16802 ridiculously easy mousse Recipes

cream cheese, softened, granulated sugar, chocolate chips (any kind will do, but miniature ones work really well), won ton pi (wrappers), water, powdered sugar , optional, unsweetened cocoa powder , optional

milk chocolate mousse mix or 1 (2 7/8 oz) package dark chocolate mousse mix, nestle european style mousse mix, milk, mascarpone cheese, strong brewed coffee or 1 cup espresso, cooled to room temp, brandy, ladyfinger, divided, chocolate shavings or grated chocolate

flavored gelatin, boiling water, ready-made pie crust, fruit

chocolate mousse, whipping cream, powder sugar, cream cheese, unsweetened cocoa, meringues, lady fingers

mousse, cream, sugar, instant expresso powder, chocolate , melted, heavy cream , whipped, punnet fresh raspberries, ganache, heavy cream, sugar, semisweet chocolate , chopped, unsweetened chocolate , chopped, cake, make your fave cake

mousse, white chocolate baking bar, cut up, whipping cream, vanilla, milk chocolate, cut up, oil

prepared chili (use your favorite recipe for this ), tortilla chips, shredded cheddar cheese (or to taste), salsa , to taste, prepared guacamole, to taste (i use my own easy guacamole really easy and good creamy guacamole for this), sour cream (i use lots!)

granny smith apples, yellow cake mix (half of it, actually), sugar, cinnamon, butter or 1/4 cup margarine

frozen oriental-style vegetables, thawed, mushroom soup or 10 1/2 oz cream of celery soup or 10 1/2 oz cream of broccoli soup or 10 1/2 oz cream of potato soup, cooked chicken, soy sauce (optional), salt and pepper, to taste, puff pastry, thawed

canadian bacon slices, swiss cheese slices, fresh whole eggs, heavy cream, salt and cayenne pepper, dried tarragon leaves crumbled, parmesan cheese grated

butter or oil (or mix of both), onion, very finely chopped, unbleached flour, reduced fat milk (1%), warmed in the microwave, crushed tomatoes, a generous splash of worcestershire sauce (if you re vegetarian, omit that), a handful of finely chopped fresh herbs to garnish (i use lovage, tarragon, parsley or chives, depending on what s growing in the garden)

mousse (white ), egg yolks, heavy cream, white chocolate, melted, leave gelatin in cold water , bloomed., jack daniels mousse (dark mousse), egg yolk, heavy cream, dark chocolate, melted, jack daniels, leave gelatin in cold water , bloomed, almond sponge, egg, sugar, almond finely chopped, egg whites, sugar, flour , all-purpose, butter, melted

special sugar or 1 3/4 cups granulated sugar, room-temperature butter, salt, almond extract or 1 tsp a 3-5 drops bitter almond oil, vanilla, vegetable oil, eggs, king arthur unbleached all-purpose flour, baking powder, milk, whipping cream, chocolate mousse mix, whipping cream, chopped bittersweet chocolate (about 6 oz)

mousse, cold water, heavy cream, divided, sauce, raspberries (or 12 oz. frozen dry-pack , thawed), sugar, fresh lemon juice

butter, unsweetened chocolate, eggs, vanilla, granulated sugar, salt, flour, chocolate chips, white chocolate coarsely chopped, macadamia nuts coarsely chopped, mousse topping, heavy whipping cream, chocolate chips, eggs, granulated sugar, salt

zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.

roasting chicken , for easy dish (buy a roasted chicken from the supermarket), whole wheat bread or 14 slices white bread, toasted, chicken broth, water, butter, softened, salt, fresh coarse ground black pepper (we like a lot of pepper on ours)