15 roasted and beets with the pork Recipes
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- roasted
- beets
- pork
- spiced tenderloin with apple and caraway salsa
- carrots and with juiciest chops
- orange and salad
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unsalted butter, onion, chopped (1/2 small onion) and7 Moreunsalted butter, onion, chopped (1/2 small onion), celery, chopped (1/4 1 celery rib), new potatoes, cooked peeled and cut into small dice, roasted beets or 1 small boiled beet, peeled and cut into small dice, pork tenderloin , cooked then coarsely chopped, beef broth, salt & freshly ground black pepper, fresh parsley, chopped for garnish20 min, 9 ingredients
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carrots , mixed colors if available, peeled and11 Morecarrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt & freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, few sprigs fresh thyme , leaves picked, few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon1 hour , 12 ingredients
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potatoes, peeled and cut into 1-inch cubes, butter and8 Morepotatoes, peeled and cut into 1-inch cubes, butter, sunflower oil, onions, peeled and finely diced, chopped parsley, salt, pepper, diced roast pork or 400 g cooked ham or 400 g cooked bacon or 400 g cooked sausage, eggs, pickled beet25 min, 10 ingredients
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Orange Pork and Roasted Beet Saladbeets, trimmed, orange juice, rice vinegar, dijon mustard and5 Morebeets, trimmed, orange juice, rice vinegar, dijon mustard, vegetable oil, salt and pepper, pork chops (about 1 1/2 lb), head red-leaf lettuce , torn, sliced almonds, toasted1 hour 10 min, 9 ingredients
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Roasted Spiced Pork Loin with Root Vegetablesbacon slices, cut in half, canned low-salt chicken broth and18 Morebacon slices, cut in half, canned low-salt chicken broth, dry white wine, red currant jelly, minced fresh rosemary, unsalted butter, cumin seeds, coarse salt, black peppercorns, black cardamom seeds (from about 30 whole green or white cardamom pods), center-cut boneless pork loin (about, olive oil, russet potatoes (about 5), peeled , halved lengthwise, cut into 2-inch pieces, parsnips (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, carrots (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, shallots, peeled, halved, garlic cloves, peeled, fresh rosemary sprigs, olive oil, beets, peeled, cut into 1-inch wedges20 ingredients
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Wood Grilled Boneless Pork T Bonevegetable oil, thick) tsp bone's (about 2 lb total ), salt and6 Morevegetable oil, thick) tsp bone s (about 2 lb total ), salt, black pepper, ground cumin, pork stock , recipe follows, grapefruit emulsion , recipe follows, roasted beets , recipe follows, fennel mashed potatoes , recipe follows9 hour , 9 ingredients
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Roast Pork Tenderloin and Vegetable Saladbeets, trimmed , pierced with sharp knife and11 Morebeets, trimmed , pierced with sharp knife, russet potatoes (about 7 oz each), cut into 1-inch cubes, orange-fleshed sweet potato (yam), peeled, cut into 1-inch cubes, carrots , cut into 1-inch pieces, olive oil, pork tenderloin, minced fresh rosemary, garlic head, canned unsalted chicken broth, balsamic vinegar, arugula, fresh rosemary sprigs12 ingredients
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Roasted Carrots and Beets with the Juiciest Pork Chops (Jamie Oliver)carrots , mixed colors if available, peeled and11 Morecarrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt and freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, a few sprigs fresh thyme , leaves picked, a few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon1 hour 30 min, 12 ingredients
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Ukrainian Baba's Pork Roastpork shoulder roast, all-purpose flour, oil and6 Morepork shoulder roast, all-purpose flour, oil, onions, thinly sliced, salt, beets, sour cream, pitted prunes, paprika1 hour 35 min, 9 ingredients
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Pork and Roasted Winter Vegetablesdiced peeled beets (about 1 lb) and17 Morediced peeled beets (about 1 lb), cubed peeled butternut squash (about 1 1/2 lb), cubed turnips (about 1 lb), chopped onion, thick) sliced carrot, cubed peeled red potato (about 8 oz), garlic cloves, olive oil, salt, black pepper, boned boston butt pork roast, olive oil, divided, salt, dry white wine, chopped fresh or 1/4 tsp dried thyme, peppercorns, bay leaves18 ingredients
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Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse)pork loin, trimmed and cleaned, garlic, peeled, rib rub and14 Morepork loin, trimmed and cleaned, garlic, peeled, rib rub, salt, freshly ground black pepper, freshly squeezed orange juice, olive oil, beets , scrubbed well, trimmed and cut into quarters, onions, peeled cut into quarters, parsnips, peeled and cut in 1/2, carrots, peeled and cut in 1/2, red bliss potatoes, cut into quarters, minced shallots, chicken stock or low-sodium chicken broth, chopped fresh thyme leaves, cornstarch, water2 hour 30 min, 17 ingredients
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Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse)pork loin, trimmed and cleaned, garlic, peeled, rib rub and14 Morepork loin, trimmed and cleaned, garlic, peeled, rib rub, salt, freshly ground black pepper, freshly squeezed orange juice, olive oil, beets , scrubbed well, trimmed and cut into quarters, onions, peeled cut into quarters, parsnips, peeled and cut in 1/2, carrots, peeled and cut in 1/2, red bliss potatoes, cut into quarters, minced shallots, chicken stock or low-sodium chicken broth, chopped fresh thyme leaves, cornstarch, water1 hour 45 min, 17 ingredients
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Crown Roast with Wild Rice Stuffingsalt, dried thyme, fennel seed, crushed, pepper and12 Moresalt, dried thyme, fennel seed, crushed, pepper, pork crown roast (16 ribs and about 9 lb), unsweetened apple juice, water, uncooked wild rice, salt , optional, sliced fresh mushrooms, onions, chopped, butter, seasoned bulk pork sausage, fresh kale and pickled whole beets15 min, 16 ingredients
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