205 roasted breasts potatoes Recipes

boneless skinless chicken breasts, green chilies , roasted, peeled and chopped (or use canned), cream of potato soup, garlic cloves, chopped, roma tomatoes, sliced, for garnish, avocado, sliced, for garnish, fresh parsley, for garnish

butter, chopped leek, chopped shallot, chopped fresh or 1/4 tsp dried thyme, refrigerated diced potatoes with onions, dry white wine, dijon mustard, chicken broth, chopped roasted chicken breast, frozen mixed vegetables, salt, freshly ground black pepper, cornstarch, water, half-and-half, bisquick baking mix, fat-free milk, egg white, lightly beaten

carton fat-free , less-sodium chicken broth, diced cooked chicken breast, refrigerated prechopped celery , onion, and bell pepper mix, frozen sliced carrot, frozen baby potato and vegetable blend (such as birds eye), bottled minced roasted garlic, curry powder, freshly ground black pepper, salt, coarsely chopped fresh baby spinach, evaporated fat-free milk, freshly ground black pepper (optional)

boneless skinless chicken breast halves (6 oz each), cubed, butter, divided, roasted garlic mashed potatoes, king arthur unbleached all-purpose flour, milk, rubbed sage, dried thyme, salt, pepper, shredded swiss cheese, divided, fresh sugar snap peas, trimmed and chopped, frozen corn

condensed cream of potato soup, undiluted, condensed cream of chicken soup, undiluted, milk, reduced-sodium chicken broth, mexicorn, drained, ready-to-serve roasted chicken breast strips, chopped, chopped green chilies, flour tortillas (8 inches), cut into 2-inch x 1/2-inch strips, shredded cheddar cheese, shredded cheddar cheese , optional

chicken stock/broth (it might ve been more, i didn tsp measure), leftover cooked chopped chicken or 2 boneless skinless chicken breasts chopped into bite size pieces (before cooking), i cooked my stock with 1/2 onion, 3 carrots, 3 celery stalks, fresh sage, fresh rosemary, black peppercorns, parsley, before straining, so i didn tsp add any veggies to the chowder, you might want to add some finely chopped onion if using canned broth (or not), approx.) cubed peeled red potatoes (my back was killing me, so i used frozen cubed potatoes cuz i didn tsp feel like peeling potatoes), frozen corn kernels (or fresh if so inclined, i wasn tsp), hot fire roasted chiles (or use mild ), chipotle chile powder (i just shook in to taste), ancho chile powder (ditto), cumin (about 1 tsp.), mexican oregano (ditto), cream cheese (i use philly light), big handful of shredded cheddar cheese ( i used mexican blend), salt to taste, corn starch and water if you want it thicker

prepared wasabi powder (dried japanese horseradish), honey, red wine vinegar, chopped shallots, dark sesame oil, salt, pepper, firm tofu, beets, sweet potato, shiitake mushrooms, gourmet salad greens, ready-to-eat roasted skinned , boned chicken breasts, shredded (such as tyson)

boneless, skinless chicken breasts, buttermilk, panko breadcrumbs, roasted and salted mixed nuts, canola oil, smashed sweet potatoes, milk gravy

bacon slices, chopped onion, diced carrot, garlic cloves, minced, peeled diced red potato, ready-to-eat roasted chicken breast halves (such as tyson), skin removed, boned and diced, salt, pepper, reduced-fat milk, divided, all-purpose flour, frozen whole-kernel corn, thawed, shredded reduced fat sharp cheddar cheese, divided

condensed cream of potato soup undiluted, condensed cream of chicken soup undiluted, milk, mexicorn drained, ready to serve roasted chicken breast strips chopped, green chiles chopped, jalapenos to taste chopped, garlic powder, cayenne pepper, flour tortillas cut into 2-inchx 1/2 inch strips, cheddar cheese shredded, cheddar cheese

crisp green peas, potatoes boiled in skins, hard boiled eggs, claussen kosher refrigerator pickles, sweet onion, minced, boiled chicken breast, deli roast beef, boiled carrot (optional), mayo (more or less to taste), parsley for garnish

andouille sausage , cut into 1/4-inch-thick slices, peanut oil, all-purpose flour, onion, coarsely chopped, red bell pepper, coarsely chopped, sliced celery, garlic cloves, minced, ground red pepper (optional), chicken broth, skinned and boned chicken breasts, peeled and deveined, medium-size raw shrimp (3 1/40 count ), roasted potatoes, toppings: chopped fresh parsley, cooked and crumbled bacon, hot sauce

mayonnaise, yellow mustard, minced garlic, white bread (thick slices), sliced pepperoni, sliced swiss cheese, sliced turkey breast, sliced provolone cheese, sliced roast beef, sliced mild cheddar cheese, sliced pastrami, sliced monterey jack pepper cheese or 1/4 lb monterey jack cheese, if pepper jack is too spicy, sliced salami, thick-cut bacon , cooked crisp and halved, tomato , cut into thin slices (about 5), leaves green leaf lettuce, washed, patted dry, and stem end removed, tomatoes, pickles (small slices), metal skewers, potato chip, accompaniment

honey, red wine vinegar, chopped shallot, dark sesame oil, salt, pepper, firm tofu, beet, sweet potato, shiitake mushroom, gourmet salad greens, ready-to-eat roasted boneless skinless chicken breast, shredded (such as tyson)

musumman curry paste, onion, sliced into 2cm pieces, chicken breast, cut to 2cm strips, coconut milk, potato, peeled and cut to 2cm cubes, carrot, peeled and sliced, fish sauce, limes , juice of or 1/2 lemon, juice of, roasted peanuts (or (2 tbsp crunch peanut butter), kaffir lime leaves (can use dried ) (optional)

uncooked chorizo, casings removed or johnsonville hot ground sausage, sliced fresh carrots, onion, chopped, garlic cloves, minced, boneless skinless chicken breasts, cubed, salt, pepper, olive oil, sweet potatoes, peeled and cubed, frozen corn, sweet red pepper, chopped, carton (32 oz) reduced-sodium chicken broth, butter beans, rinsed and drained, black beans, rinsed and drained, fire-roasted diced tomatoes, undrained, reduced-sodium v8 juice, hot pepper sauce, fresh spinach, chopped

butternut squash , roasted, potato, baked and mashed, chicken breasts, low-fat milk, chicken broth (i use no salt added), butter or 2 tsp oil, onion , larged diced, fresh green beans (cut into 1/4 to 1/2 inch pieces), garlic powder, curry powder, red, curry powder , hot madras yellow, ginger powder, salt , to taste

olive oil, chicken breasts, skin on, new potatoes, sliced, dried thyme (or fresh if you have it), garlic cloves, peeled, but left whole, roasted peppers, cut into bite-size pieces, oranges , each cut into eight segments, black olives , in brine, drained