347515 roasted racks artichokes onions garlic cloves Recipes
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onions , halved lengthwise and thinly sliced lengthwise and11 Moreonions , halved lengthwise and thinly sliced lengthwise, garlic cloves, finely chopped, anchovy paste, salt, black pepper, sugar, extra-virgin olive oil, frozen pizza dough, thawed, grape tomatoes (4 1/2 oz), cut crosswise into 1/4-inch-thick slices, kalamata olives (1 1/2 oz), pitted and cut into slivers, fresh thyme leaves, scant 1/2 tsp flaky sea salt such as maldon12 ingredients
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garlic cloves, peeled, celery ribs, sliced and12 Moregarlic cloves, peeled, celery ribs, sliced, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, salt, pepper, olive oil, white wine or reduced-sodium chicken broth, lemon juice, dry vermouth, grated lemon peel, minced fresh parsley, dried basil, dried oregano, crushed red pepper flakes45 min, 14 ingredients
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olive oil, garlic cloves, minced, dijon mustard and9 Moreolive oil, garlic cloves, minced, dijon mustard, unpeeled new red potatoes (about 22 1 1/2-inch-diameter), scrubbed, quartered, racks of lamb (about 1 1/4 to 1 1/2 lb each), trimmed , frenched, fresh mint leaves, olive oil, fresh lemon juice, garlic cloves, salt, dried crushed red pepper, fresh mint sprigs12 ingredients
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Roast Pork Loin With Garlic, Rosemary & Thyme
garlic cloves, pressed, fresh rosemary, chopped and5 Moregarlic cloves, pressed, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, ground black pepper, extra virgin olive oil, pork loin roast , trimmed of fat1 hour 15 min, 7 ingredients -
Baby Bok Choy W/ Green Onions & Garlic
olive oil, chopped green onion, garlic cloves, chopped and3 Moreolive oil, chopped green onion, garlic cloves, chopped, baby bok choy , leaves separated from base, dark sesame oil, salt10 min, 6 ingredients -
Beef, Potato, Cheese, Onion & Garlic Filling for Pyrahi
potatoes, peeled and cut into chunks and7 Morepotatoes, peeled and cut into chunks, freshly grated sharp cheddar cheese, extra virgin olive oil, lean ground beef, chopped onion, garlic cloves, finely chopped, salt, black pepper36 min, 8 ingredients -
Mustard-Roasted Rack of Lamb
racks of lamb, trimmed, bones cleaned, dry breadcrumbs and9 Moreracks of lamb, trimmed, bones cleaned, dry breadcrumbs, minced onions, minced fresh parsley, garlic cloves, minced, salt & freshly ground black pepper, white wine, dry mustard, grated lemon peel, olive oil, butter, melted (1 1/2 sticks)1 hour 5 min, 11 ingredients -
Roasted Rack of Lamb with Spring Succotash and Wilted Spinach
yukon gold potato, peeled and cut into 1/2-inch chunks and21 Moreyukon gold potato, peeled and cut into 1/2-inch chunks, extra-virgin olive oil, heads) garlic, peeled and smashed with back of knife, loosely packed fresh flat-leaf parsley leaves, chopped (from 1 bunch), loosely packed fresh thyme leaves, chopped (from 1/2 bunch), racks of lamb , trimmed of all but a 1/4-inch layer fat and frenched (each rack should have 8 ribs), sea salt, freshly ground black pepper, canola oil, raw corn kernels (cut from 2 cobs), celery stalk, minced, garlic clove, minced, loosely packed fresh flat-leaf parsley leaves (from 8 sprigs), fresh black-eyed peas, dry white wine, vegetable broth, unsalted butter, fresh lemon juice (from 1 medium lemon), sea salt, freshly ground black pepper, olive oil, loosely packed baby spinach leaves (about 7 oz)22 ingredients -
Roast Rack of Lamb With Rosemary and Membrillo Aioli and Rustic
chopped fresh rosemary, plus sprigs, for garnish and11 Morechopped fresh rosemary, plus sprigs, for garnish, olive oil, egg yolks, french mustard, salt, white wine vinegar, garlic clove, crushed, quince paste (membrillo), racks of lamb or 1 leg of spring lamb, fresh rosemary (optional), garlic clove (optional), salt & freshly ground black pepper47 min, 12 ingredients -
Garlic-Studded Rosemary Roast Rack of Lamb
french-cut racks of lamb (8 ribs each) and4 Morefrench-cut racks of lamb (8 ribs each), garlic cloves, thinly sliced (48 slices), freshly ground black pepper, chopped fresh rosemary, kosher salt6 ingredients
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