45 rice casserole beef broth Recipes

olive oil, ground beef, bacon, pork hocks , meat removed, onions, chopped, salt, pepper, sauerkraut, drained, uncooked short-grain white rice, chicken broth

chicken broth, rice (not instant ), ground beef (i used meatloaf mix), onion, chopped, bell peppers, seeded and chopped, spaghetti or 1 1/2 cups tomato sauce, shredded cheddar cheese

vegetable oil, boneless pork shoulder , sliced 1/4 inch thick across the grain, garlic, minced, onion, thinly sliced, korean sweet-spicy red chili paste (kochujang), beef stock or 4 cups low sodium chicken broth, zucchini , sliced crosswise 1/3 inch thick, soft tofu, cut into 1-inch dice, scallions, thinly sliced, hot red peppers or 1 hot green pepper, thinly sliced (preferably korean), salt, fresh ground pepper, steamed rice , for serving

cooked rice of your choice, pork sausages, cooked and drained, whole or sliced water chestnuts, drained, brocoli florets (raw ), whole blanched almonds (optional), cheesy bechamel sauce (recipe below ), butter, flour, stock or broth (chicken, beef or vegetable, your choice), shredded extra old or sharp cheddar cheese, sour cream, worcestershire sauce