291 roasted pork chops tomatoes garlic Recipes

chopped roasted chilies, skins and seeds removed, cubed pork shoulder, masa corn flour, oil, yellow onion, chopped, butter, chicken stock, yukon gold potatoes, - 1/4 inch cubes, carrots , cut cross-wise into small chunks (optional), ears corn , roasted on the grill (kernels) (optional), roma tomato, chopped (optional), garlic cloves, chopped, chopped fresh oregano, chopped fresh thyme, cumin seed, lightly toasted and ground, salt or pepper, masa harina flour (if needed to thinken)

blue dried posole (dried whole hominy) or 8 cups hominy or 3 lbs frozen hominy, mild fresh green chilies , roasted, peeled and chopped or 1/2 cup canned chile, fresh or canned jalapeno, peeled, seeded, and chopped, garlic cloves, minced, onion, chopped, tomatoes, seeded, and chopped (1 cup) or 1 (10 oz) can diced tomatoes, boneless pork roast, dried oregano, chopped fresh cilantro (coriander leaves), salt

boneless beef roast (cut into 1-1/2 inch cubes ) or 2 -3 lbs boneless pork roast (cut into 1-1/2 inch cubes), wooden skewer (soaked in cold water for 30 minutes before threading and grilling), oil, soy sauce, worcestershire sauce, mustard powder, minced fresh parsley, black pepper, red wine vinegar, fresh minced garlic, purchased teriyaki sauce, honey (or use maple syrup), powdered meat tenderizer (optional, i use club house brand ) (optional), green onion, chopped, tomatoes, onion, quartered, fresh pineapple (cut into large chunks ), fresh mushrooms (choose large mushrooms), bell pepper (cut into large pieces, use green or red ), zucchini (cut into large chunks ), fresh corn (cut into about 1-1/2-inch pieces), olive oil, salt and black pepper

canola oil, pork roast, fat removed and cut into chunks, ground cumin, sea salt, onion, coarsely chopped, minced garlic, chipotle chile in adobo, finely chopped, adobo sauce, rotel diced tomatoes and green chilies, undrained, diced tomatoes, undrained, corn, undrained, great northern beans, drained, sour cream (optional)

pork roast, cut into 1 inch cubes, dry white wine, paprika, bay leaf, salt and pepper to taste, garlic, chopped, margarine, divided, onions, sliced, tomatoes, chopped, garlic, crushed, clams in shell , scrubbed, chopped fresh cilantro, chopped fresh parsley, lemon, quartered

paprika, lime juice, extra virgin olive oil, divided, rum (optional), minced garlic, chopped garlic, divided, chopped fresh oregano, kosher salt, fresh ground pepper, ground cumin, boneless pork chops, trimmed, cut into cubes (3/4-1 inch thick ), chopped onions, arborio rice or 2 cups short-grain brown rice, reduced-sodium chicken broth, canned diced tomato, capers, rinsed, saffron thread, raw shrimp, peeled and deveined (21-25 per lb) (optional), frozen artichoke hearts (fresh or frozen ,) or 2 cups cooked green beans, thawed (fresh or frozen,), roasted red pepper , cut into strips

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, black pepper, freshly ground, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), shrimp, boiled and sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, romaine lettuce, thinly shredded, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock (or water), white sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh red thai chili pepper, seeded and thinly sliced (optional), sriracha sauce (optional, for garnishing)

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, fresh ground black pepper, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), boiled shrimp , sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, shredded romaine lettuce, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock or 1/2 cup water, plus, chicken stock or 2 tbsp water, sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh thai red chili pepper, seeded and thinly sliced (optional), sriracha sauce , for garnishing (optional)

boneless pork loin , with some fat, dried chili , with seeds, pasilla chile , with seeds, peppercorn, cumin seed, turmeric, cinnamon sticks, gingerroot, whole fresh green chili pepper , roasted over an open flame and peeled (leave seeds in pepper), chopped cilantro leaves, washed very well and chopped, garlic cloves, cider vinegar, dark rum, salt, sugar, basmati rice , picked over, washed well, and soaked in lukewarm water for 15 minutes, chicken bouillon cube, canola oil, cinnamon sticks, broken into 3 or 4 cloves, bay leaves, onions, finely minced, tomatoes, cored and diced, salt

water, boneless pork shoulder, cut in 2 inch pieces, white spanish onion, thinly sliced, cider vinegar, divided, salt, extra virgin olive oil, chopped onion, garlic, minced, tomato sauce, canned chipotle chiles in adobo, chopped and mashed, ground cumin, soft tortillas , lightly roasted, salsa, scallions, trimmed, extra virgin olive oil, salt, fresh lime juice (listed as optional but really gives a nice flavor)

boned pork loin roast, cut into 1-inch cubes, vegetable oil, chili powder, ground cumin, salt, coarsely chopped onion, garlic cloves, chopped, water, coarsely chopped seeded anaheim chiles (about 3 chiles), dried pinto beans, chopped drained canned chipotle chile in adobo sauce, no-salt-added stewed tomatoes, undrained, beef broth, chopped fresh cilantro, fat-free sour cream, chopped tomato

vegetable oil, chopped onions, garlic cloves, minced, dried juniper berries, crushed, coriander seed, crushed, bay leaf, ripe tomatoes, quartered & seeded, water, cider vinegar, honey, ground new mexican red chili pepper, hot new mexican dried red chili, crushed, salt, unsweetened chocolate square, grated, pork rib roast

flat, boneless beef chuck roasts, patted dry, country-style pork ribs, patted dry, vegetable oil or other flavorless oil, salt and freshly ground black pepper, ground cumin, mild chili powder, dried oregano, ground cumin, onions, diced, crushed tomatoes, crushed tomatoes, garlic cloves, minced, bittersweet chocolate, coarsely chopped, pinto or kidney beans, rinsed (optional)

fermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish

pork tenderloin, trimmed, shallot, finely chopped, garlic, minced, vietnamese fish sauce, sugar, freshly ground black pepper, peanut or olive oil, optional, fine rice vermicelli (bun), rice paper wrappers (banh trang), boiled shrimp , sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, shredded romaine lettuce, mint leaves, cilantro sprigs, thai basil leaves, carrot , cut into julienne, peanut sauce, (nuoc leo ), recipe follows, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock or water, sugar, peanut butter, hoisin sauce, unsalted roasted peanuts, finely chopped, fresh red thai chile pepper, seeded and thinly sliced , optional, sriracha sauce , for garnishing, optional

olive oil, pork shoulder, trimmed and cut into 2 inch cubes, salt and pepper, chopped onions, chopped garlic, chopped tomatoes, peeled and seeded, beef stock, tomatillos, husked and rinsed, head garlic, with the top 1/4 removed, red pepper, yellow pepper, minced onions, jalapeno, stemmed, seeded, and minced, avocados, pitted and diced, lemons, juiced, lime, juiced, minced red onions, chopped cilantro leaves, corn tortillas, corn and goat cheese queso, recipe follows

olive oil, pork shoulder, trimmed and cut into 2-inch cubes, chopped onions, chopped tomatoes, peeled and seeded, chopped garlic, beef stock, tomatillo, husked and rinsed, head of garlic, with 1/8-inch cut from the top off, red pepper, yellow pepper, minced onions, jalapeno, stemmed, seeded and minced, juice of two lemons, juice of two limes, avocados, pitted and diced, minced red onions, chopped cilantro, corn tortillas

pork tenderloins, margarine, melted and divided, sliced celery, garlic, crushed, chopped cooking apple, curry powder, ground ginger, all-purpose flour, ground red pepper, canned ready-to-serve chicken broth, cream of coconut, tomato sauce, cooked long-grain rice, sliced green onions, chopped dry-roasted peanuts