10 roasted butter swirl Recipes

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, butter, cubed, egg, sugar, butter, softened, heavy whipping cream, divided, creamy peanut butter, brown sugar, honey, chopped honey-roasted peanuts, peanut butter chips, sugar

milk, sugar, eggs, smooth natural-style peanut butter, heavy cream, vanilla extract, shelled dry roasted salted peanut

ice cream, honey roasted peanuts, nestle milk chocolate and peanut butter swirled morsels (recommended ( nestle) or 1 cup chocolate chips, of your choice (recommended ( nestle), peanut butter and milk chocolate chips (of your choice, recommended ( nestle) or 1/4 cup chocolate chips (of your choice, recommended ( nestle), crunch bars, broken into shards and dusty rubble (recommended ( nestle ), bourbon biscuits , broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sundae sauce, chocolate syrup

ground graham crackers, unsalted butter, melted, sugar, raspberries, cream cheese, room temperature, salt, pure vanilla extract, eggs, room temperature, boiling water , for roasting pan

peanut butter sandwich cookies (about 12 oz), unsalted butter, melted, hot fudge sauce, vanilla and peanut butter swirl ice cream, softened, chopped roasted unsalted peanuts

sugar, unsalted butter, cut into small cubes, light corn syrup, bosc pears (2 1/4 to 2 1/2 lb), peeled, halved, cored, sheet frozen puff pastry (half of 17.3-oz package), thawed, pear nectar

ice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce

dry roasted peanuts, chopped, divided, butter, granulated sugar, brown sugar, light corn syrup, nestle milk chocolate and peanut butter swirled morsels