50524 roasted butterflied herbs porcini Recipes

  • Roasted Butter Herb Turkey (Sandra Lee)
    butter, softened, poultry seasoning and
    10 More
    butter, softened, poultry seasoning, garlic herb sauce mix (recommended : knorr), crushed garlic, celery and carrot party sticks, onions, large dice, low-sodium chicken broth, turkey , thawed if necessary, salt, pepper, fresh herbs poultry herb blend ( sage, thyme and rosemary), lemon, thickly sliced
    3 hour 30 min, 12 ingredients
  • Roasted Butter Herb Turkey
    butter, softened, poultry seasoning and
    10 More
    butter, softened, poultry seasoning, garlic and herb sauce mix (recommended (knorr), crushed garlic, carrots (and celery party sticks), onions, large dice, low sodium chicken broth, whole turkey , thawed if necessary, salt, pepper, fresh herbs (sage, thyme and rosemary), lemon, thickly sliced
    33 min, 12 ingredients
  • Roasted Citrus & Herb Turkey
    turkey (14 to 16 lb), butter, softened, salt, pepper and
    8 More
    turkey (14 to 16 lb), butter, softened, salt, pepper, onion, quartered, lemon, quartered, orange, quartered, fresh rosemary sprigs, fresh sage, chicken broth, divided, king arthur unbleached all-purpose flour, citrus fruits and herb sprigs, optional
    30 min, 13 ingredients
  • Roasted Garlic Beef Stew with Pepperidge Farm(R) Texas Toast
    beef stew meat , cut into 1-inch pieces and
    11 More
    beef stew meat , cut into 1-inch pieces, ground black pepper, all-purpose flour, olive oil, onion, finely diced, carrots , cut into 1-inch pieces, potatoes , cut into 1-inch pieces, prego roasted garlic & herb italian sauce, swanson beef broth (regular, 50% less sodium or certified organic), uncooked egg noodles, butter, pepperidge farm texas toast garlic
    1 hour 25 min, 12 ingredients
  • Roasted Garlic & Herb Prime Rib
    whole garlic bulb, olive oil, divided and
    14 More
    whole garlic bulb, olive oil, divided, green onions, finely chopped, dried rosemary, crushed, dried thyme, dill weed, onion powder, salt, pepper, dry red wine or beef broth, bone-in beef rib roast (6 to 8 lb), beef broth, sour cream, prepared horseradish, dill weed
    16 ingredients
  • Broiled and Slow-Roasted Butterflied Leg of Lamb With Cumin and Garlic
    olive oil, garlic, minced, salt, pepper, ground cumin and
    4 More
    olive oil, garlic, minced, salt, pepper, ground cumin, dried oregano, leg of lamb , boned and butterflied to a more or less even thickness, 4 3/4 to 5 1/2 lb trimmed weight, fell and most fat removed, lemon, juiced, minced fresh parsley , cilantro or mint (optional)
    9 ingredients
  • Prime Rib Roast with Red-Wine Sauce
    rib ) prime roast with s (sometimes called standing roast... and
    19 More
    rib ) prime roast with s (sometimes called standing roast; 9 to 10 lb), dried porcini mushrooms, ground to a powder in a blender, kosher salt, black pepper, onions (1 left unpeeled and halved lengthwise, and 1 peeled and chopped), unsalted butter, chopped shallots (about 3 large), carrot, finely chopped, celery rib, finely chopped, garlic cloves, smashed, tomato paste, fresh flat-leaf parsley, fresh thyme, turkish or 1/2 california bay leaf, black peppercorns, dry red wine such as a good-quality cotes du rhone, dried porcini mushrooms, boiling-hot water, veal demi-glace, salt
    3 hour 45 min, 20 ingredients
  • Martha's Magic Meat Rub Pork Roast
    adobo seasoning, crushed red pepper flakes, chili powder and
    6 More
    adobo seasoning, crushed red pepper flakes, chili powder, celery salt, ground black pepper, boneless pork shoulder roast , butterflied, bacon, green onions, kitchen twine
    4 hour 30 min, 9 ingredients
  • Crisp-Skin High-Roast Butterflied Chicken With Potatoes
    kosher salt , for brine (or 1/2 cup table salt) and
    7 More
    kosher salt , for brine (or 1/2 cup table salt), granulated sugar, roasting chickens, russet potatoes, peeled and sliced 1/8 to 1/4-inch thick (4 to 5 medium), vegetable oil cooking spray (nonstick ), olive oil, table salt (for potatoes), ground black pepper
    1 hour 45 min, 8 ingredients
  • Apple Stuffed Pork Loin Roast (Paula Deen)
    olive oil, onion, chopped and
    8 More
    olive oil, onion, chopped, granny smith apples, peeled, cored and chopped, fresh sage leaves, thick-cut white bread cubes, crusts removed, egg, beaten, butter, salt and pepper, chicken broth , plus more if needed, pork loin roast , butterflied
    1 hour 55 min, 10 ingredients
  • Herbed Pork Roast and Cranberry Chutney (Sandra Lee)
    herbs de provence, onion powder, light brown sugar and
    9 More
    herbs de provence, onion powder, light brown sugar, olive oil, lemon juice, crushed garlic, pork loin roast, rinsed and patted dry, salt and freshly ground black pepper, whole cranberry sauce, lemon juice, crushed garlic, herbs de provence
    1 hour 25 min, 12 ingredients
  • Roasted Orange-Herb Game Hen Roasted Orange-Herb Game Hen
    chopped mixed fresh herbs (such as thyme, parsley, and mi... and
    8 More
    chopped mixed fresh herbs (such as thyme, parsley, and mint), minced shallots, grated orange peel, cornish game hen , halved lengthwise (about 1 1/2 lb), butter, room temperature, low-salt chicken broth, orange juice, dry sherry, orange slices
    9 ingredients
  • Oven Roasted Chicken With Spinach Stuffing Oven Roasted Chicken With Spinach Stuffing
    roasting chickens, herb stuffing mix (stove top), water and
    10 More
    roasting chickens, herb stuffing mix (stove top), water, butter, onion (chopped ), frozen chopped spinach (thawed drained ), prosciutto (chopped ), garlic cloves (minced ), sage, rosemary, whipping cream, poultry seasoning, paprika
    2 hour 35 min, 13 ingredients
  • Roasted Lemon-Herb Chicken Roasted Lemon-Herb Chicken
    whole chicken, rinsed and patted dry, kosher salt and
    7 More
    whole chicken, rinsed and patted dry, kosher salt, freshly ground black pepper, fresh rosemary, fresh thyme, head garlic , cut in 1/2 horizontally, lemon, halved, olive oil, for brushing, special equipment : butcher s twine; a roasting rack
    1 hour 45 min, 9 ingredients
  • Pork Roast with a Walnut-Parmesan Crust Pork Roast with a Walnut-Parmesan Crust
    walnut halves (about 3 oz), unsalted butter, onion, minced and
    11 More
    walnut halves (about 3 oz), unsalted butter, onion, minced, toasted fine bread crumbs, chopped flat-leaf parsley, chopped sage, freshly grated parmesan cheese, salt and freshly ground pepper, boneless pork shoulder roast , butterflied, extra-virgin olive oil, water, dry red wine, chicken stock or canned low-sodium broth, all-purpose flour
    14 ingredients
  • Stuffed Veal Roast With Dauphine Potatoes Stuffed Veal Roast With Dauphine Potatoes
    boneless veal sirloin tip roast , butterflied and
    10 More
    boneless veal sirloin tip roast , butterflied, salt, divided, pepper, divided, ground pork, chopped fresh parsley, egg, beaten, fine dry breadcrumbs, cognac, bacon, butter or margarine, dauphine potatoes
    11 ingredients
  • Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts
    herb salad mix and
    4 More
    herb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar
    20 min, 5 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients




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