109 roasted jalapeno tomatillo Recipes

  • Roasted Tomatillo Guacamole
    fresh jalapeno, stems removed , and chiles halved and see... and
    8 More
    fresh jalapeno, stems removed , and chiles halved and seeded, white onion, peeled, garlic clove, peeled, tomatillo , papery skin removed, avocado, peeled and cut into chunks, lime juice (plus (to taste), loosely packed cilantro leaf, chopped, salt (plus (to taste), water
    20 min, 9 ingredients
  • Roasted Tomatillo Guacamole
    fresh jalapenos, stems removed , and chiles halved and se... and
    7 More
    fresh jalapenos, stems removed , and chiles halved and seeded, white onion, peeled, garlic clove, peeled, tomatillo , papery skin removed, avocado, peeled and cut into chunks, at least 1 tbsp lime juice, loosely packed cilantro leaves, chopped, at least 1/2 tsp salt
    8 ingredients
  • Three Chile Dry Roasted Tomatillo Salsa
    tomatillos , unhusked, serrano chile peppers and
    6 More
    tomatillos , unhusked, serrano chile peppers, jalapeno chile peppers, pequin chile peppers, garlic, whole onion, peeled, chopped cilantro, salt to taste
    35 min, 8 ingredients
  • Chicken Enchiladas With Roasted Tomatillo Chile Salsa
    tomatillo, husked, white onion, peeled, sliced, quartered and
    19 More
    tomatillo, husked, white onion, peeled, sliced, quartered, garlic cloves, jalapenos, ground cumin, salt, cilantro, chopped, lime , juice of, extra virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, all-purpose flour, chicken stock , storebought, cilantro, chopped, rotisserie-cooked chicken , from the deli boned, meat shredded (about 3 lb), salt, fresh ground black pepper, flour tortillas, monterey jack cheese, shredded, sour cream
    1 hour 15 min, 21 ingredients
  • Turkey Enchiladas with Fire-Roasted Tomatillos (Guy Fieri)
    tomatillos, husked and cut in quarters, garlic and
    21 More
    tomatillos, husked and cut in quarters, garlic, jalapenos, stemmed and seeded, sweet onion , rough chopped, olive oil, kosher salt and freshly ground black pepper, low-sodium chicken stock, fresh cilantro, juice of 2 limes, olive oil, lean ground turkey, garlic, minced, ground cumin, ground coriander, paprika, dried oregano, yellow onion, finely diced, kosher salt and freshly ground black pepper, eight 8-inch flour tortillas, shredded jack cheese, crumbled queso fresco, chopped fresh cilantro, for garnish, sour cream , for serving
    50 min, 23 ingredients
  • Easy Salad with Creamy Roasted Tomatillo Dressing (Sunny Anderson)
    tomatillos, rinsed and halved, jalapeno, halved and
    9 More
    tomatillos, rinsed and halved, jalapeno, halved, red onion, quartered, olive oil, kosher salt and freshly ground black pepper, ground cumin, mexican crema, fresh lime juice, head iceberg lettuce, shredded, roma tomatoes, seeded and chopped, radishes, thinly sliced
    8 min, 11 ingredients
  • Roasted Salsa
    ripe tomatoes, tomatillos, husks removed and cut in half and
    9 More
    ripe tomatoes, tomatillos, husks removed and cut in half, whole jalapenos, head roasted garlic, garlic, minced, yellow onion, chopped well (not fine , but not huge), yellow bell pepper, cut in half and seeded, ground cumin, lime , juice of, cilantro, chopped well, salt
    25 min, 11 ingredients
  • Roast Pork Salad
    pork loin roast, cilantro, fresh, jalapeno pepper and
    8 More
    pork loin roast, cilantro, fresh, jalapeno pepper, tomatillos, celery, prepared horse radish, tomatoes, mayonnaise sachet, kosher salt, ground cumin, red onion
    15 min, 11 ingredients
  • Roasted Tomatillo Salsa Roasted Tomatillo Salsa
    whole tomatillos (about 8 oz) husked, rinsed, and halved and
    6 More
    whole tomatillos (about 8 oz) husked, rinsed, and halved, garlic peeled, jalapeno peppers, cilantro chopped, white onion chopped, lime juice, salt to taste
    7 ingredients
  • Chilaquiles with Roasted Tomatillos Chilaquiles with Roasted Tomatillos
    tomatillos, jalapenos cut in half, spanish onion, garlic and
    10 More
    tomatillos, jalapenos cut in half, spanish onion, garlic, leaves epazote, cilantro, chopped, chicken broth, olive oil, corn tortillas, vegetable oil, cheddar cheese, shredded, asadero-style cheese, shredded, eggs, salt and pepper
    50 min, 14 ingredients
  • Chicken Breast With Roasted Tomatillo Sauce Chicken Breast With Roasted Tomatillo Sauce
    tomatillo, husked and rinsed (8 or so), jalapeno chile and
    8 More
    tomatillo, husked and rinsed (8 or so), jalapeno chile, olive oil, divided, chopped onion, chopped garlic, chicken broth, brown sugar, cilantro leaf , and tender stems rough-chopped divided, chicken breast halves (8- to 10-ounce bone-in, skin-on ), sour cream (to garnish )
    35 min, 10 ingredients
  • Roasted Salsa Roja Y Verde Roasted Salsa Roja Y Verde
    fresh tomatillos, fresh roma tomatoes, green jalapeno and
    9 More
    fresh tomatillos, fresh roma tomatoes, green jalapeno, red jalapeno chile, white onion, unpeeled, cut into large chunks, garlic cloves, unpeeled, salt, black pepper, fresh cilantro, oregano, lemons , juice of or 1/2 lime, juice of, cumin
    10 min, 12 ingredients
  • Roast Pork and Potatoes (Rachael Ray) Roast Pork and Potatoes (Rachael Ray)
    boneless pork loins and
    41 More
    boneless pork loins, extra-virgin olive oil , for liberal drizzling, sea salt, freshly ground black pepper, onions, very finely chopped, garlic, thinly sliced or finely chopped, red fresno chile pepper, fresh rosemary sprigs, needles stripped and finely chopped, fresh thyme leaves, chopped, potatoes, halved, fennel seed or pollen, white wine or chicken stock, creamy mushrooms and kale, recipe follows, mixed mushrooms , wiped clean (recommended: shiitake, porcini, cremini), extra-virgin olive oil, garlic, thinly sliced or finely chopped, chopped fresh thyme, very thinly sliced fresh sage leaves, bundle black kale , lacinato or dinosaur kale, washed, stripped and shredded or chopped, salt and freshly ground black pepper, freshly grated nutmeg, marsala wine, cream, freshly grated pecorino cheese, poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.
    1 hour 50 min, 42 ingredients
  • Three Cheese Quesadillas (Aida Mollenkamp) Three Cheese Quesadillas (Aida Mollenkamp)
    roasted jalapenos , halved lengthwise, seeded, and thinly... and
    6 More
    roasted jalapenos , halved lengthwise, seeded, and thinly sliced crosswise, shredded jack cheese, shredded cheddar, shredded provolone cheese, chopped cilantro leaves, flour tortillas, tomatillo salsa , for serving
    17 min, 7 ingredients
  • Roasted Pork Tamales With Salsa Verde Filling Roasted Pork Tamales With Salsa Verde Filling
    maseca cornflour , for tamales (maseca is the brand name,... and
    16 More
    maseca cornflour , for tamales (maseca is the brand name, it is mexican corn flour), warm water or 2 cups stock, baking powder, salt, vegetable shortening, butter, dry corn husks, pork (boneless shoulder works best), vegetable oil, chicken broth, tomatillos, onion, peeled and quartered, garlic cloves, stem removed, jalapenos or 2 serrano peppers, chopped cilantro, lime juice, salt , to taste
    4 min, 17 ingredients
  • Roast Chicken Enchilada Suizas Stacked Casserole (Rachael Ray) Roast Chicken Enchilada Suizas Stacked Casserole (Rachael Ray)
    poblano peppers, extra-virgin olive oil, jalapeno, chopped and
    15 More
    poblano peppers, extra-virgin olive oil, jalapeno, chopped, onions, chopped, garlic, finely chopped, tomatillos, peeled, rinsed and quartered, handfuls cilantro leaves, ground cumin , 1/3 palmful, honey, chicken stock-in-a -box, salt and freshly ground black pepper, lime, juiced, cooked chicken , meat pulled or shredded, flour tortillas or 16 (5-inch) corn tortillas, softened over flame or dry skillet, mexican crema , creme fraiche or sour cream, shredded swiss cheese (from about 1/2 lb piece), shredded monterey jack cheese (from about 1/2 lb piece), raw red onion rings, for garnish
    1 hour 50 min, 18 ingredients
  • Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse) Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse)
    corn tortillas, egg, milk, water, all-purpose flour and
    18 More
    corn tortillas, egg, milk, water, all-purpose flour, southwestern essence, plus more for dusting, baking powder, firm white fish , cut into 4 by 1 by 1/4-inch strips, vegetable oil, for frying, very thinly shaved mixed white and red cabbage, sour cream, lime, juiced, plus more for serving, ground cumin, recipe roasted tomatillo salsa , recipe follows, chopped fresh cilantro leaves, for garnish, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced
    25 min, 23 ingredients
  • Steak Quesadillas with Roasted Tomatillo and Apple Salsa (Marcela Valladolid) Steak Quesadillas with Roasted Tomatillo and Apple Salsa (Marcela Valladolid)
    skirt steak, salt and freshly ground black pepper and
    19 More
    skirt steak, salt and freshly ground black pepper, vegetable oil, flour tortillas, shredded mozzarella cheese, divided, roasted tomatillo and apple salsa, recipe follows, chunky guacamole , recipe follows, tomatillos, husked and rinsed, green apples , such as granny smith, quartered, whole cloves garlic, unpeeled, white onion, jalapeno chile, stemmed, olive oil, salt and freshly ground black pepper, ripe avocados, cut into 1/2-inch dice, ripe tomatoes, seeded and cut into 1/2-inch dice, white onion, finely chopped, fresh cilantro, chopped, serrano chile, finely minced, lemons , about 4 tbsp, kosher salt
    25 min, 21 ingredients




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