13 rib christmas Recipes

bone-in beef prime rib roast, garlic, halved and cut into slivers, garlic, minced, prepared horseradish, chopped fresh thyme, dried rosemary, kosher salt, freshly ground black pepper to taste, olive oil, carrots, peeled and cut into chunks, stalks celery, cut into chunks, onion, cut into chunks

prime ribs (no bones), sea salt, fresh cracked pepper, garlic

green beans , topped and tailed, chickpeas, drained and rinsed, red kidney beans, drained and rinsed, cannellini beans, drained and rinsed, corn kernels, drained and rinsed, spring onions, sliced, red capsicum, finely chopped, celery ribs, chopped, gherkins, chopped, chopped mint, chopped flat leaf parsley, favourite basic vinaigrette, dijon mustard, garlic clove, crushed

onions, finely chopped, celery ribs, finely chopped, red pepper, diced, green pepper, diced, potatoes, diced (4 or 5 medium sized), unsalted butter, chicken broth or 2 1/2 cups vegetable broth or 2 1/2 cups water, your choice, half-and-half cream, frozen corn (or more ), salt, pepper, butter, softened, flour

olive oil, onion, chopped, celery ribs, chopped, jalapeno, chopped, dried sage, salt, fresh ground pepper, flour, chicken broth, cooked turkey, cubed, left over sausage prepared stuffing

boneless prime rib roast, prepared horseradish, dijon mustard, kosher salt, coarsely ground black pepper, dried thyme, garlic powder, stalks celery , cut into 2-inch pieces, carrot , cut into 2-inch pieces, unpeeled onion, quartered and separated, concentrated beef base (paste), water, cornstarch, water

whole turkey , neck and giblets reserved, unsalted butter, at room temperature, unsalted butter, melted for basting, salt , to taste, fresh ground pepper , to taste, paprika, carrots, peeled and quartered, celery rib, quartered, onion, peeled and quartered, water , if needed or 1 cup chicken broth, cognac , for gravy, port wine , for gravy, all-purpose flour , for buerre manie for gravy, unsalted butter , for buerre manie for gravy

prime rib roast (de-boned and wrapped), garlic salt, pepper , let sit for about 1 hour (try to reach about room temp.)

skinned and boned chicken breast halves, water, onion, chopped and divided, butter or margarine, celery ribs, chopped (about 1/3 cup), great northern beans, rinsed, drained, and divided, chopped green chiles, canned chicken broth, ground cumin, bay leaf, salt, ground red pepper, chopped fresh cilantro, toppings: tortilla chips , shredded colby-jack cheese, salsa, sour cream

frozen chopped broccoli, onion, chopped, red peppers, chopped, celery ribs, chopped, butter, divided, cooked rice (minute rice if you must but i like regular rice better), cream of mushroom soup, cheez whiz, breadcrumbs

olive oil, green pepper, very finely chopped, leek, very finely chopped, carrot, very finely chopped, onion, very finely chopped, celery rib, very finely chopped, mushrooms, very finely diced, egg, lightly beaten, sharp cheddar cheese, grated, dried breadcrumbs