91 rice yummy Recipes

boneless chicken (bite-size, with skin on ), peanut oil, sesame oil, ground ginger, garlic (finely chopped ), smooth peanut butter, scallions (thinly sliced ), unsweetened coconut milk, salt and pepper, white rice, toasted peanuts (for garnish ), fresh cilantro (for garnish )

dry rice noodles (or similar amount of regular linguine or spaghetti), soy sauce (you can use fish sauce if you re not strictly veg.), lime juice , plus, lime juice, sugar, ketchup, crushed hot red pepper flakes, peanut butter, vegetable oil, firm tofu, cut into 1/4 inch cubes, chopped garlic, eggs, beaten, bean sprouts, green onions , slivered, chopped cilantro (optional)

vegetable oil, seasoned rice vinegar, soy sauce, chicken flavored ramen noodles, head cabbage, shredded, head iceberg lettuce - rinsed, dried, and shredded, green onions, chopped, canned chicken, drained, toasted and sliced almonds, chopped fresh cilantro

water, chicken drumsticks, butternut squash, onion, apple, garlic, curry, turmeric, black pepper, salt, grated ginger, red curry paste, honey or 1 -2 tbsp brown sugar, coconut milk, unsweetened, dry sherry , optional but yummy, cooked jasmine rice, fresh lime, sliced, fresh cilantro or fresh basil, butternut seeds, candied ginger

spaghetti, peanut butter, rice vinegar, soy sauce, toasted sesame oil, garlic clove, grated gingerroot, water

eggs, caster sugar, cake flour, baking powder, cocoa powder, cake , stabiliser (ovalette), water, chocolate , emulco, vegetable oil, vochelle baking chocolate, butter, chocolate rice

brown sugar, white sugar, all-purpose flour, baking powder, cinnamon, butter (can use soy-free dairy-free by earth s balance), milk (can use rice ), egg, vanilla, apples, peeled and diced

golden syrup or 4 tbsp honey, butter, sugar, cocoa powder, corn flakes, cashews, chopped, murmure (puffed rice), cashews, chopped

ripe bananas (or 3 large bananas), rice syrup (or honey, substituted for 1 cup sugar), pureed carrot (substituted for 1/4 cup veg. oil), vanilla extract, baking soda, whole wheat flour (substituted for 2 1/2 cups white flour), oats, fresh blueberries (or frozen )