68907 roast leg pomegranate cucumber salsa Recipes

pomegranate juice, vodka, lime juice, cointreau liqueur or 3/4 cup grand marnier, ginger juice, sugar ( superfine bar if you can get it), lime zest , strips for garinsh

pomegranate juice, lemon-flavored sparkling water, berry-flavored vodka

pomegranate seeds, white sugar, oil (vegetable, avocado or sunflower)

pomegranate juice, champagne, lemon, juiced, sugar, dry low-sugar pectin

pomegranate juice, sugar, fresh ginger , 1/4-inch long, fresh orange juice, cointreau liqueur (or other orange liquer), brut champagne, well chilled

pomegranate juice, tequila, triple sec, lime juice, chipotle paste or 1/4 tsp adobo sauce

pomegranate juice, milk (any kind ), frozen mixed tropical fruit, vanilla-flavoured yogurt (nonfat, low fat or full fat !), liquid honey (or to taste)

leg of lamb , boned and tied, sea salt, black pepper, freshly ground, dried rosemary or 1 tbsp fresh rosemary, dijon mustard, strong black coffee, cream, sugar, brandy, chicken stock

leg of lamb, chopped fresh rosemary leaves, rosemary, garlic clove, extra virgin olive oil, dry white wine, sea salt, fresh ground black pepper, good-quality red currant jelly, chopped fresh mint, red wine vinegar, salt & freshly ground black pepper

pomegranate-blueberry juice (v8 vfusion kind recommended), fresh blueberries (or strawberries or use a combo of both), honey, lemon juice

pomegranate juice, red wine vinegar, extra virgin olive oil, garlic, minced, fresh thyme leaves, finely chopped, red cayenne pepper (or more if you like ), pepper, freshly grounded

pomegranate syrup, red apple vodka, tanqueray gin, bacardi light rum, prepared sweet-and-sour mix, grenadine, ice

pomegranate juice, balsamic vinegar, honey, chicken breasts

leg of lamb, olive oil, heads garlic, tomatoes, olive oil, balsamic vinegar, oregano