54 rice lamb raisins Recipes

basmati rice, lamb (i made a meatless version), mutton broth (you can tsp find substitute beef broth.), onion, chopped, golden raisin, carrot, grated, cumin, cardamom, cinnamon, ground pepper, butter, salt

good rice, well rinsed ,and soaked in cold water, chopped onions, peeled carrots , cut into thin slices, lamb , cut into cubes of about 1 inch, ground cumin, cooked garbanzo beans, black raisins, salt, fresh ground black pepper, oil ( or melted lamb fat)

chicken breasts or 1 1/4 lbs lamb, cut into bite-size pieces, basmati rice, stock (chicken or beef), green cardamom pods, whole peppercorns, cinnamon stick, bay leaf, star anise, saffron, fresh grated ginger, garlic, minced, diced onion, sultana (golden raisins), chopped dried apricot, almonds or 1/2 cup cashews, salt, chopped cilantro (to garnish )

onion, diced, basmati rice, vegetable oil, lamb or 1 chicken, water, carrots, seedless raisin, char masala or 2 tsp cumin, saffron (optional), water, salt and pepper, cinnamon, cardamom

oil, lamb or 1 lb beef, onion, chopped, carrot , julienned, salt (as you prefer), water, rice, garlic, red hot pepper, cumin, raisins

butter, boneless lamb , cut in julienne strips, onions, chopped, walnut pieces, uncooked rice, tomatoes, fresh or 1 large canned tomato, peeled,seeded & chopped, raisins, salt, pepper, sage, allspice, boiling beef bouillon or 4 cups water, chopped parsley or 1 tsp mint (optional)

ground pork, ground beef (i use beef) or 8 oz ground lamb (i use beef), cooked rice or 6 tbsp tortilla chips, crush, egg, lightly beaten, chopped onions, garlic cloves, finely chopped, ground cumin, ground cinnamon, raisins, dark brown sugar, cider vinegar or 1 tbsp wine vinegar, canned tomatoes, drained & chopped, beef stock, mild chili peppers or 1 -2 tbsp dried ancho chile powder, paprika, chopped fresh parsley or 1 tbsp fresh mint, vegetable oil, sweet potatoes, peeled, cut small chunks, salt and pepper, grated cheese, to serve

lamb or 400 g beef, potato, onions, carrots, tomatoes, tomato paste, vegetable oil, fresh dill, green onion, salt, pepper, mixed spice , for kazakh and uzbek recipes (see recipe of that name), rice (basmati is best), vegetable oil, onions, chopped, water, carrots , cut into matchsticks, raisins, garam masala, sugar, ground cardamom, salt, pepper

swiss chard leaves, each approx . 6, white rice or to taste orzo, mixed with rice, garlic, minced, butter, almonds, white raisins or 3 dried apricots, chopped, curry powder, salt, lamb shoulder, fat trimmed, chopped in 1/2, olive oil, garlic, minced, white rice, dried dill or 2 tbsp fresh dill, chopped, salt

red capsicum, finely chopped, onion, finely chopped, garlic cloves, finely chopped, olive oil, lean lamb , cut into small strips, pine nuts, basmati rice, raisins, cinnamon, paprika, white pepper, chicken stock cube, water, coriander leaves, chopped, lemon juice

tomatoes, ground beef , and lamb mix, basmati rice, chopped onion, chopped parsley or 1/2 cup cilantro, raisins, paprika, lemon , juice of, tomato paste, water, salt, pepper

ground mutton (or lamb), sized winter squash, halved and seeds removed (use acorn, kubota, etc., but not spaghetti squash), cooked amaranth (or substitute millet for lighter texture), cooked quinoa (or substitute bulgur for more chewy texture), sized sweet onion, chopped (or yellow onion), fresh flat leaf parsley, chopped, golden raisin, dried currant (i used zante), pine nuts (toasted ) or 2 tbsp pecans, olive oil (or butter), chinese five spice powder, allspice, whole coriander seed, crushed, cinnamon (omit in savory version), salt (or to taste), pepper (to taste), whole milk (or light cream), rice vinegar (or fresh squeezed lemon juice), tart apple, diced (optional)