    11 More
    bacon, garlic cloves, minced, onion, chopped, carrot, diced, cubed ham, red pepper flakes , to taste, black pepper , to taste, swiss chard, stems chopped, leaves thinly sliced, low sodium chicken broth, roman beans (do not drain or rinse) or 1 (15 1/2 oz) can cranberry beans (do not drain or rinse), diced fire-roasted tomatoes (undrained ), hot sauce, worcestershire sauce, grated parmesan cheese , to taste
    1 hour , 14 ingredients
  • Roman-esco (Italian Romesco) with Red Snapper (Rachael Ray) Roman-esco (Italian Romesco) with Red Snapper (Rachael Ray)
    roasted red peppers, plum tomato, coarsely chopped and
    10 More
    roasted red peppers, plum tomato, coarsely chopped, stale bread , torn, pine nuts, toasted, garlic, grated or finely chopped, fresh rosemary, leaves finely chopped , plus 1 sprig, a few parsley leaves, aged balsamic vinegar, extra-virgin olive oil plus 2 tbsp, filets of red snapper (6 to 8-oz each), salt and freshly ground black pepper, flour , for dredging
    33 min, 12 ingredients
  • Roasted Roman Style Artichokes (Carciofi Alla Romana) Roasted Roman Style Artichokes (Carciofi Alla Romana)
    white wine (4 oz), fresh rosemary or 1 oz fresh thyme and
    7 More
    white wine (4 oz), fresh rosemary or 1 oz fresh thyme, olive oil (4 oz), lemon juice (1 oz), garlic cloves, minced, water (10 oz), fresh oregano, crushed or 1 1/2 tsp fresh basil or 1/4 tsp dried oregano, crushed, pepper, artichokes, stems cut to 1 . 5-inches
    50 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top