139 rib paprika rub Recipes

dark brown sugar, unbleached cane sugar, kosher salt, dried thyme, onion powder, garlic powder, cayenne, dried chipotle powder, five-spice powder, smoked paprika, sweet paprika, cilantro, peppercorn, mustard seeds, lemon peel, cumin seed

smoked paprika, fine sea salt, garlic powder, ground black pepper, ground ginger, onion powder, dried, ground rosemary, cayenne pepper

sugar, paprika, season salt, chili powder, ground black pepper, celery salt, onion powder, garlic powder, ground sage, dry mustard

brown sugar, paprika, salt, ground black pepper, garlic powder

brown sugar, paprika, black pepper, chili powder, garlic clove, onion powder, ground chipotle chile pepper

brown sugar, chili powder, paprika, seasoning salt, garlic powder, celery salt, pepper, basil leaves

espresso (finely ground ), spanish paprika, dark brown sugar, dry mustard, kosher salt (or sea salt), black pepper, freshly ground, white pepper, freshly ground, oregano, cayenne, olive oil, rib eye steaks (or tenderloin or strip, 6- to 8-oz)

brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, cayenne

grilled red bell peppers, peeled, seeded and chopped or 4 piquillo peppers, drained and chopped, aged sherry vinegar, dijon mustard, prepared horseradish, drained, honey, molasses, worcestershire sauce, kosher salt, freshly ground black pepper, spanish paprika, ancho chili powder, mustard seeds, ground, fennel seeds, ground, kosher salt, coarsely ground black pepper, boneless rib-eye or ny strip or filet mignon, olive oil, salt and freshly ground black pepper

canola oil, garlic , smashed, fresh ginger, peeled and chopped, spanish onion, coarsely chopped, fresh ripe pineapple chunks, habanero, chopped, fresh pineapple juice, hoisin sauce, ketchup, dark brown sugar (depending on sweetness of pineapple), ancho chile powder, heaping tbsp dijon mustard, honey, soy sauce, ground star anise, ground cinnamon, salt and freshly ground black pepper, spanish paprika, dry mustard, ground ginger, ground star anise, ground allspice, kosher salt, ground black pepper, thai chile flakes, racks st. louis style pork ribs (12 ribs each), membranes removed, soy sauce, peeled and coarsely chopped fresh ginger, garlic , smashed, black sesame seeds, white sesame seeds, scallions, chopped

pink hawaiian sea salt, black pepper, garlic powder, sweet paprika, smoked paprika, onion powder, cinnamon, dry mustard, turbinado sugar, chili powder

butter, olive oil, onion, peeled and minced, garlic, minced, peanut oil, tomato puree, brown sugar, worcestershire sauce, white wine vinegar, chili powder, paprika, kosher salt, black pepper, cayenne pepper, brown sugar, ground cumin, ground allspice, chili powder, paprika, garlic powder, dry mustard, pork spareribs , about 3 full racks, dry rub (from recipe above ), barbecue sauce , with the remaining 3 cups set aside and served on the side (from recipe above), aluminum foil

brown sugar, dry mustard, paprika, smoked paprika, chili powder, garlic powder, onion powder, celery salt, salt, pepper, cayenne pepper (optional), ketchup, chili sauce, cider vinegar, honey, molasses (not blackstrap), brown sugar, worcestershire sauce, hot pepper sauce (optional)

kosher salt, brown sugar, paprika, cayenne pepper, garlic powder, cumin, allspice, mustard powder, thyme

brown sugar, paprika, garlic powder, salt, cumin, chili powder, cayenne powder, onion powder, white pepper, black pepper, thyme

brown sugar, paprika, chili powder, cumin, cayenne, dry mustard, kosher salt, granulated garlic

garlic powder, granulated sugar, sea salt, turmeric, smoked paprika, chili powder, onion salt, black pepper, light brown sugar

pork spareribs , cut into slabs, lone star dry rub , recipe follows, mesquite or hickory wood chips, soaked in water for 30 minutes, and drained, classic bbq sauce, chili powder, garlic salt, sweet hungarian paprika, freshly ground black pepper, cayenne pepper