1656 romaine black Recipes
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sliced pancetta (italian unsmoked cured bacon), chopped and9 Moresliced pancetta (italian unsmoked cured bacon), chopped, extra-virgin olive oil, head romaine (about 1 1/2 lb), garlic clove, loosely packed fresh flat-leaf parsley leaves, salt, black pepper, grated parmigiano-reggiano (1/2 cup), plus additional for serving, tomatoes (about 3 inches in diameter), eggs at room temperature1 hour 30 min, 10 ingredients
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balsamic vinaigrette, balsamic vinegar, dijon mustard and15 Morebalsamic vinaigrette, balsamic vinegar, dijon mustard, light brown sugar, garlic clove, crushed through a press, salt, freshly ground black pepper, extra virgin olive oil, may substitute paul newman s balsamic vinaigrette dressing ), salad, strawberries, washed, stemmed, and sliced, head romaine lettuce, washed and sliced crosswise into 1-inch strips, cooked barley, ribs celery, sliced, chopped pecans, toasted, mandarin oranges, drained, diced mangoes, fresh or frozen & thawed, jicama , cut into julienne strips18 ingredients
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Romaine and Fennel Salad (Rachael Ray)
hearts of romaine , torn or rough cut and7 Morehearts of romaine , torn or rough cut, fennel , trimmed of fronds and tops, red onion, peeled and thinly sliced, several sprigs flat-leaf parsley, balsamic vinegar, extra-virgin olive oil, coarse salt and black pepper, asiago or parmigiano reggiano, shaved for garnish10 min, 8 ingredients -
Romaine With Garlic Anchovy Vinaigrette
garlic clove, salt, flat anchovy fillet (to taste) and4 Moregarlic clove, salt, flat anchovy fillet (to taste), fresh lemon juice, extra virgin olive oil, romaine lettuce , torn into bite-size pieces (12 cups loosely packed), fresh ground black pepper15 min, 7 ingredients -
Romaine Spears with Anchovy Vinaigrette
garlic, sliced plus 1 whole garlic clove and9 Moregarlic, sliced plus 1 whole garlic clove, extra virgin olive oil, red wine vinegar, dijon mustard, anchovies, rinsed and chopped coarse, salt and freshly ground black pepper, french bread , cut 1/4-inch thick on the diagonal, hard boiled eggs, head romaine lettuce, rinsed and dried, parmesan cheese, shaved very thin with a potato peeler45 min, 10 ingredients -
Romaine With Pan-Roasted Garlic Dressing
garlic cloves, crushed, extra virgin olive oil and5 Moregarlic cloves, crushed, extra virgin olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper, romaine lettuce hearts, grated romano cheese or parmigiano-reggiano cheese30 min, 7 ingredients -
Romaine and Arugula Salad with Toasted Seeds
sesame seeds (preferably black and white ) and6 Moresesame seeds (preferably black and white ), whole coriander seeds, fresh lemon juice, grated lemon peel, extra-virgin olive oil, head of romaine lettuce , torn into bite-size pieces (about 16 cups), baby arugula leaves7 ingredients -
Romaine Salad with Radishes, Olives, and Mint
minced garlic, minced to a paste with a pinch salt and6 Moreminced garlic, minced to a paste with a pinch salt, fresh lemon juice, olive oil, inner leaves of 1 head romaine, kalamata or other brine-cured black olives, sliced, radishes, cut into thin wedges, julienne strips fresh mint leaves7 ingredients -
Romaine Antipasto Salad With Balsamic Vinaigrette
red wine vinegar, balsamic vinegar and10 Morered wine vinegar, balsamic vinegar, garlic clove, crushed through a press, salt, fresh ground black pepper, extra virgin olive oil, head romaine lettuce, rinsed, dried , and torn into bite-sized pieces, marinated artichoke hearts, drained and coarsely chopped, roasted red peppers, drained and coarsely chopped, sliced salami , cut into 1/2-inch wide strips, shredded provolone cheese, crisp bread croutons30 min, 12 ingredients -
Romaine Hearts with Greek Dressing (Ellie Krieger)
hearts romaine lettuce and7 Morehearts romaine lettuce, sliced red onion (about 1/4 medium onion), kalamata olives, olive oil, lemon juice, dried oregano, salt, freshly ground black pepper10 min, 8 ingredients -
Romaine Salad with Strawberries, Mangoes, and Barley
balsamic vinaigrette, balsamic vinegar, dijon mustard and14 Morebalsamic vinaigrette, balsamic vinegar, dijon mustard, light brown sugar, garlic, pressed, salt, freshly ground black pepper, extra virgin olive oil, salad, head romaine lettuce , cut into 1-inch pieces, fresh strawberries, sliced, diced mango, julienne-cut jicama, cooked barley, celery ribs, sliced, chopped toasted pecans, mandarin oranges, drained25 min, 17 ingredients -
Romaine with Pan-Roasted Garlic Dressing (Rachael Ray)
gloves garlic, crushed, extra-virgin olive oil and5 Moregloves garlic, crushed, extra-virgin olive oil, red wine vinegar, dijon mustard, salt and freshly ground black pepper, hearts romaine lettuce, grated romano or parmigiano-reggiano30 min, 7 ingredients -
Romaine Salad with Carpaccio of Tomato and Cucumber (Robert Irvine)
ketchup, mayonnaise, rice vinegar and9 Moreketchup, mayonnaise, rice vinegar, lemon , zest grated and juiced, minced chives, minced parsley leaves, salt and freshly ground black pepper, ripe yet firm fresh tomato, very thinly sliced with a mandoline, english cucumber, peeled and very thinly sliced with a mandoline, mixed greens (organic mesclun mix such as arugula , mache, chicory, sorrel) soaked in salt water to remove grit, thoroughly rinsed, dried in a salad spinner, and shredded into 1/4-inch wide pieces, heart romaine, separated into individual leaves, shaved red onion25 min, 12 ingredients -
Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini (Rachael Ray)
day old crusty bread , cut on an angle, garlic, crushed and7 Moreday old crusty bread , cut on an angle, garlic, crushed, tapanade , recipe follows, extra-virgin olive oil, for drizzling plus 1/2 cup, hearts romaine lettuce, balsamic vinegar, dried thyme leaves , eyeball it, dried oregano leaves , eyeball it, freshly ground black pepper18 min, 9 ingredients -
Romaine Hearts with Croutons and Coarse Mustard Vinaigrette (Robin Miller)
chopped romaine hearts, about 3 heads and6 Morechopped romaine hearts, about 3 heads, prepared seasoned croutons, reduced-sodium vegetable broth, balsamic vinegar, olive oil, coarse mustard, salt and ground black pepper8 min, 7 ingredients
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