101 roasted chicken tomatillo Recipes

tomatillos, husked and washed, white onion, peeled, sliced, quartered or whole, garlic cloves, whole jalapenos (tops removed ), olive oil (to drizzle for roasting), ground cumin, salt, chopped cilantro leaves, lime, juiced, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, two tbsp all-purpose flour, lower sodium chicken stock, store bought, deli roasted chicken (about 3 lb), boned, meat shredded, two 16 oz cans pinto or great northern beans (drained and rinsed), salt and freshly ground black pepper, chopped cilantro leaves, monterey jack cheese, shredded, sour cream

tomatillos, husked, white onion, peeled, sliced, quartered or whole, garlic cloves, jalapenos, ground cumin, salt, chopped cilantro leaves, lime, juiced, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, all-purpose flour, chicken stock , storebought, chopped cilantro leaves, deli roasted chicken (about 3 lb), boned, meat shredded, salt, freshly ground black pepper, flour tortillas, monterey jack cheese, shredded, sour cream, chopped tomatoes and cilantro leaves, for garnish, spicy black beans , recipe follows, yellow rice , recipe follows, guacamole , optional, dried black beans , picked over, soaked overnight, extra-virgin olive oil, onion, diced, jalapeno pepper, chopped, garlic, chopped, bay leaf, kosher salt, freshly ground black pepper, grain rice, water, garlic , smashed, turmeric, kosher salt, bay leaf

roasting chicken, onion (diced ), celery rib (diced ), garlic cloves (whole ), tomatillos (diced ), red pepper (diced ), salt, pepper, paprika

tomatillo, husked, white onion, peeled and chopped, garlic cloves, chopped, jalapenos, de-stemmed, ground cumin, salt, fresh cilantro leaves, chopped, lime , juice of, extra virgin olive oil, white onion, diced, garlic cloves, chopped, ground cumin, all-purpose flour, chicken broth, fresh cilantro, chopped, low-fat plain yogurt, roasted deli chicken , pulled from the bones and shredded, we buy a pre-roasted chicken at the supermarket, black pepper , to taste, flour tortillas, colby-monterey jack cheese, shredded

homemade chicken stock (or use canned chicken broth), fire roasted diced tomatoes (hunts makes them), chile powder, or more to taste, cumin, or more to taste, crushed red pepper (i added this to the recipe so leave it out if you don tsp want it to have a little bit of spiciness), onion, chopped in 1/2 inch pieces, dried oregano, diced green chiles, chopped tomatillos (about 8 tomatillos, remove husks, coarsely chop), cooked chicken, diced in 1 inch pieces, pinto beans drained, garlic pressed, freshly squeezed lime (optional), chopped fresh cilantro (optional)

roasted tomatillo chile salsa, tomatillos, husked, white onion, peeled, sliced, quartered or whole, garlic cloves, poblanos, jalapenos, ground cumin, salt, chopped cilantro leaves, lime, juiced, soup, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, cornstarch, chicken stock, chopped cilantro leaves, deli roasted chicken (about 3 lb), boned, meat shredded, rice, salt, freshly ground black pepper, queso fresco for garnish, chopped tomatoes and cilantro leaves, for garnish

tomatillos, husked and rinsed, jalapenos, stemmed, onion, peeled and quartered, garlic clove, peeled, handful fresh cilantro leaves, coarsely chopped, lime, juiced, toasted cumin seeds, kosher salt, unsalted butter, all-purpose flour, chicken stock, at room temperature, shredded jack cheese, salted corn tortilla chips, whole roasted chicken , meat finely shredded, skin and bones discarded, tomatoes, halved, green onions, white and green parts, chopped, jalapeno, chopped, handfuls fresh cilantro leaves , hand shredded, limes, juiced, kosher salt and freshly ground black pepper, sour cream and guacamole, for serving

tomatillos, husked, jalapenos, onion, quartered, garlic cloves, cilantro leaf, chopped, lime , juice of, ground cumin, unsalted butter, all-purpose flour, chicken stock, shredded monterey jack cheese, corn tortilla chips, roasted cooked chicken, skinned & shredded, tomatoes, halved, green onions, chopped, jalapeno, chopped, cilantro leaf, roughly chopped, limes , juice of, salt and pepper

tomatillos, husked and rinsed, jalapeno peppers, stemmed, onion, quartered, splash white vinegar, water, ground cumin, fresh cilantro leaves, coarsely chopped, limes, juiced, salt, poblano peppers, extra-virgin olive oil, onion, sliced, garlic cloves, chopped, ground cumin, all-purpose flour, canned chicken stock, deli roasted chicken , about 3 lb, boned, meat shredded, leaves from 1/2 bunch fresh cilantro, chopped, salt and freshly ground black pepper, corn tortillas, monterey jack cheese, shredded, chunky guacamole , recipe follows, sour cream

tomatillos,husked and rinsed, jalapenos,stemmed, onion,peeled and quartered, garlic cloves/peeled, handfull cilantro leaves/coarsely chopped, lime,juiced, cumin seeds, kosher salt, unsalted butter(1/2 stick)1/4 cup all =purpose flour2 cups good chicken stock/room temperature, shredded jack cheese ., salted corn tortilla chips, whole roasted chicken/meat finely shredded/discard all skin and bones (i like rotiserre chickens ,plain flavored), quick salsa, tomatoes, green onions,white and green parts/chopped1 jalapeno,chopped., handfulls fresh cilantro leaves/hand shredded.2 limes/juiced.kosher salt and freshly ground black pepper., sour cream ang guacamole ,for serving.

poblano peppers, extra-virgin olive oil, jalapeno, chopped, onions, chopped, garlic, finely chopped, tomatillos, peeled, rinsed and quartered, handfuls cilantro leaves, ground cumin , 1/3 palmful, honey, chicken stock-in-a -box, salt and freshly ground black pepper, lime, juiced, cooked chicken , meat pulled or shredded, flour tortillas or 16 (5-inch) corn tortillas, softened over flame or dry skillet, mexican crema , creme fraiche or sour cream, shredded swiss cheese (from about 1/2 lb piece), shredded monterey jack cheese (from about 1/2 lb piece), raw red onion rings, for garnish

vacuum-packed corn with red and green peppers (such as mexicorn), drained, chili powder, divided, garlic-flavored vegetable oil, salt, skinned, boned chicken breast halves, fat-free sour cream, tomatillo or other green salsa, cooked long-grain rice, shredded reduced-fat monterey jack cheese, fresh lime juice, corn tortillas

tomatillo, husked and rinsed (8 or so), jalapeno chile, olive oil, divided, chopped onion, chopped garlic, chicken broth, brown sugar, cilantro leaf , and tender stems rough-chopped divided, chicken breast halves (8- to 10-ounce bone-in, skin-on ), sour cream (to garnish )

poblano chiles, dried oregano or 1 tbsp chopped fresh oregano, corn or canola oil, plus 1 cup for frying the tortillas, chopped yellow onion, garlic, chopped, freshly ground cumin , from toasted seeds, roasted chicken stock or reduced-sodium chicken broth, salsa verde , recipe follows, or other good-quality green salsa, chopped green chiles, drained, kosher salt, chopped fresh cilantro, shredded roasted chicken (from about a 3-lb bird), corn tortillas, shredded monterey jack cheese, shredded sharp cheddar cheese, sour cream , whisked until smooth, plus more for serving, fresh cilantro , for serving, optional, tomatillos, husked and rinsed, fresh serrano chiles, stemmed, fresh cilantro leaves, chopped yellow onion, garlic, peeled and chopped, kosher salt, chopped green onion, sugar , optional

tomatillos, husks removed, poblano chilies, salted roasted or raw shelled pumpkin seeds, garlic, lightly packed chopped fresh cilantro, chicken broth, fresh serrano chilies (1/2 to 1 oz. total), stemmed, seeded, deveined, and chopped, red onion (3/4 lb.), corn tortillas (6 to 7 in.), cut in half, shredded skinned cooked chicken, shredded jack cheese, cilantro sprigs, salt, sour cream

poblano peppers, extra virgin olive oil, jalapeno, chopped, onions, chopped, garlic cloves, finely chopped, tomatillos, peeled, rinsed and quartered, handfuls cilantro leaves, ground cumin , 1/3 palmful, honey, chicken stock , in a box, salt, fresh ground black pepper, lime, juiced, cooked chicken , meat pulled shredded, flour tortillas, mexican crema , creme fraiche or 1 cup sour cream, shredded swiss cheese (from about 1/2 lb piece), shredded monterey jack cheese (from about 1/2 lb piece), raw red onion ring, for garnish

olive oil, salt, cumin, whole chicken legs (leg quarter), roasted tomatillo salsa, mild or chicken broth, reduced sodium, olive oil, salt, pumpkin seeds

fresh tomatillos or 8 oz cherry tomatoes, husked and rinsed, fresh serrano chilies, white onion, chopped, fresh cilantro leaves, lime , juice of, salt, flour tortillas (12-inch wide ), shredded cooked chicken, seasoned to taste, shredded cheddar cheese, canola oil, for oiling pan, sour cream (optional), guacamole (optional)