2311 rice orange Recipes

thawed orange juice concentrate, canola oil, divided, reduced-sodium soy sauce, garlic cloves, minced, boneless skinless chicken breast halves (4 oz each), coarsely chopped walnuts, butter, green onions, thinly sliced, divided, orange marmalade, orange juice, lemon juice, honey, grated orange peel, grated lemon peel, salt, pepper, hot cooked rice

fresh orange juice (about 2 oranges), green onions, minced, fresh ginger, peeled and minced, fresh cilantro, minced, rice vinegar, low sodium soy sauce, vegetable oil, orange rind, grated, red chili pepper, minced (optional), shrimp, peeled and deveined, oranges, peeled and quartered

orange juice (fresh squeezed or simply orange brand), brown sugar, low sodium soy sauce, rice vinegar, cornstarch, freshly grated orange zest (i use the zest from 1 large orange. do not use dried zest.), boneless skinless chicken breasts (cut into bite-sized pieces), egg whites (you can use 1 whole egg but the batter won tsp be as light), water, cornstarch, flour, salt, ground black pepper, vegetable oil, vegetable oil, garlic cloves, minced, freshly minced ginger, chopped green onion, red pepper flakes (or more if you like it hot), frozen peas

water, uncooked basmati rice, salt, divided, white wine vinegar, grated orange rind, fresh orange juice, extravirgin olive oil, freshly ground black pepper, orange sections (about 3 oranges), pomegranate seeds, pine nuts, toasted, chopped fresh flat-leaf parsley

white rice, milk, butter, white sugar, egg yolks, egg whites, grated orange zest, golden raisins

short-grain rice, milk, honey (to taste), orange , zest of, cream, chopped pistachios

white rice, cooked, heavy whipping cream, vanilla, zest from 1 orange

butter, diced onion, uncooked long grain white rice, ground cumin, garlic powder, onion powder, ground black pepper, cayenne pepper (optional), salt to taste, orange juice, chicken broth, chopped fresh cilantro

oil, top round beef, cut into 1/2-inch cubes, onion, diced, garlic cloves, sliced, sliced mushrooms, shredded carrot, wild-and-white rice pilaf mix, orange juice, beef broth

uncooked white rice, water, salmon fillets, salt, ground black pepper, orange juice, soy sauce, sesame oil

unsweetened orange juice, low-sugar orange marmalade, honey mustard, peeled, minced gingerroot, dried crushed red pepper, garlic, amberjack steaks (1 inch thick), cut into 16 pieces, asparagus spears, firm, ripe papaya, peeled, seeded, and cut into 16 pieces, sweet red pepper , cut into 1 1/2-inch pieces, orange , halved crosswise, and cut into 8 wedges, purple onion, cut into 8 wedges, vegetable cooking spray, cooked long-grain rice (cooked without salt or fat), orange zest (optional)

orange juice (i think i will try fresh squeezed next time, for less acidic flavor.), soy sauce, sesame oil, boneless skinless chicken thighs, cut into 1 inch cubes (i added about half a breast of breast meat, as well), chicken broth, brown sugar, garlic cloves, minced, rice wine vinegar, red chili pepper, flake, cornstarch (1 cup plus 1 tsp), salt, oil (i used vegetable, the recipe calls for peanut), orange ( part of peel only)

water, uncooked basmati rice, salt, divided, white wine vinegar, grated orange rind, fresh orange juice, extra virgin olive oil, fresh ground black pepper, orange sections (about 3 oranges), pomegranate seeds, pine nuts, toasted, chopped fresh flat-leaf parsley

six 6-oz boneless pekin duck breast halves, navel oranges , plus 1 cup fresh orange juice, shallots, minced (1/2 cup), dry white wine, grated orange zest, freshly ground pepper, grand marnier or other orange liqueur, unseasoned rice vinegar, salt, six 12-inch rosemary branches, thick asparagus, trimmed, olive oil

margarine, carrots , julienned, orange rind , julienned, blanched slivered almond, frozen cooked brown rice, raisins

white rice, milk, butter, white sugar, egg yolks, egg whites, grated orange zest, golden raisins

chopped red bell pepper, green onions, sliced, olive oil, uncooked long-grain white rice, chicken broth, grated orange rind, salt, pepper

uncooked long-grain white rice, dried orange peels, salt, dried marjoram, dried thyme, water, butter