39888 roast truffle ina garten Recipes

roasting chicken, yellow onion, sliced, good olive oil, kosher salt, freshly ground black pepper, lemons, quartered, unsalted butter, melted, bread cubes (1 baguette or round boule)

hazelnuts, good bittersweet chocolate, good semisweet chocolate, heavy cream, hazelnut liqueur (recommended : frangelico), prepared coffee, good vanilla extract

yukon gold potatoes, half-and-half, unsalted butter, white truffle butter, at room temperature, freshly grated parmesan cheese, kosher salt and freshly ground black pepper

frozen artichoke hearts , defrosted, good olive oil, kosher salt and freshly ground black pepper, shallot, minced, freshly squeezed lemon juice, dijon mustard, white wine vinegar or champagne vinegar, divided, chopped fresh basil leaves, capers, drained, roasted red peppers, sliced thin, minced red onion, chopped fresh parsley leaves, hot red pepper flakes , optional

butternut squash, peeled and seeded, yellow onions, mcintosh apples, peeled and cored, good olive oil, kosher salt and freshly ground black pepper, chicken stock, preferably homemade, good curry powder, scallions, white and green parts, trimmed and sliced diagonally, flaked sweetened coconut, lightly toasted, roasted salted cashews, toasted and chopped, diced banana

eggplant (1 1/2 lb), good olive oil, jarred roasted red peppers, chopped, green olives, pitted and chopped, chopped yellow onion, crushed red pepper flakes, minced garlic (3 cloves), minced parsley, pine nuts, toasted, freshly squeezed lemon juice, drained capers, tomato paste, red wine vinegar, kosher salt, freshly ground black pepper, toasted pita triangles , for serving

roasted , salted marcona almonds, good olive oil, minced fresh thyme leaves, kosher salt, fleur de sel

whole chicken breasts, bone-in, skin-on, olive oil, kosher salt , to taste, fresh ground black pepper , to taste, mayonnaise, dry white wine, major grey s chutney, curry powder, diced celery (2 large stalks ), green onion, chopped, white and green parts (about 2 onions), raisins, whole roasted salted cashews

roasting chicken, yellow onion, sliced, good olive oil, kosher salt, freshly ground black pepper, lemons, quartered, unsalted butter, melted, bread cubes (1 baguette or round boule), preheat the oven to 425 degrees f.

good bittersweet chocolate such as lindt, good semisweet chocolate such as ghiradelli, heavy cream, grand marnier , optional, prepared coffee, good vanilla extract, sugar, cocoa powder

good bittersweet chocolate (recommended : lindt), good semisweet chocolate (recommended : ghiradelli), heavy cream, orange flavored liqueur, optional (recommended : grand marnier), prepared coffee, good vanilla extract, sugar, cocoa powder

good bittersweet chocolate (recommended : lindt), good semisweet chocolate (recommended : ghiradelli), heavy cream, orange flavored liqueur, optional (recommended : grand marnier), prepared coffee, good vanilla extract, sugar, cocoa powder

good bittersweet chocolate (recommended : lindt), good semisweet chocolate (recommended : ghiradelli), heavy cream, orange flavored liqueur, optional (recommended : grand marnier), prepared coffee, good vanilla extract, sugar, cocoa powder

heavy cream, good white chocolate, chopped, irish cream liqueur (recommended : baileys), good vanilla extract, chopped hazelnuts, bittersweet or dark chocolate, chopped

chopped fresh rosemary leaves , plus 2 sprigs, garlic cloves, chopped, lemon zest, lemon juice, good olive oil, kosher salt, freshly ground black pepper, roasting chickens (2 1/2 to 3 lb each), deboned and butterflied, lemon, thinly sliced

old-fashioned rolled oats, sweetened shredded coconut, sliced almonds, vegetable oil, good honey, diced dried apricots, diced dried figs, dried cherries, dried cranberries, roasted , unsalted cashews

good olive oil, whole unsalted roasted cashews, chili powder, kosher salt or sea salt

kosher salt, heavy cream, white truffle butter, freshly ground black pepper, cipriani tagliarelle dried pasta or other egg fettuccine, chopped fresh chives, parmesan, shaved thin with a vegetable peeler