6565 ritz plum Recipes

red or black plums, olive oil, shallot , sliced lengthwise, light brown sugar, sherry vinegar or apple cider vinegar, chopped garlic, mustard seeds, grated peeled ginger, freshly ground black pepper, bay leaf, kosher salt, minced fresh rosemary, herbes de provence, olive oil, pork tenderloins (about 2 lb), kosher salt , freshly ground pepper, pancetta (italian bacon; about 8 oz) or prosciutto

tender pie crust dough disks, sugar, ground cinnamon, divided, cornstarch, grated orange peel, ground cardamom, ground nutmeg, salt, vanilla bean , split lengthwise, plums, halved, pitted, each half cut into 4 wedges, whipping cream

all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, fresh lemon juice, grated lemon peel, plums (about 1 1/4 lb), pitted, cut into 1/2-inch wedges, ground cinnamon

sugar, water, plums, pitted, cut into large chunks, fresh raspberries or frozen unsweetened raspberries, thawed

whole graham crackers (5 1/2 oz), golden brown sugar, ground cinnamon, salt, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, grated lemon peel, vanilla extract, orange juice, red currant jelly, golden brown sugar, thick slices fresh ginger, ripe red-skinned plums, halved, pitted, cut into 1/2-inch-thick wedges

almond crust, blanched almonds, sugar, unsalted butter, room temperature, egg, vanilla extract, almond extract, dark rum, grated lemon peel, plums, halved, pitted, apricot jam, brandy

semisweet chocolate, chopped, unsalted butter, cut into 8 pieces, room temperature, sugar, eggs, cake flour, chopped walnuts (about 3 oz), whipping cream, slivovitz or other brandy, light corn syrup, semisweet chocolate, chopped, plum jam or apricot preserves, chopped walnuts

sweet firm red or black plums (such as burgundies, satsumas, or el dorados; about 2 lb), quartered, pitted, pinot gris or viognier, dry red wine, whole star anise, cinnamon stick, sugar, divided, low-salt chicken broth, fresh thyme sprigs plus 1 tsp finely chopped thyme, divided, chopped shallot, pork tenderloins, olive oil, divided, chopped fresh thyme, garlic cloves, minced, chopped fresh chives

all-purpose flour, salt, ground cardamom, unsalted butter, softened, cream cheese, softened, granulated sugar, egg, separated, pure vanilla extract, damson plum jam, decorative sugar (preferably coarse )

olive oil, skinless boneless chicken breast halves, chopped fresh marjoram, yellow bell pepper, thinly sliced, garlic cloves, minced, seeded diced plum tomatoes, coarsely chopped pitted kalamata or other brine-cured black olives

sugar, water, vanilla bean , split lengthwise, ripe plums (about 3 medium), halved, pitted , cut into 1/2-inch-thick slices, unhusked hazelnuts, all purpose flour, divided, sugar, salt, butter, melted, cooled, assorted fresh fruit, such as halved, pitted , and sliced stone fruit and berries, sweetened whipped cream

dark-skinned plums (about 6 large), quartered, pitted, sweet cherries, pitted, sugar, ground allspice

bulk breakfast sausage, eggs, whole milk, salt, ground black pepper, sliced raisin-cinnamon-swirl bread , each slice halved on diagonal, dried pitted plums (prunes),each cut into 3 pieces, pure maple syrup

all purpose flour, chopped crystallized ginger, sugar, baking powder, ground ginger, salt, chilled unsalted butter, cut into 1/2-inch cubes, half and half, unsalted butter, dark red or purple plums, halved, pitted , cut into 1/2-inch slices, sugar, ground cinnamon, ground ginger, chilled whipping cream, powdered sugar, chopped crystallized ginger, powdered sugar

extra-virgin olive oil, chopped fresh basil, log soft fresh goat cheese, cut into 6 rounds, rice vinegar, ripe plums, pitted, each cut into 16 wedges

peaches, peeled, pitted, sliced, red plums, halved, pitted, sliced, basket blackberries or 1 1/2 cups frozen , unthawed, sugar, quick-cooking tapioca, all purpose flour, baking powder, salt, grated lemon peel, chilled unsalted butter, chilled whipping cream, golden brown sugar, ground cinnamon, ground ginger, sweetened whipped cream

chicken stock or canned low-salt chicken broth, oyster sauce, plum sauce, mirin (sweet japanese rice wine), orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, oriental sesame oil, pork tenderloin, cut into 12 rounds (each about 1 1/2 inches thick ), roasted natural pistachios, finely chopped, chilled unsalted butter, cut into 4 pieces, crispy fried leeks (optional)

thick) slices from a challah or large brioche loaf, unsalted butter, melted, sugar, cinnamon, firm-ripe medium red or black plums (1 1/2 lb), halved lengthwise and pitted, pure maple syrup, warmed