181363 roast clam stuffing olive Recipes

  • Stuffed-Olive Cod
    cod fillets (6 oz each), dried oregano, salt and
    5 More
    cod fillets (6 oz each), dried oregano, salt, lemon, thinly sliced, shallot, thinly sliced, garlic-stuffed olives, halved, water, olive juice
    25 min, 8 ingredients
  • Roast Leg of Lamb With All the Trimmings
    olive oil, leg of lamb, garlic cloves, sliced thinly and
    35 More
    olive oil, leg of lamb, garlic cloves, sliced thinly, thyme leaves, sage, finely chopped, rosemary, finely chopped, mint, finely chopped, garlic powder, extra, paxo sage and onion with lemon seasoned stuffing mix, butter, instant chicken bouillon granules , concentrated (cube, powder, paste), ground chicken, broccoli , and caulifour, milk, gruyere cheese, grated, cheddar cheese, grated, parmesan cheese, grated, cornflour, extra gruyere, for top, parmesan cheese, for the top, breadcrumbs, for the top, potatoes, cut for roasting, paprika, sage, olive oil, celeriac, garlic clove, parsley, finely chopped, plain yogurt, carrots, honey, butter, ears corn, halved, butter, plain flour, eggs, beaten lightly, milk, bisto , instant gravy granules
    16 hour , 38 ingredients
  • Spice-Rubbed Smoked Turkey with Roasted-Pear Stuffing and Cranberry Syrup
    fresh or frozen turkey, thawed, brown sugar, kosher salt and
    10 More
    fresh or frozen turkey, thawed, brown sugar, kosher salt, ground cumin, dried oregano, dried rubbed sage, dry mustard, dried thyme, ground coriander, hickory wood chunks, roasted-pear stuffing, cranberry syrup
    13 ingredients
  • Roasted-Pear Stuffing
    olive oil, sliced peeled bosc pears (about 3 1/2 lb) and
    12 More
    olive oil, sliced peeled bosc pears (about 3 1/2 lb), diced onion, diced peeled celeriac (celery root), garlic cloves, minced, dry sherry, brandy, cubed dense white bread (1/2 inch cubes ), reduced-sodium fat-free chicken broth, chopped hazelnuts, toasted, chopped fresh thyme or 1/2 tsp dried thyme, salt, fresh ground black pepper, eggs, lightly beaten
    1 hour , 14 ingredients
  • 2 Day Herb Marinated Pimiento Stuffed Olives
    jumbo pimento stuffed olives, extra virgin olive oil and
    5 More
    jumbo pimento stuffed olives, extra virgin olive oil, fresh thyme, chopped, fresh rosemary, chopped, garlic, pressed, chili flakes, fresh lemon juice
    15 min, 7 ingredients
  • Fried Stuffed Olives
    pimento stuffed olives, egg, beaten, flour, for rolling and
    1 More
    pimento stuffed olives, egg, beaten, flour, for rolling, oil (for frying )
    7 min, 4 ingredients
  • Roast Turkey with Sausage-Clam Stuffing and Olive Gravy Roast Turkey with Sausage-Clam Stuffing and Olive Gravy
    day-old bread cubes, italian sausage, chopped onion and
    23 More
    day-old bread cubes, italian sausage, chopped onion, chopped celery, garlic cloves, minced, chopped fresh thyme, minced fresh sage, dijon mustard, minced fresh parsley, butter, melted, dozen littleneck clams, shucked, salt, pepper, boneless, skinless turkey breast halves, salt, pepper, onion, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, quahogs or 1 dozen littleneck clams, dry white wine, chicken broth, cornstarch, water, ripe olives, chopped fresh rosemary
    26 ingredients
  • Roasted Pepper and Olive Salad Roasted Pepper and Olive Salad
    sweet red pepper, sweet yellow pepper, poblano pepper and
    16 More
    sweet red pepper, sweet yellow pepper, poblano pepper, olive oil, salt, pepper, torn fresh spinach, red onion, halved and sliced, sliced fresh mushrooms, tomato, cut into wedges, celery rib, thinly sliced, sliced ripe olives, drained, pimiento-stuffed olives, halved, red wine vinegar, olive oil, honey, crumbled blue cheese, minced fresh parsley
    30 min, 19 ingredients
  • Roasted Butternut Squash, Olive & Parmesan Risotto Roasted Butternut Squash, Olive & Parmesan Risotto
    butternut squash , pierced with tip of a knife, butter and
    8 More
    butternut squash , pierced with tip of a knife, butter, onion, chopped, garlic cloves, minced, arborio rice, warm chicken stock, lindsay sicilian piited olives or 1 (6 oz) jar lindsay spanish pimento stuffed olives, drained and halved, grated parmesan cheese, chopped fresh italian parsley, salt & freshly ground black pepper (optional)
    16 min, 10 ingredients
  • Roasted Garlic Stuffed Olive Martinis (Emeril Lagasse) Roasted Garlic Stuffed Olive Martinis (Emeril Lagasse)
    whole heads garlic, olive oil, salt and
    5 More
    whole heads garlic, olive oil, salt, freshly ground black pepper, essence , recipe follows, dry weight) jar pitted queen olives , with their brine, good quality gin, dry vermouth
    35 min, 8 ingredients
  • Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay) Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay)
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper
    55 min, 24 ingredients
  • Halibut with Anchovy-Stuffed Olives, Red Peppers and Oregano (Robin Miller) Halibut with Anchovy-Stuffed Olives, Red Peppers and Oregano (Robin Miller)
    halibut or sea bass fillets (about 5 oz each) and
    8 More
    halibut or sea bass fillets (about 5 oz each), salt and freshly ground black pepper, olive oil, diced roasted red peppers, anchovy or jalapeno stuffed olives, halved crosswise, vermouth or dry white wine, garlic, minced, dried oregano, freshly chopped basil leaves
    20 min, 9 ingredients
  • Kicked Up Stuffed Olives (Emeril Lagasse) Kicked Up Stuffed Olives (Emeril Lagasse)
    kicked up almond-stuffed green olives and
    15 More
    kicked up almond-stuffed green olives, pitted large green olives, kicked up fried almonds , recipe follows, olive oil, garlic, thinly sliced, dried hot pepper flakes, pitted large green olives, red bell pepper , roasted, seeded and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes, pitted large green olives, oil-packed anchovies, rinsed and drained , and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes
    1 hour , 16 ingredients
  • Roasted Flounder Stuffed with an Eggplant and Cornbread Dressing (Emeril Lagasse) Roasted Flounder Stuffed with an Eggplant and Cornbread Dressing (Emeril Lagasse)
    olive oil, eggplant, peeled and small diced, salt, cayenne and
    31 More
    olive oil, eggplant, peeled and small diced, salt, cayenne, chopped onions, chopped celery, chopped garlic, left-over cornbread crumbs, chicken stock, chopped fresh parsley leaves, flounder fillets, recipe courtesy emeril lagasse , 1999., olive oil, shallots, sliced thin, salt, freshly ground pepper, haricots verts, cleaned, water, sauce piquant, recipe courtesy of emeril lagasse , 1999, olive oil, chopped onions, chopped green bell peppers, seeded and minced jalapeno peppers, minced garlic, chopped fresh thyme, chopped fresh oregano, peeled, seeded and chopped tomatoes, bay leaves, crushed red pepper, chicken stock, salt, freshly ground black pepper, chopped parsley
    35 ingredients
  • Roasted Flounder Stuffed with a Shrimp and Cornbread Dressing (Emeril Lagasse) Roasted Flounder Stuffed with a Shrimp and Cornbread Dressing (Emeril Lagasse)
    olive oil, chopped onions, chopped celery, rock shrimp and
    22 More
    olive oil, chopped onions, chopped celery, rock shrimp, salt, cayenne or essence, recipe follows, lemon zest, chopped garlic, left-over cornbread crumbs, chicken stock, flounder fillets, skin removed, chopped fresh parsley leaves, steamed haricots verts , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, shallots, sliced thin, salt and freshly ground pepper, haricots verts, cleaned, water
    45 min, 26 ingredients
  • Roasted Quail Stuffed with a Creole Oyster Dressing (Emeril Lagasse) Roasted Quail Stuffed with a Creole Oyster Dressing (Emeril Lagasse)
    olive oil, minced shallots, chopped onion and
    9 More
    olive oil, minced shallots, chopped onion, chopped celery rib, minced garlic, reserved oyster liquid, raw oysters, chopped, dense day-old white bread, cut into 1-cubes, salt and pepper, quail, split, salt and pepper, melted unsalted butter
    40 min, 12 ingredients
  • Roasted-Pear Stuffing Roasted-Pear Stuffing
    olive oil, sliced peeled bosc pear (about 3 1/2 lb) and
    12 More
    olive oil, sliced peeled bosc pear (about 3 1/2 lb), diced onion, diced peeled celeriac (celery root), garlic cloves, minced, dry sherry, brandy, cubed dense white bread (about 8 oz), fat-free , less-sodium chicken broth, chopped hazelnuts, toasted, chopped fresh or 1/2 tsp dried thyme, salt, freshly ground black pepper, eggs, lightly beaten
    14 ingredients
  • Dirty Martini with Blue Cheese-Almond Stuffed Olives (Emeril Lagasse) Dirty Martini with Blue Cheese-Almond Stuffed Olives (Emeril Lagasse)
    vodka, dry vermouth, splash olive brine and
    15 More
    vodka, dry vermouth, splash olive brine, blue cheese stuffed olives , recipe follows, almond slivers, essence . recipe follows, pitted green olives (about 24 olives), blue cheese, garlic , smashed, whole black peppercorns, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    16 min, 18 ingredients




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