71274 roast new york loin herb crust Recipes

apricot jam, pork loin, skin and fat cut off, fresh breadcrumbs (dried may be used), porridge oats, thyme (or leaves from 3 sprigs fresh ), olive oil, salt and pepper, to taste

thick slices of white bread,crusts off, olive oil, cos lettuce hearts, parmesan cheese, dressing, capers (optional), garlic clove, olive oil, juice of 1 lemon, cream, dijon mustard, salt and black pepper

thick-cut new york strip steaks, heads garlic (an extra bulb for the mashers), olive oil, sea salt, fresh spinach, sun-dried tomato packed in oil, diced, fresh brie cheese, fresh rosemary, minced

new york strip steaks (4 steaks), head garlic, olive oil, divided, chopped fresh rosemary, garlic pepper seasoning, onion powder

boneless pork loin, with fat left on, salt, olive oil, garlic, minced, dried thyme or 2 tsp minced fresh thyme leaves, dried basil or 2 tsp fresh basil leaves, dried rosemary or 2 tsp minced fresh rosemary

tiny new potatoes , scrubbed and left whole, extra virgin olive oil, herbes de provence, coarse salt, lemon , juice of, fresh ground black pepper , to taste

beef rump roast or bottom round roast (4-1/2 to 5 lb), garlic cloves, minced, dijon mustard, lemon juice, olive oil, worcestershire sauce, dried parsley flakes, dried basil, salt, coarsely ground pepper, dried tarragon, dried thyme, king arthur unbleached all-purpose flour, beef bouillon granules, water, divided

pizza crust (unbaked ), part-skim mozzarella cheese, grated, colby-monterey jack cheese, grated, parmesan cheese, grated, dried oregano, dried basil, black pepper, garlic powder, pizza sauce

graham cracker crust (homemade or store bought ), light cream cheese (455 g) or 1 lb neufchatel cheese, softened (455 g), light sour cream (120 g), eggs, splenda sugar substitute (12 g), vanilla extract, salt

ground venison, spicy bulk pork sausage, white bread, toasted, eggs, worcestershire sauce, green pepper, chopped, onion, chopped, ketchup, whole milk, garlic powder, italian herb seasoning, onion powder, ground celery seed, no salt added seasoning

graham cracker crust, graham cracker crumbs (4 oz, 8 whole crackers, broken into rough pieces and processed in food processor until uniformly fine), granulated sugar, unsalted butter , melted , plus additional 1 tbsp melted butter for greasing pan, cheesecake filling, cream cheese , cut into rough 1-inch chunks and left to stand at room temperature for 30 to 45 minutes, table salt, granulated sugar (10 1/2 oz), sour cream (2 1/2 oz), lemon juice from 1 lemon, vanilla extract, egg yolks, eggs

gala apples, cored and thinly sliced, whole wheat tortillas, roasted red peppers , spread, white tuna, low-fat mayonnaise, scallions, cut in half and sliced lengthwise, fresh ground pepper, mild curry powder

canola oil, onions, halved and thinly sliced, ancho chile powder, ground cinnamon, ketchup, hot sauce, kosher salt, freshly ground black pepper, roasted garlic, coarsely chopped, grilled red peppers, peeled, seeded and diced, extra-virgin olive oil, red wine vinegar, chopped fresh flat-leaf parsley, plus leaves for garnish, kosher salt and freshly ground black pepper, all-beef kosher hot dogs, canola oil, freshly ground black pepper, soft poppy seed or regular hot dog buns, dijon mustard

chopped fresh parsley, chopped fresh chives, chopped fresh rosemary, olive oil, garlic cloves, minced, fresh lemon juice, grated lemon peel, salt, red-skinned new potatoes , halved lengthwise

pork loin, dijon mustard, plain breadcrumbs, fresh parsley, chopped, fresh chives, chopped, fresh rosemary, chopped, olive oil, divided, salt, black pepper, baby carrots, onion, cut into 8 wedges

extra virgin olive oil, carrot, roughly chopped, stalks celery, roughly chopped, yellow onion, roughly chopped, garlic cloves, crushed, tomato paste, beef broth, dry red wine, balsamic vinegar, bay leaves, chopped fresh rosemary, fresh ground black pepper, unsalted butter, kosher salt, boneless beef rib roast , trimmed of excess fat, extra virgin olive oil, herbes de provence

ground mustard, lemon-herb seasoning, salt, pepper, bone-in pok loin roast, olive oil, olive oil, dijon mustard, soft bread crumbs, parmesan cheese grated, fresh basil minced, dried basil, fresh thyme minced, fresh rosemary minced, garlic cloves minced, white wine or chicken broth

coarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt