207 rolls instant yeast Recipes

unbleached all-purpose flour (15 - 16 1/4 oz), instant yeast (about 2 1/4 tsp envelope), sugar (plus 1 cup for rolling about 2 1/2 oz), salt, whole milk (at room temperature ), eggs (beaten lightly ), unsalted butter (3/4 stick cut into 6 pieces, softened but still cool), vegetable shortening (such as crisco, for frying 40 oz)

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, white sugar, vegetable oil, self-rising flour, butter

instant yeast, milk, butter, water, salt, unbleached all-purpose flour (i use bleached ), potato flour (on baking aisle with specialty flours), sugar, eggs

unbleached all-purpose flour, sugar, instant potato flakes or 1/4 cup potato flour, butter (1/2 stick), milk, eggs, instant yeast, salt

oat bran, flax seed, boiling water, warm milk (105-110 degrees f), instant yeast (rapid rise), honey, eggs, old fashioned oats (not instant ), whole wheat flour, fresh ground black pepper, salt, all-purpose flour, oil, for greasing the bowl, egg yolk, water, mixed seeds (poppy, sesame, fennel, etc.), coarse salt, for sprinkling

orange-fleshed sweet potato (also called yam), unbleached all-purpose flour, water, room temperature (70of to 90of), honey, instant yeast (also known as rapid-rise or bread machine yeast), non-fat dry milk powder, unsalted butter, softened , plus 6 tbsp unsalted butter, melted and cooled, fine sea salt

twelve grain hot cereal, active sourdough starter, warm water, instant potato flakes, instant yeast, sugar, flour, whole wheat bread flour, triticale flour or 1 cup whole wheat flour, salt, melted butter, lemon juice, whole flax seeds

grain hot cereal, active sourdough starter, warm water, instant mashed potato flakes, instant yeast, sugar, flour, whole wheat bread flour, triticale flour, salt, melted butter, lemon juice, whole flax seeds

warm water, nonfat dry milk powder (instant or non instant ), yeast, sugar, salt, butter or 1/3 cup margarine, melted, egg, flour

warm water (110 degrees f), egg, bread flour, white sugar, instant powdered milk, salt, butter, softened, instant yeast, butter, vanilla ice cream, brown sugar, butter, softened (for spreading), ground cinnamon, brown sugar

instant yeast, sugar, water , lukewarm, butter or 1 tbsp margarine, melted, salt, flour, beet leaves, fresh dill, chopped, chives, chopped, salt (fine kosher like diamond crystal), sour cream, cream (whipping or coffee)

instant yeast, water, milk, shortening or 3/4 cup margarine, leftover mashed potatoes, sugar, salt, flour, eggs, beaten

instant yeast, warm water, sugar, flour, evaporated milk, sugar, egg yolks, beaten, flour, butter, creamed, sugar, salt, egg yolks, beaten, flour, melted butter, edam cheese, grated (or gouda)

instant yeast, milk , just above room temperature, warm water, evaporated milk , just above room temperature, sugar, unsalted butter, melted, egg yolk, all-purpose flour, fine salt, poppy seed, milk, honey, sugar

water, unbleached all-purpose flour, instant yeast, unbleached all-purpose flour, water, salt, instant yeast

flour (all purpose), instant yeast (rapid rise), warm water, shortening, sugar, dry milk (powdered-remember that stuff ), salt

bread flour, salt, sugar, butter, sliced, egg, instant yeast, warm water (about 105 degrees ), butter, melted, your favorite honey

water, heated to 110 degrees, extra-virgin olive oil, sugar, instant yeast (2 1/4 tsp) or 1 (3/8 oz) envelope fast rise yeast (2 1/4 tsp), all-purpose flour, instant potato flakes, salt, egg, lightly beaten