9 rivka kishke Recipes

flour, corn flake crumbs, rolled oats or 1/3 cup oats, salt (or less ), pepper, paprika, water, oil

oil (or less ), flour, egg, carrots, stalks celery, onion, potato, paprika, salt

beef casings, chicken fat, onion, minced, flour, salt and pepper, to taste, matzo meal or 2 tbsp coarse breadcrumbs, boiling salt water

chicken broth, white rice, or more to taste, butter, sunflower seed oil, onions, chopped, plain yogurt, lemon juice, salt to taste, all-purpose flour, toasted pine nuts , or to taste

oil, stalks celery, carrots, peeled, onion, flour, salt, paprika, pepper

celery stalks, carrots, peeled, spanish onion, duck fat, melted and cooled , or canola oil, all-purpose flour, sweet paprika, kosher salt, freshly ground black pepper

olive oil, kosher salt and freshly ground black pepper, chuck roast or brisket, cut into 3-inch chunks, spanish onions, cut into large wedges, garlic cloves, chopped, dark beer such as guinness or aventinus, tomato paste, dried kidney beans , sorted through, soaked overnight, and, pearled barley, kosher salt, freshly ground black pepper, eggs in their shells, recipe kishke, cooked