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Wende's Blue-Ribbon Apple Pie with Candied Gingerbuttery pie crust for a 9-inch double pie and11 Morebuttery pie crust for a 9-inch double pie, granny smith apples (to make 5 cups, sliced ), fresh lemon juice, light-brown sugar, crystallized ginger, cornstarch, ground cinnamon, calvados (apple brandy), egg white, lightly beaten with 1 tbsp water, cold unsalted butter, cut into small pieces, milk, sugar12 ingredients
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Bow Tie Pasta with New Potatoes and Olives (Michele Urvater)olive oil, dry white wine and8 Moreolive oil, dry white wine, salt and freshly ground black pepper, scallions ( green onions), finely sliced, romaine lettuce leaves, rinsed , cut into 1/4 inch wide ribbons, red or yellow bell pepper, seeded and cut into 1/8th inch wide julienne, new small red potatoes, bow tie pasta, calamata olives, pitted and quartered lengthwise, crumbled goat s cheese , optional31 min, 10 ingredients
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West Coast Bbq Sauce--the Blue Ribbon Winner of Foodtv.Com's Championship Cook-Offsweet vidalia or maui onion, minced, garlic, minced and20 Moresweet vidalia or maui onion, minced, garlic, minced, minced ginger, olive oil, butter, red wine, pineapple juice, reduced to 1/4 cup, chicken stock (not canned - too salty), ketchup, tomato sauce, tomato paste, soy sauce, worcestershire sauce, brown sugar, dark molasses, black pepper, chili powder (pendery s terlingua won is a good choice), salt, cayenne pepper, ground thyme, ground dry mustard (coleman s preferably), juice of 1 lime22 ingredients
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