1746 rolls cream sugar Recipes

  • Easter Cookie Ideas
    sugar cookie recipe and
    53 More
    sugar cookie recipe, after trying over 50 sugar cookie recipes , i found this 1 to be my absolute favorite. i love this basic sugar cookie recipe for many reasons. it taste great. it is simple with few ingredients. it will maintain it s shape which makes the dough ideal for molding. you must chill the dough for a couple hours (or overnight is great) or it will be very sticky to work with., butter, softened, cream cheese, softened, sugar, egg, vanilla, all purpose flour, in large mixer bowl combine all cookie ingredients , except flour., beat at medium speed , scraping bowl often until creamy., reduce speed to low ; add flour. beat, scraping bowl often, until well mixed., divide dough into 2 equal portions; wrap in plastic wrap and refrigerate unitl firm (at least 2 hours)., heat oven to 350o. roll out on lightly floured surface or parchment paper. bake for 7 to 10 minutes or until edges are very lightly browned. remove from cookie sheets; cool completely., url : cookiedecorating.com, chocolate cut-out recipe, yummy! crisp chocolate cut-outs with a brownie-cookie type flavor. this dough should be chilled for an hour or two (or overnight) or it may be sticky to roll., butter, sugar, egg, vanilla, all purpose flour, unsweetened cocoa, baking powder, baking soda, salt, in large mixer bowl beat butter , sugar, egg and vanilla until well blended. in medium bowl, stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture and blend well., refrigerate dough about 1 hour or until firm enough to roll., preheat oven to 325o. on lightly floured surface or parchment paper, roll out dough. bake 5 to 7 minutes or until no indentation remains when touched., cookie sheets ; cool completely., url : cookiedecorating.com, run sugar, run sugar icing is the classic cookie icing. it is a smooth textured icing that forms a very hard crust. it is made by taking royal icing at it s fluffiest form and adding water to make it flow. when it dries, you can stack the cookies. this type of icing takes several hours to dry. the icing has a simple, flavor with some crunch., powdered sugar, meringue powder, gum arabic, cream of tarter, water, water, first , mix-up royal icing (use this recipe or follow instructions on the commercial royal icing), in small mixing bowl, combine water, meringue powder and cream of tarter., beat until stiff peaks form ., in separate bowl, combine powdered sugar and gum arabic. mix thouroughly, then add to meringue., beat on low , then medium speed until stiff peaks form. after the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. add a small amount of water to each batch until it us just barely fluid, not watery. test consistency by dropping a small amount from spoon onto waxed paper. it should smooth itself in about 10 seconds. if it runs too much, add more powdered sugar. if it is too thick, add a bit more water., remember : keep this icing covered when you are not using it. it dries out quickly. place the icing in a bag with a tip #3 or #4. outline the area to be covered. quickly fill in the outline. if the icing is running off the cookie, too much water was added to the royal icing. if the icing is not smooth, add a bit more water to the royal icing. when icing crusts, pipe adjoining color. for added dimension or outlining, allow icing to harden (several minutes) and pipe on the top., royal icing, is probably the most popular icing that cookie decorators use. it is preferable because it holds up very well if the cookies need to be stacked, shipped, stored, etc.. royal icing can be made into a very nice glaze and also works great for very fine detail work. the biggest problem with royal icing is that it dries hard as a rock, and also tends to dry out the cookies more than a buttercream icing would. the drying rock-hard isn tsp a big deal if you are doing a cookie that has a thin layer of glaze and some basic outlines or decorations, but if you need a cookie to have thick piping, the thick decorations would almost be impossible to eat in royal icing., meringue powder, powdered sugar, water, vanilla extract (use clear vanilla if you want a pure white icing), almond extract, beat all ingredients together until stiff peaks form (about 10 minutes). to vary the consistency, add water to thin and add powdered sugar to thicken.
    7 min, 54 ingredients
  • Cream Cheese Stuffed Apple Streusel Muffins
    cheesecake filling, sugar and
    27 More
    cheesecake filling, sugar, cream cheese, room temp (may used reduced fat), egg, beaten, vanilla extract, streusel topping, butter, room temp, flour, brown sugar, cinnamon, rolled oats, muffins, brown sugar, plain greek yogurt (i used 0%), unsweetened apple sauce, oil (i used sunflower), egg, beaten, vanilla extract, lemon juice, almond milk/milk, unbleached ap flour, whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, nutmeg, salt, apples, cored and cut into small cubes (i used gala and macintosh)
    29 ingredients
  • Apple and Cream Cheese Dessert
    cream cheese, softened, granulated sugar, vanilla extract and
    4 More
    cream cheese, softened, granulated sugar, vanilla extract, roll of store bought crescent roll, apple pie filling, unsalted butter, melted, mixture cinnamon-sugar mixture
    30 min, 7 ingredients
  • Danish Rolls
    cream cheese, softened, sugar, lemon juice and
    5 More
    cream cheese, softened, sugar, lemon juice, refrigerated crescent dinner rolls, lingonberry jam or 4 tsp your favorite jam, powdered sugar, vanilla, milk
    35 min, 8 ingredients
  • Crescent Roll Danish
    cream cheese, softened, sugar, lemon juice and
    6 More
    cream cheese, softened, sugar, lemon juice, crescent rolls ( 8 oz.), preserves or jam , your choice of flavor ( okay, i m a nutella lover and have made these using it with a sprinkle of hazelnuts), glaze, powdered sugar, vanilla, milk
    25 min, 9 ingredients
  • Cinnamon Rolls Supreme
    rolls, active dry yeast, warm milk (105 to 110) and
    18 More
    rolls, active dry yeast, warm milk (105 to 110), granulated sugar, salt, eggs, butter melted, all purpose flour, brown sugar, cinnamon, butter -- softened, icing, raisins, walnuts, butter-- softened, powdered sugar, cream cheese, vanilla extract, salt, sorry , lost the pics of making the dough and cutting up the rolls. i am bad.
    15 min, 21 ingredients
  • Cinnabon Cinnamon Rolls
    rolls, active dry yeast, warm milk, granulated sugar, salt and
    13 More
    rolls, active dry yeast, warm milk, granulated sugar, salt, eggs, margarine; melted, all purpose flour, brown sugar, cinnamon, margarine; softened, icing, margarine; softened, powdered sugar, cream cheese, vanilla extract, salt
    10 min, 18 ingredients
  • Apple Cider Cinnamon Rolls
    rolls, milk, butter, softened, all-purpose flour and
    17 More
    rolls, milk, butter, softened, all-purpose flour, instant yeast, white sugar, salt, apple cider, egg, brown sugar , packed, ground cinnamon, butter, softened, apples, minced ( i used jonagold and honeycrisp), chopped walnuts, apple cider cream cheese frosting, apple cider, cinnamon stick, broke in half, cream cheese, cut into bits and softened, sugar (or sweetness to your desire), butter, softened
    30 min, 21 ingredients
  • Famous Chocolate Wafer Roll Famous Chocolate Wafer Roll
    heavy cream, sugar, pure vanilla extract and
    2 More
    heavy cream, sugar, pure vanilla extract, famous chocolate wafers, chocolate curls (to garnish )
    35 min, 5 ingredients
  • Macadamia Nut Spring Roll with Brown Sugar Ice Cream and Carambola Pickles Macadamia Nut Spring Roll with Brown Sugar Ice Cream and Carambola Pickles
    sugar, water, heavy cream, butter, chopped candied ginger and
    18 More
    sugar, water, heavy cream, butter, chopped candied ginger, roughly chopped macadamia nuts, sheets large spring roll wrappers, water , to seal, oil, for frying, milk, heavy cream, light brown sugar, vanilla bean, split, egg yolks, dark corn syrup, cider vinegar, sugar, pickled ginger, sliced, black peppercorns, star anise, vanilla paste, saffron, carambola or star fruit, sliced thin
    1 hour 55 min, 23 ingredients
  • Danish Almond Cream Rolls Danish Almond Cream Rolls
    cream cheese, softened, almond extract, powdered sugar and
    9 More
    cream cheese, softened, almond extract, powdered sugar, chopped almonds, crescent dinner rolls, egg white, water, sliced almonds, glaze, powdered sugar, almond extract, milk
    22 min, 12 ingredients
  • Grande Cheese Coffeecake Grande Cheese Coffeecake
    roll of grands cinnamon rolls (found in the dairy section) and
    4 More
    roll of grands cinnamon rolls (found in the dairy section), cream cheese, sugar, sour cream, lemon juice
    1 hour , 5 ingredients
  • Christmas Sour Cream Cutouts Christmas Sour Cream Cutouts
    sugar, eggs, shortening, sour cream, vanilla and
    3 More
    sugar, eggs, shortening, sour cream, vanilla, flour (this can vary a bit. it should be dry enough to roll out and not be messy, but moist enough not to b), salt, baking soda
    11 min, 8 ingredients
  • Cinnamon Rolls Cinnamon Rolls
    rolls, active dry yeast, warm milk (105 to 110) and
    15 More
    rolls, active dry yeast, warm milk (105 to 110), granulated sugar, salt, eggs, butter melted, all purpose flour, brown sugar, cinnamon, butter -- softened, icing, butter-- softened, powdered sugar, cream cheese, vanilla extract, salt
    10 min, 18 ingredients
  • Sopapilla Cheesecake Sopapilla Cheesecake
    rolls crescent rolls, cream cheese, softened and
    3 More
    rolls crescent rolls, cream cheese, softened, powdered sugar, margarine, melted, cinnamon sugar
    25 min, 5 ingredients
  • Banana-Walnut Spring Rolls with Caramel-Rum Sauce Banana-Walnut Spring Rolls with Caramel-Rum Sauce
    sugar, water, whipping cream, dark rum and
    7 More
    sugar, water, whipping cream, dark rum, spring roll wrappers, bananas, peeled , quartered lengthwise, trimmed to 4 inches, toffee bits (such as skor), chopped toasted walnuts, vegetable oil (for deep-frying ), powdered sugar, chinese five-spice powder
    11 ingredients
  • Strawberry Banana Spring Rolls With Caramel Rum Sauce Strawberry Banana Spring Rolls With Caramel Rum Sauce
    sugar, water, whipping cream, dark rum and
    6 More
    sugar, water, whipping cream, dark rum, bananas (the straighter the better), strawberries, hulled and sliced, grated coconut, toasted if you like, powdered sugar , as needed, egg roll wraps, egg white
    1 hour , 10 ingredients
  • Dark Chocolate Log Roll Dark Chocolate Log Roll
    sugar , for dusting, butter, for greasing and
    7 More
    sugar , for dusting, butter, for greasing, dark chocolate cake mix, vegetable oil, eggs, seedless red raspberry preserves, heavy whipping cream, dark chocolate, finely chopped, special equipment : jelly-roll pan
    50 min, 9 ingredients




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