31 rise cinnamon rolls Recipes

self-rising flour, white sugar, brown sugar, nutmeg, ground cinnamon, pumpkin pie spice, eggs, canned pumpkin puree, butter, softened, cream cheese, softened, sugar

cake flour (not self-rising), ground cinnamon, ground ginger, salt, eggs, separated, granulated sugar, light brown sugar, canned pure pumpkin puree, cream cheese, at room temperature, sugar, plus more for dusting, unsalted butter, at room temperature, maple syrup, vanilla extract

eggs, equal sugar substitute or 1 cup or 7 1/4 tsp equal spoonful, pumpkin, lemon juice, self-rising flour, cinnamon, nutmeg, light cream cheese, softened, equal sugar substitute or 2 tbsp or 1 tsp equal spoonful

all-purpose flour, granulated sugar, salt, yeast (can be regular or quick rising), milk, very warm (120 to 130 degrees ), butter or 1/3 cup margarine, softened, egg, brown sugar , packed, butter or 1/2 cup margarine, dark corn syrup, pecan halves, butter or 2 tbsp margarine, softened, chopped pecans, brown sugar, cinnamon, ground

king arthur unbleached all-purpose flour, sugar, divided, quick-rise yeast, salt, fat-free milk, butter, softened, water, egg, egg white, orange juice, ground cinnamon, egg white, water, sugar, apricot and cherry spreadable fruit

unsalted butter, softened, cake flour (not self-rising), baking powder, ground cinnamon, salt, sliced blanched almond, toasted, armagnac, dried pears (about 4 oz), dried apple (about 2 oz), dried pineapple (about 5 oz), golden raisin (about 2 oz), sugar, freshly grated lemon zest, candied ginger, finely chopped, eggs, apricot jam, cornstarch , for work surface, rolled fondant, egg whites (use pasteurized to be safe), icing sugar, lemon , juice of

apples, peeled, cored, and cubed small (northern spy or granny smith), lemon juice, cornstarch, cinnamon, butter, brown sugar, self-rising flour, vegetable oil, water, to mix, egg, mixed with, water (to make an egg wash), rolled oats, coarse sugar (or sugar in the raw)

sugar, eggs, granulated sugar, self-rising cake flour, canned pumpkin puree, cinnamon, ground ginger, ground nutmeg, vanilla, fresh lemon juice, sugar, neufchatel cheese (low-fat cream cheese), vanilla

butter, sugar, salt, eggs, fast rising yeast, flour, water (120 to 130 f), butter, sugar, ground cinnamon, chopped pecans, butter (4 sticks, 2 cups), brown sugar, light corn syrup, vanilla extract, pecans