4 roman beef stew Recipes
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beef stew meat, cut into 1-inch cubes, olive oil and11 Morebeef stew meat, cut into 1-inch cubes, olive oil, garlic cloves, celery, sliced, onion, peeled and sliced, salt, ground cinnamon, pepper, ground allspice, ground nutmeg, diced tomatoes, undrained, dry red wine7 hour 20 min, 13 ingredients -
lean beef, butter, olive oil, fresh mushrooms, sliced and10 Morelean beef, butter, olive oil, fresh mushrooms, sliced, onion, sliced, garlic cloves, minced, crushed tomatoes in puree, chopped parsley, dried oregano leaves, black pepper, salt, red wine, beef broth, grated parmesan cheese31 min, 14 ingredients -
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Stufatino Alla Romana (Roman Beef Stew)
rump steak , top rump,cut into cubes and10 Morerump steak , top rump,cut into cubes, flour , with salt and pepper to taste, olive oil, bacon, whole onion, thinly sliced rings, garlic, crushed, stalks celery, marjoram, red wine, beef stock, tomato paste1 hour 15 min, 11 ingredients
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