5671 rich buttery poppy Recipes
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poppy seed filling for cakes, pastries and desserts and13 Morepoppy seed filling for cakes, pastries and desserts, fresh lemon juice, grated lemon peel, vanilla extract, egg white, all purpose flour, powdered sugar, baking powder, salt, chilled unsalted butter , cut into pieces, egg, sour cream, egg yolk beaten with 1 tbsp water (glaze), powdered sugar14 ingredients
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poppy seed, milk, vanilla sugar, vanilla extract and14 Morepoppy seed, milk, vanilla sugar, vanilla extract, lemon extract, butter (2 sticks), powdered sugar, eggs, flour, baking soda, salt, milk, sweetened condensed milk (1 can), butter (1 stick), powdered sugar, vanilla extract, lemon extract1 hour , 18 ingredients
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Rich Buttery Poppy Seed Muffinsall-purpose flour, poppy seeds, salt, baking soda and5 Moreall-purpose flour, poppy seeds, salt, baking soda, granulated sugar, sweet unsalted butter (no substitutes), eggs, plain yogurt or 1 cup vanilla yogurt, vanilla extract (or lemon flavoring is nice too)35 min, 9 ingredients
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Buttery Poppy-Seed Breadbutter recipe golden cake mix (regular size) and9 Morebutter recipe golden cake mix (regular size), instant vanilla pudding mix, eggs, water, vegetable oil, poppy seeds, vanilla extract, coconut extract, flaked coconut, chopped pecans45 min, 10 ingredients
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Rich Lemon-Poppy Cakeall-purpose flour, sugar, poppy seed and11 Moreall-purpose flour, sugar, poppy seed, butter, softened (2 sticks), buttermilk or 7 1/2 oz milk, white vinegar , add to milk if not using buttermilk (optional), eggs, baking powder, baking soda, salt, freshly grated lemon peel, vanilla, powdered sugar, lemon juice16 min, 14 ingredients
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Buttery Biscuit Squaresbuttery biscuit squares, self-rising flour, sugar, milk and6 Morebuttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .10 min, 10 ingredients
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Poppy-Seed Cake - Valmuefrøkagepoppy seed, milk, vanilla extract, soft butter, sugar and15 Morepoppy seed, milk, vanilla extract, soft butter, sugar, flour (sifted), baking powder, salt, egg whites, egg yolks, sugar, cornstarch, milk, salt, hazelnuts, vanilla, powdered sugar, rum, water, hazelnuts (ground )55 min, 20 ingredients
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