137 roast leg juice Recipes

  • Roast Leg of Lamb
    leg of lamb (about 5 lbs), garlic cloves, slivered and
    4 More
    leg of lamb (about 5 lbs), garlic cloves, slivered, fresh lemon juice, dried rosemary or 1 1/2 tsp some fresh sprigs rosemary, black pepper, coarsely ground, coarse salt
    2 hour 10 min, 6 ingredients
  • Roast Leg of Lamb with Herbs
    leg of lamb (5 to 6 lb.), dry white wine or lemon juice and
    8 More
    leg of lamb (5 to 6 lb.), dry white wine or lemon juice, chopped parsley, chopped fresh mint leaves, olive oil, minced garlic, paprika, crushed or crumbled dried bay leaves, pepper, salt
    10 ingredients
  • Roasted Leg of Lamb
    boned leg of lamb, about 5 lb., rolled and tied and
    6 More
    boned leg of lamb, about 5 lb., rolled and tied, garlic , thinly sliced lengthwise, fresh rosemary, olive oil, lemon juice, salt and pepper, low-sodium chicken broth
    2 hour , 7 ingredients
  • Roasted Leg of Lamb with Serrano Chile-Mint Jelly and Roasted New Potato Medley (Ming Tsai) Roasted Leg of Lamb with Serrano Chile-Mint Jelly and Roasted New Potato Medley (Ming Tsai)
    leg of lamb, coarsely ground black peppercorns and
    19 More
    leg of lamb, coarsely ground black peppercorns, coarsely ground white peppercorns, coarsely ground green peppercorns, coarsely ground szechuan peppercorns, fleur de sel or gros sel, extra virgin olive oil to cook, plus extra to rub lamb, new potatoes, washed, unpeeled and quartered, yellow onions, large dice, carrots, peeled and sliced, smashed garlic cloves, minced thyme, salt and black pepper, to taste, sugar, fresh lime juice, water, unflavored gelatin, minced serrano chiles, mint chiffonade, limes , zested, salt
    21 ingredients
  • Roast Leg of Lamb - French Cooking at Home Roast Leg of Lamb - French Cooking at Home
    leg of lamb and
    11 More
    leg of lamb, garlic clove, sliced and cut into narrow slivers (1 large clove, more if cloves are small), lemon , juice of, salt, black pepper, coarse ground, olive oil, herbes de provence, dried (see note at end of directions), potatoes, sliced about 1 inch thick, salt, black pepper, olive oil, beef stock
    3 hour , 12 ingredients
  • Roasted Leg Of Lamb With Oven-Browned Potatoes Roasted Leg Of Lamb With Oven-Browned Potatoes
    leg of lamb, garlic, sliced, pepper, divided and
    7 More
    leg of lamb, garlic, sliced, pepper, divided, potatoes, peeled and halved, dried whole rosemary, chopped fresh parsley, sliced celery, butter or margarine, lemon juice, salt
    10 ingredients
  • Roast Leg of Lamb With Orange, Rosemary and Garlic Roast Leg of Lamb With Orange, Rosemary and Garlic
    leg of lamb, unwaxed orange, garlic and
    7 More
    leg of lamb, unwaxed orange, garlic, handful of fresh rosemary sprig, glug olive oil, water, orange juice, red wine, lamb stock cube, salt, to season
    1 hour 30 min, 10 ingredients
  • Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence) Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence)
    garlic cloves, fresh flat-leaf parsley, chopped and
    23 More
    garlic cloves, fresh flat-leaf parsley, chopped, extra-virgin olive oil, salt and freshly ground black pepper, leg of lamb (about 7 lb), thighbone removed (see note), turkish spice mix , recipe follows, fennel bulbs, trimmed and quartered, salt and freshly ground black pepper, lemon, juiced, extra-virgin olive oil, walnut pieces, mayonnaise, garlic cloves, chopped, roasted red pepper , torn into narrow strips by hand, fresh hot red chile, stemmed, sugar, lemon, juiced, salt and freshly ground black pepper, allspice berries, whole black peppercorns, fennel seeds, cumin seeds, coriander seeds, cinnamon stick
    2 hour , 25 ingredients
  • Roasted Leg o' Lamb Sandwich (Guy Fieri) Roasted Leg o' Lamb Sandwich (Guy Fieri)
    boneless leg of lamb, juice of 1 lemon and
    33 More
    boneless leg of lamb, juice of 1 lemon, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, garlic, peeled, fresh rosemary, leaves removed and stems reserved, fresh thyme, leaves removed and stems reserved, extra-virgin olive oil, kosher salt, freshly cracked black pepper, white wine, chicken stock, unsalted butter, loaves sourdough bread, kosher salt, fresno chile mayo , recipe follows, fennel brussels sprout slaw , recipe follows, garlic, red fresno chiles, olive oil, plus extra for roasting chiles, egg yolks, fresh lemon juice, sugar, kosher salt, fennel bulb, head red cabbage, sweet onion (maui or vidalia), brussels sprouts, stalk end trimmed, extra-virgin olive oil, apple cider vinegar, sugar, juice of 1 lemon, kosher salt and freshly ground black pepper, chopped fennel fronds
    5 hour , 35 ingredients
  • Classic greek roasted leg of lamb with lemon-garlic potatoes Classic greek roasted leg of lamb with lemon-garlic potatoes
    leg of lamb, bone in, head garlic, greek oregano and
    20 More
    leg of lamb, bone in, head garlic, greek oregano, greek thyme, dried rosemary, olive oil, fresh lemon juice, dry red wine, salt and pepper, garlic, peeled, oregano, thyme, rosemary, black peppercorns, salt, olive oil, roasting potatoes, peeled and cut lengthwise into six wedges, olive oil, lemon juice, water, oregano, salt and pepper, garlic
    26 min, 23 ingredients
  • Roasted Leg of Spring Lamb with Roasted Garlic and Rosemary Juice and Portobello and Eggplant Ratatouille Roasted Leg of Spring Lamb with Roasted Garlic and Rosemary Juice and Portobello and Eggplant Ratatouille
    portobellos, stemmed and halved and
    23 More
    portobellos, stemmed and halved, asian eggplant , halved lengthwise, zucchini , halved lengthwise, yellow squash , halved lengthwise, red onion, peeled and sliced into 3 parts width wise, red pepper, stemmed, seeded, and quartered, jalapeno, seeded and halved lengthwise, basket cherry tomatoes, halved, olive oil, garlic, minced, rosemary, minced, basil, minced, salt and pepper, heads garlic , roasted; paper skin removed and cored, olive oil, minced fresh rosemary, salt and pepper, to taste, juice from ratatouille, garlic, minced, minced fresh rosemary, salt, crushed black pepper, olive oil, leg of lamb , hip bone removed
    24 ingredients
  • Roast Leg of Lamb Roast Leg of Lamb
    garlic bulb, roasted, fresh rosemary leaves, lemon, juiced and
    3 More
    garlic bulb, roasted, fresh rosemary leaves, lemon, juiced, olive oil, whole leg of lamb, bone in, salt and pepper, to taste
    1 hour 10 min, 6 ingredients
  • Roast Leg of Lamb with Mint Aïoli Roast Leg of Lamb with Mint Aïoli
    garlic cloves, smashed, onion, thinly sliced and
    14 More
    garlic cloves, smashed, onion, thinly sliced, coarsely chopped fresh mint, coarsely chopped fresh savory or thyme, extra-virgin olive oil, grated zest and juice of 2 medium lemons, cumin seeds, toasted, leg of lamb , boned and trimmed of all fat (but not tied), vegetable oil, garlic clove, kosher salt, loosely packed fresh mint leaves, egg yolks, canola oil, fresh lemon juice, warm water
    16 ingredients
  • Roasted Leg of Lamb with Chermoula Roasted Leg of Lamb with Chermoula
    boneless leg of lamb, approx, onion, chopped very finely and
    9 More
    boneless leg of lamb, approx, onion, chopped very finely, garlic, crushed, fresh parsley, finely chopped, fresh coriander, finely chopped, ground cumin, ground turmeric, harissa, lemon juice or 2 tbsp lime juice, olive oil, salt
    2 hour 25 min, 11 ingredients
  • Roast Leg of Lamb with Cranberry-Fig Stuffing Roast Leg of Lamb with Cranberry-Fig Stuffing
    dried cranberries, chopped, currants, figs, chopped and
    11 More
    dried cranberries, chopped, currants, figs, chopped, boiling water, leg of lamb , butterflied (the weight is before removing the bone, save the bone), garlic, minced, fresh thyme, chopped (or 3/4 tsp dried thyme), sage, fresh chopped (or 1/3 tsp dried sage), orange , juice and zest of, carrots, stalk celery, diced, onion, diced, dry red wine (substitute beer or grape juice), salt & pepper
    26 min, 14 ingredients
  • Roast Leg of Lamb with Orange Juice and White Wine Roast Leg of Lamb with Orange Juice and White Wine
    orange juice, white wine, olive oil, garlic, minced and
    5 More
    orange juice, white wine, olive oil, garlic, minced, chopped fresh thyme, chopped fresh rosemary, ground black pepper to taste, bone-in leg of lamb, trimmed, salt and black pepper
    1 hour 40 min, 9 ingredients
  • Royal Roast Leg of Lamb Royal Roast Leg of Lamb
    leg of lamb, garlic cloves, slivered, olive oil and
    9 More
    leg of lamb, garlic cloves, slivered, olive oil, lemon juice, dried rosemary, bacon, onion, minced, red wine, beef stock, cornstarch, tomato paste, salt and pepper
    1 hour 45 min, 12 ingredients
  • Roasted Leg of Lamb Sandwich Roasted Leg of Lamb Sandwich
    canola oil, chopped fresh rosemary, chopped fresh thyme and
    33 More
    canola oil, chopped fresh rosemary, chopped fresh thyme, head garlic, chopped, kosher salt and fresh cracked black pepper, boneless, rolled and tied leg of lamb, baguette, harissa , recipe follows, saffron aioli , recipe follows, fennel seed slaw , recipe follows, red fresno peppers or other hot red peppers, tomatoes, carrots, ribs celery, heads garlic, vegetable oil, fresh parsley, fresh thyme, kosher salt, tomato paste, water, garlic, salt, egg yolks, harissa, lemon juice, saffron tea, canola oil, mayo or aioli, head cabbage, shredded, yellow onion, thinly sliced, italian parsley leaves, red wine vinegar, toasted whole fennel seed, sugar, kosher salt
    9 hour 10 min, 36 ingredients




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