14 ricotta dried fruit Recipes

all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, grated lemon zest, egg yolk, pure vanilla extract, water, cream cheese, softened, sugar, cinnamon, ricotta (preferably fresh ), egg plus 1 large white, lightly beaten, salt, water, dry white wine, sugar, vanilla bean , split lengthwise, by 1/2-inch) strips of lemon zest, dried calmyrna figs (5 oz), trimmed , halved lengthwise if large, dried california apricots (3 1/2 oz), dried sour cherries (3 oz)

muscat wine, water, orange juice, lime juice, sugar, carambolas, sliced, fresh dates, seeded, halved, dried figs, halved, dried apricot, cinnamon sticks, vanilla bean, cardamom pods, bruised, grated lime juice, shelled pistachios, chopped, low-fat ricotta cheese, icing sugar, ground cinnamon, skim milk

chopped dried apricots, seedless raisins, grated fresh orange peel, orange juice, part-skim milk ricotta or low fat, cottage cheese, honey, ground coriander or 1/2 tsp curry powder, burrito-size flour tortillas, chopped fresh dole tropical gold, pineapple, well-drained, chopped mango, mint sprigs

dried apricot, ricotta cheese, vanilla extract, raspberry preserves, fresh fruit (avoid citrus or pineapple because they may curdle the pudding), raisins, almonds, toasted, heavy cream , whipped

flour, baking powder, salt, unsalted butter, cold, part-skim ricotta cheese, dried fruit, chopped, nuts, chopped, vanilla extract, lemon zest, eggs

wheat berries (optional), whole milk , or as needed to cover, sugar, orange , zested, vanilla extract, salt, all-purpose flour, sugar, baking powder, salt, unsalted butter at room temperature, eggs, beaten, vanilla extract, anisette liqueur, disposable aluminum cake pans, ricotta cheese at room temperature, eggs at room temperature, pineapple preserves, sugar, heavy whipping cream at room temperature, chopped dried mixed fruit, white sugar, anisette liqueur, or more to taste, vanilla extract, salt, sugar for dusting, or to taste

fresh ricotta , squeezed in cheesecloth if watery, heavy cream, sugar , sifted, blanched almonds, lightly toasted and coarsely chopped, pistachios, coarsely chopped, lemon , zest julienned, orange , zest julienned, coarsely chopped semisweet chocolate, strawberries, rinsed and patted dry

whole milk ricotta cheese, whipping cream, powdered sugar, ground cinnamon, fresh strawberries, hulled, quartered (about 2 1/2 cups), dry pint fresh raspberries (about 1 1/4 cups), sugar, fresh lemon juice, kiwi, peeled , cut into 1/2-inch pieces, sliced almonds, toasted

half-and-half, divided, egg yolks, sugar, cinnamon, zest of 1 lemon, fresh ricotta cheese, vanilla extract, semisweet chocolate chips, candied fruit (or dried fruit), in 1/4 -inch dice, pistachio nuts, coarsely chopped, cannoli pieces (for garnish )

part-skim ricotta cheese or 1/2 cup fat-free ricotta cheese, powdered sugar, cinnamon, vanilla, citron or 3 tbsp chopped mixed dried fruit, chocolate chip (optional), raisin bread

whole milk ricotta cheese, sugar substitute (recommended: splenda ), dry champagne , optional, cantaloupe balls, honeydew melon balls, blueberries, strawberries, sliced, unsweetened coconut, shredded, lemon zest, chopped pecans, strawberries and blueberries, for garnish

all-purpose flour, sugar, salt, dry marsala or other dry red wine, beaten egg whites, vegetable oil, for frying, cannoli molds (tubes for shaping shells during frying), heavy cream, ricotta, powdered sugar, nut-flavored liqueur, chopped candied fruit, melted semi-sweet chocolate, chopped pistachios