59 roast sage giblet Recipes

  • Roast Turkey with Apples, Onions, Fried Sage Leaves, and Apple Cider Gravy
    turkey (preferably kosher), feathers removed if necessary... and
    9 More
    turkey (preferably kosher), feathers removed if necessary and neck and giblets (excluding liver) reserved for making stock, pearl onions (preferably red ), unsalted butter, lady apples (2 lb), pan juices from roast turkey, turkey giblet stock, apple cider, cider vinegar, all-purpose flour, fried sage leaves
    4 min, 10 ingredients
  • Roast Turkey with Apple-Sourdough Bread Stuffing (Robin Miller)
    dried thyme, dried sage, dried oregano and
    10 More
    dried thyme, dried sage, dried oregano, turkey, cut into 5 parts (breast, legs, wings), giblets removed and discarded, back bone removed from the turkey breast (this will help it stand upright), olive oil , plus 2 tbsp, salt and freshly ground black pepper1 medium chopped onion, apples, peeled, cored and diced (preferably mcintosh), celery stalks, chopped, chopped fresh parsley leaves, chopped fresh sage leaves, chopped fresh thyme leaves, sourdough bread cubes , preferable day-old, reduced-sodium chicken broth, warm
    2 hour , 13 ingredients
  • Roast Turkey with Herbed Bread Stuffing and Giblet Gravy
    kosher turkey , feathers removed if necessary, neck and g... and
    8 More
    kosher turkey , feathers removed if necessary, neck and giblets (excluding liver) reserved for making stock, herbed bread stuffing, unsalted butter, chicken broth, water, pan juices reserved from turkey, turkey giblet stock, all-purpose flour, garnish: fresh sage , rosemary, and thyme sprigs
    1 hour , 9 ingredients
  • Roast Duck With Orange Sauce - Canard a L' Orange Julia Child
    peanut oil and
    20 More
    peanut oil, duck giblets (along with neck, wing tips cut into 1-inch pieces, if not in frozen duck, use some of the fat from d), carrot (sliced ), onion (sliced ), bouillon (beef), water, parsley sprigs, bay leaf, sage, water, oranges, sugar, vinegar (red wine), cornstarch, port wine (i use ruby port), orange liqueur, lemon juice (optional), butter (softened ), ducklings, salt (to taste), pepper (to taste)
    3 hour , 21 ingredients
  • Roasted Turkey with Sage
    turkey, giblets removed, sage and
    5 More
    turkey, giblets removed, sage, onions, unpeeled and quartered, carrots, unpeeled and cut in half crosswise, unsalted butter, melted, kosher salt, low-sodium chicken broth
    10 min, 7 ingredients
  • Roast Turkey With Herbed Oyster Stuffing and Giblet Gravy Roast Turkey With Herbed Oyster Stuffing and Giblet Gravy
    loaves italian bread , loaves 1/2 lb of day old bread, cu... and
    17 More
    loaves italian bread , loaves 1/2 lb of day old bread, cut into 3/4-inch cubes (about 12 cups) or 2 loaves french bread, loaves 1/2-pound of day-old bread, cut into 3/4-inch cubes (about 12 cups), bacon , cut into 1/2-inch pieces, garlic, minced, onions, finely chopped, celery, chopped, minced fresh thyme leaves or 1 tbsp dried thyme, crumbled, minced fresh sage leaves or 2 tsp sage, dried, crumbled, fresh parsley leaves, finely chopped fresh, unsalted butter, melted, oysters, shucked and chopped , reserving the liquor for another use, whole turkey , the neck and giblets (excluding the liver), unsalted butter, softened, giblet turkey stock or 1 cup chicken broth, dry white wine, all-purpose flour, giblet turkey stock , including the reserved cooked neck and giblets, parsley sprig, and, fresh thyme sprig, for garnish
    4 hour , 18 ingredients
  • Roast Turkey with Sage and Sherried Cider Giblet Gravy Roast Turkey with Sage and Sherried Cider Giblet Gravy
    a 12- to 14-lb turkey, neck nd giblets (excluding liver) ... and
    12 More
    a 12- to 14-lb turkey, neck nd giblets (excluding liver) reserved for m king stock, lemon, cut into 2 wedges, fresh sage sprigs, firm whole-wheat sandwich bread, granny smith apple , quartered lengthwise, onion , quartered lengthwise, unsalted butter, softened, water, dry sherry, apple cider (preferably sparkling), all-purpose flour, turkey giblet stock or chicken broth plus additional stock or broth for thinning gravy, garnish: assorted fresh sage sprigs
    13 ingredients
  • Roast Turkey with Country Ham Stuffing and Giblet Gravy Roast Turkey with Country Ham Stuffing and Giblet Gravy
    cubes of day-old homemade-type white bread and
    15 More
    cubes of day-old homemade-type white bread, cubes of day-old whole-wheat bread, boneless cooked or uncooked smithfield or other country ham, cut into 1/4-inch dice, unsalted butter, onions, chopped, ribs of celery, chopped, minced fresh sage leaves or 2 1/2 tsp crumbled dried, dried thyme, crumbled, a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, unsalted butter, softened, water, turkey giblet stock or chicken broth, dry white wine, all-purpose flour, turkey giblet stock , including the reserved cooked neck and giblets, fresh sage leaves for garnish
    16 ingredients
  • Roast Turkey With Sage and Sherried Cider Giblet Gravy Roast Turkey With Sage and Sherried Cider Giblet Gravy
    turkey, lemon, cut into 2 wedges, fresh sage sprigs and
    10 More
    turkey, lemon, cut into 2 wedges, fresh sage sprigs, firm whole-wheat sandwich bread, granny smith apple , quartered lengthwise, onion , quartered lengthwise, unsalted butter, softened (1/2 cup), water, dry sherry, apple cider , preferably sparkling, all-purpose flour, turkey giblet stock or 2 cups chicken broth, fresh sage sprig, garnish
    23 min, 13 ingredients
  • Roast Turkey with Herbed Oyster Stuffing and Giblet Gravy Roast Turkey with Herbed Oyster Stuffing and Giblet Gravy
    two 1/2-lb loaves of day-old italian or french bread, cut... and
    14 More
    two 1/2-lb loaves of day-old italian or french bread, cut into 3/4-inch cubes (about 12 cups), bacon , cut into 1/2-inch pieces, minced garlic, chopped onion, chopped celery, minced fresh thyme leaves or 1 tbsp dried thyme, crumbled, minced fresh sage leaves or 2 tsp dried sage, crumbled, chopped fresh parsley leaves, unsalted butter, melted, oysters, shucked and chopped , reserving the liquor for another use, a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, unsalted butter, softened, dry white wine, all-purpose flour, parsley sprigs and thyme sprigs for garnish
    15 ingredients
  • Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
    vermont or other fresh turkey, about 10 lb, fattened on c... and
    29 More
    vermont or other fresh turkey, about 10 lb, fattened on corn and walnuts, killed 3 days earlier, kosher salt and freshly ground black pepper, lemon, apple, onion, fresh thyme, branches fresh rosemary, branches fresh sage, italian parsley, bay leaves, vegetable oil, trimmings from the turkey, onion, stalks celery, carrot, bay leaves, black peppercorns, italian parsley stems, unsalted butter, all-purpose flour, all-purpose flour, unsalted butter, water, leek, white part only, cut in 1/4-inch dice, turkey stock, giblets from turkey, finely diced, hard-boiled egg, finely diced, salt and freshly ground pepper, country sausage and sage dressing, cranberry relish
    30 ingredients
  • Roast Turkey With Sage, Onions, and Giblet Gravy Roast Turkey With Sage, Onions, and Giblet Gravy
    olive oil, whole turkey , neck and giblets reserved and
    8 More
    olive oil, whole turkey , neck and giblets reserved, carrots, chopped, celery ribs, chopped, chicken broth, fresh sage leaves , plus additional sprigs for cavity and garnish, onions, assorted colors such as red, white, and yellow, quartered, unsalted butter, melted, riesling wine or 1 cup other dry white wine, flour
    4 hour 40 min, 10 ingredients
  • Roast Turkey With Herbed Bread Stuffing and Giblet Gravy Roast Turkey With Herbed Bread Stuffing and Giblet Gravy
    turkey , neck and giblets reserved for making stock and
    9 More
    turkey , neck and giblets reserved for making stock, unsalted butter, chicken broth, water, pan juices , reserved from turkey, turkey giblet stock, all-purpose flour, fresh sage sprig, garnish, fresh rosemary sprig, garnish, fresh thyme sprig, garnish
    23 min, 10 ingredients
  • Roast Turkey with Corn Bread and Kale Stuffing and Paprika Gravy Roast Turkey with Corn Bread and Kale Stuffing and Paprika Gravy
    onions, chopped (about 4 cups), ribs of celery, chopped and
    12 More
    onions, chopped (about 4 cups), ribs of celery, chopped, unsalted butter, kale , stems discarded and the leaves rinsed well and chopped (about 10 cups), corn bread for stuffing or packaged corn bread stuffing, crumbled dried sage, a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, unsalted butter, softened, turkey giblet stock or chicken broth, all-purpose flour, paprika , or to taste, turkey giblet stock or chicken broth, fresh kale leaves for garnish, paprika peppers (available at specialty produce markets) or drained bottled cherry peppers for garnish
    14 ingredients
  • Roast Turkey With Herb Butter and Caramelized Onion-Balsamic Gra Roast Turkey With Herb Butter and Caramelized Onion-Balsamic Gra
    turkey , neck and giblets reserved for gravy (16-18-lb) and
    19 More
    turkey , neck and giblets reserved for gravy (16-18-lb), fresh rosemary sprig (optional), fresh sage sprig (optional), butter, chopped fresh rosemary, chopped fresh sage, grated orange peel, ground black pepper, salt, canned low sodium chicken broth (or more ), onion, quartered, bay leaf, butter, onions, halved, thinly sliced, chopped fresh rosemary, chopped fresh rosemary, chopped fresh sage, chopped fresh sage, all-purpose flour, balsamic vinegar
    4 hour 45 min, 20 ingredients
  • Roast Turkey with Cider Sage Gravy Roast Turkey with Cider Sage Gravy
    celery, fresh flat-leaf parsley sprigs, fresh thyme sprigs and
    14 More
    celery, fresh flat-leaf parsley sprigs, fresh thyme sprigs, fresh marjoram sprigs, fresh sage leaves, turkish or 1/2 california bay leaf, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, onion, peeled and stuck with 2 whole cloves, unsalted butter, softened , plus additional if necessary for basting, hard cider or sparkling, cupsturkey stock, onions, finely chopped (2 cups), unsalted butter, chopped fresh sage or 3/4 tsp dried, all-purpose flour
    17 ingredients
  • Roast Turkey with Herb Butter and Caramelized Onion-Balsamic Gravy Roast Turkey with Herb Butter and Caramelized Onion-Balsamic Gravy
    turkey , neck and giblets reserved for gravy and
    17 More
    turkey , neck and giblets reserved for gravy, fresh rosemary sprigs (optional), fresh sage sprigs (optional), butter, chopped fresh rosemary, chopped fresh sage, grated orange peel, ground black pepper, salt, more) canned low-salt chicken broth, onion, quartered, bay leaf, butter, onions, halved, thinly sliced, chopped fresh rosemary, chopped fresh sage, all purpose flour, balsamic vinegar
    18 ingredients
  • Roast Turkey with Garlic, Sage, and Lemon Roast Turkey with Garlic, Sage, and Lemon
    turkey, giblets removed, flat-leaf parsley and
    12 More
    turkey, giblets removed, flat-leaf parsley, kitchen string (optional), carrots , cut into quarters lengthwise, stalks celery , cut into 3-inch-long strips, yellow onions, cut into wedges, olive oil, kosher salt and pepper, low-sodium chicken broth, garlic cloves, fresh flat-leaf parsley, fresh sage, fresh lemon juice, grated lemon zest
    14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top