12 rhubarb rosemary Recipes

  • Rhubarb Rosemary Jelly
    diced rhubarb (used to make 3 cups prepared rhubarb juice) and
    7 More
    diced rhubarb (used to make 3 cups prepared rhubarb juice), water, white vinegar, chopped fresh rosemary, white sugar (pre-measured and set aside), dry pectin, butter or 1/2 tsp margarine (to prevent foaming), rosemary sprigs, broken into 6 pieces
    1 hour 15 min, 8 ingredients
  • Rhubarb Rosemary Jelly
    trimmed rhubarb, water, sugar, white-wine vinegar and
    2 More
    trimmed rhubarb, water, sugar, white-wine vinegar, chopped fresh rosemary leaves, two 1/4-oz envelopes unflavored gelatin
    6 ingredients
  • Rosemary Lemon Rhubarb Spritzer
    rhubarb, cleaned and cut into 1/2 pieces, water, sugar and
    3 More
    rhubarb, cleaned and cut into 1/2 pieces, water, sugar, chopped fresh rosemary leaves, lemon juice, soda water or carbonated water
    30 min, 6 ingredients
  • Rhubarb Pork Chop Bake
    bone-in pork loin chops (1/2 inch thick and 7 oz each) and
    10 More
    bone-in pork loin chops (1/2 inch thick and 7 oz each), canola oil, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, salt, pepper, chopped fresh or frozen rhubarb (1/2-inch pieces), day-old bread, crusts removed and cubed, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground allspice
    55 min, 11 ingredients
  • Baked Rosemary-Rhubarb Spread
    chopped fresh or frozen rhubarb, cream cheese, softened and
    7 More
    chopped fresh or frozen rhubarb, cream cheese, softened, egg, king arthur unbleached all-purpose flour, minced fresh rosemary or 1 tsp dried rosemary, crushed, garlic clove, minced, crushed red pepper flakes, pine nuts, assorted crackers
    45 min, 9 ingredients
  • Dijon-Rubbed Pork with Rhubarb Sauce
    boneless pork loin roast (3 lb), dijon mustard and
    9 More
    boneless pork loin roast (3 lb), dijon mustard, garlic cloves, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper, sliced fresh or frozen rhubarb, orange juice, sugar, cider vinegar
    15 min, 11 ingredients
  • Rhubarb Pork Roast Rhubarb Pork Roast
    boneless pork loin roast (about 3 lb) and
    9 More
    boneless pork loin roast (about 3 lb), garlic cloves, minced, dried rosemary, crushed, poultry seasoning, diced fresh or frozen rhubarb, thawed and drained, honey, cider vinegar, ground mustard, salt
    10 min, 10 ingredients
  • Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb
    pork tenderloin and
    11 More
    pork tenderloin, saskatoon berries or 1 1/2 cups blueberries, fresh or frozen, rhubarb, fresh or frozen, water, sugar, salt, pepper, dried rosemary or 1 tsp fresh rosemary, dried thyme or 1 tsp fresh thyme, butter, white wine (optional), canola oil (as needed)
    40 min, 12 ingredients
  • Pork Chops with Rhubarb Sauce Pork Chops with Rhubarb Sauce
    pork chops, 1 inch thick (2.5 cm ) and
    7 More
    pork chops, 1 inch thick (2.5 cm ), salt & freshly ground black pepper, vegetable oil, orange juice, granulated sugar, chopped rosemary, rhubarb, cut into 2 inch pieces (5 cm ), green onions, cut into 2 inch lengths (5 cm )
    30 min, 8 ingredients
  • Pork Chops and Rhubarb Dressing Pork Chops and Rhubarb Dressing
    dried rosemary, salt, black pepper and
    8 More
    dried rosemary, salt, black pepper, pork loin chops, 1 inch thick, vegetable oil, brown sugar , packed, firm textured bread, cut into 1/2-inch cubes, ground cinnamon, ground allspice, chopped rhubarb, flour
    1 hour 15 min, 11 ingredients




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