15 roasted carrot feta parsley Recipes

  • Roasted Carrots With Feta
    carrots , cut into 1/2-inch slices on the diagonal or 1 l... and
    4 More
    carrots , cut into 1/2-inch slices on the diagonal or 1 lb baby , cut in half on the diagonal, extra virgin olive oil, salt & freshly ground black pepper, feta cheese, crumbled, fresh parsley, chopped
    40 min, 5 ingredients
  • Roasted Carrot and Beet Salad with Feta
    cumin seeds, fresh lemon juice, sherry vinegar and
    8 More
    cumin seeds, fresh lemon juice, sherry vinegar, dijon mustard, extra-virgin olive oil, divided, chopped fresh mint, kosher salt and freshly ground black pepper, baby carrots with 1/2 of tops attached, peeled, diameter ) red beets, scrubbed, trimmed leaving 2 of stem attached, lightly packed) flat-leaf parsley leaves, divided, crumbled feta (about 4 oz)
    11 ingredients
  • Balsamic-Roasted Carrots and Parsnips
    feta cheese, crumbled, chopped dried sweet cherries and
    8 More
    feta cheese, crumbled, chopped dried sweet cherries, chopped fresh flat-leaf parsley, lemon zest, dried crushed red pepper, olive oil, divided, carrots, parsnips, light brown sugar, balsamic vinegar
    10 ingredients
  • Quinoa with Roasted Veggies and Feta
    carrots, zucchini, sweet red peppers, chopped and
    13 More
    carrots, zucchini, sweet red peppers, chopped, sweet onion, chopped, olive oil, garlic cloves, minced, dried oregano, pepper, salt, whole kernel corn, drained, reduced-sodium chicken broth, quinoa, rinsed, minced fresh parsley, minced fresh basil or 1 tbsp dried basil, crumbled feta cheese, lemon wedges
    1 hour , 16 ingredients
  • Quinoa And Veggie Stuffed Grilled Zucchini With Fe...
    quinoa, rinsed, olive oil, divided, sized zucchini squash and
    10 More
    quinoa, rinsed, olive oil, divided, sized zucchini squash, onion, diced, carrots, grated coarsely, roasted red bell pepper, diced, garlic, minced, roma tomatoes, seeded and diced, parsley, chopped, grated jack or mozzarella cheese, crumbled feta cheese, balsamic vinegar, greek seasoning , (rec d: konriko) lemon pepper, or salt and pepper to taste
    15 min, 13 ingredients
  • Roasted Carrot and Feta Salad with Za'Atar Roasted Carrot and Feta Salad with Za'Atar
    carrots, peeled and quartered lengthwise, olive oil and
    6 More
    carrots, peeled and quartered lengthwise, olive oil, kosher salt, black pepper, crumbled bulgarian feta cheese, extra virgin olive oil, more to taste, chopped fresh parsley or cilantro leaves
    45 min, 8 ingredients
  • Balsamic-Roasted Carrots and Parsnips Balsamic-Roasted Carrots and Parsnips
    feta cheese, crumbled, dried sweet cherries, chopped and
    8 More
    feta cheese, crumbled, dried sweet cherries, chopped, fresh flat-leaf parsley, chopped, lemon zest, dry crushed red pepper, olive oil, divided, carrots, parsnips, light brown sugar, balsamic vinegar
    40 min, 10 ingredients
  • Crudites With Roasted Garlic and Red Bell Pepper Dip Crudites With Roasted Garlic and Red Bell Pepper Dip
    red bell peppers, roasted garlic , recipe follows and
    19 More
    red bell peppers, roasted garlic , recipe follows, feta cheese, drained, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, chopped fresh basil leaves (optional), chopped fresh oregano, red pepper flakes (to taste), chopped fresh parsley leaves (garnish ), zucchini , batons, jicama , sticks, sliced mushrooms, baby carrots, sliced cucumber, blanched asparagus spear, sliced fennel, heads garlic , upper quarter removed, olive oil, salt, ground black pepper
    1 hour 30 min, 21 ingredients
  • Crudite with Roasted Garlic and Red Bell Pepper Dip (Emeril Lagasse) Crudite with Roasted Garlic and Red Bell Pepper Dip (Emeril Lagasse)
    red bell peppers, roasted garlic , recipe follows and
    14 More
    red bell peppers, roasted garlic , recipe follows, feta cheese, drained, extra-virgin olive oil, fresh lemon juice, chopped fresh basil leaves, chopped fresh oregano leaves, red pepper flakes , or to taste, chopped fresh parsley leaves, garnish, zucchini batons, jicama sticks, mushrooms, baby carrots, sliced european cucumbers, blanched asparagus spears, sliced fennel
    40 min, 16 ingredients
  • Roasted Root Jumble with Feta Cheese (Aarti Sequeira) Roasted Root Jumble with Feta Cheese (Aarti Sequeira)
    ground cumin, ground coriander, extra-virgin olive oil and
    7 More
    ground cumin, ground coriander, extra-virgin olive oil, kosher salt and freshly ground black pepper, fennel bulb, cut into 1/2-inch wedges, red onion, cut into 1/2-inch wedges, lemon , cut into 1/2-inch slices, carrots, peeled and cut into 1/2-inch rounds, feta cheese, crumbled, minced fresh cilantro or parsley, to garnish
    1 hour , 10 ingredients
  • Mediterranean Potato & Roasted Veggie Soup Mediterranean Potato & Roasted Veggie Soup
    carrots, peeled and cut into 1 inch pieces and
    16 More
    carrots, peeled and cut into 1 inch pieces, onion, peeled and cut into large pieces, stalks celery , cut into 1 inch pieces, butternut squash, small diced, garlic cloves, peeled, extra virgin olive oil, sea salt, fresh ground black pepper, dried oregano, chicken broth, sun-dried tomato, finely chopped, simply potatoes diced potatoes with onion, chickpeas, rinsed and drained, fresh spinach, roughly chopped, feta cheese, crumbled, fresh parsley, chopped, extra virgin olive oil, for garnish
    57 min, 17 ingredients
  • Whole Grain, Feta and Olive Salad Whole Grain, Feta and Olive Salad
    bulgar wheat , medium, carrot, shredded and
    7 More
    bulgar wheat , medium, carrot, shredded, fennel, thinly sliced, kalamata olive, pitted, pistachios , salted, roasted, feta cheese, crumbled, red wine vinegar, extra virgin olive oil, flat leaf parsley, chopped
    30 min, 9 ingredients
  • Laura's Easy Kitchen-Sink Rice Salad Laura's Easy Kitchen-Sink Rice Salad
    brown rice , rinsed three times and drained (instant or q... and
    25 More
    brown rice , rinsed three times and drained (instant or quick works, too, but not as well), water (adjust amount depending on type of rice and method used for cooking), mixed herbs, divided (herbes de provence or fine herbes, e.g.), garlic powder, divided, dark red kidney beans, drained and rinsed, pitted black olives, drained and rinsed (small), canned artichoke bottoms in water, drained, rinsed, and coarsely chopped, tomatoes, coarsely chopped or 2 cups grape tomatoes, carrots, shaved with a peeler into strips, stalks celery, washed and coarsely chopped, cucumber, peeled, seeded, and coarsely chopped, fresh parsley (chopped ), red onion, coarsely chopped , about 1 cup, roasted cashews (almonds work well, too), capers, sharp cheddar cheese, very coarsely chopped (may also use other sharp or tangy cheese, such as gruyere, feta, even blue), cooked chicken breasts, cold, coarsely chopped, mandarin orange segments, drained and rinsed, hass avocado, pitted, peeled, and chopped (1 large or two small), head bronze leaf lettuce, olive oil, red wine vinegar, balsamic vinegar, herb seasoning mix (fine herbes or some other commercial blend, your choice), lemon juice, salt & pepper
    55 min, 26 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top