77 rhubarb fat Recipes

light maple syrup (or 1/2 cup firmly packed brown sugar), butter, unsweetened applesauce (or 1/8 cup butter), fat free sour cream (or regular), egg substitute (or 2 eggs), flour, baking soda, ground cinnamon, rhubarb (frsh or frozen diced into 1/4 inch pieces), sugar substitute (or sugar), ground cinnamon

all-purpose flour, whole wheat flour, sugar, baking powder, baking soda, salt, low-fat buttermilk, skim milk, egg, stalks rhubarb

eggs, low-fat milk, salt, sugar, flour, butter, blueberries, maple syrup, light sour cream, fresh rhubarb, frozen orange juice concentrate, sugar, cornstarch, orange marmalade (for filling ), fresh mint leaves (for garnish )

all-purpose flour, salt, shortening, ice water, sugar, quick-cooking tapioca, salt, sliced fresh rhubarb or 4 cups frozen rhubarb, thawed, fresh blueberries or 2 cups frozen blueberries, thawed, butter, low-fat milk, coarse sugar (optional) or additional granulated sugar (optional)

frozen pitted dark sweet cherries, thawed, sugar, divided, cornstarch, chopped fresh or frozen rhubarb, thawed, minced fresh basil, king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, salt, reduced-fat margarine

unbaked pie shells, rhubarb, chopped, frozen blueberries , not unthawed, strawberries, cut in chunks, sugar, cornstarch, cinnamon, nutmeg (optional), fat free sour cream, egg whites, oats, brown sugar, flour, orange peel (optional), butter, cold water

all-purpose flour, buckwheat flour, sugar, unsweetened cocoa powder, butter, melted, eggs, baking powder, vanilla extract, buttermilk, sugar, cream cheese (i use low fat ), egg, vanilla extract, rhubarb, finely diced, fresh cherries, pits removed and cut in eight pieces each, honey, unsweetened coconut, finely grated (should not be stringy), icing sugar, unsweetened cocoa powder, cream cheese, butter, melted, milk, unsweetened cocoa

ground flaxseed, warm water, fat free vanilla yogurt (i used source), unsweetened vanilla almond milk, vanilla, brown sugar, water, kamut flour, baking powder, salt, banana , sliced lengthwise, stalk rhubarb , halved lengthwise and cut into 8-9 lengths, sugar

rolled oats, plain yogurt (fat free is great), vegetable oil, brown sugar, egg, whole wheat flour, salt, baking soda, baking powder, blueberries (you name it) or 1 cup apples (you name it) or 1 cup pumpkin (you name it) or 1 cup rhubarb (you name it)

pie crust (9-inch), sugar, cornstarch, grated orange rind, unsweetened orange juice, fresh rhubarb, strawberries, halved, flour, brown sugar, quick-cooking oats, uncooked, margarine

eggs, sour cream (fat free works well), white sugar, baking soda, salt, flour, rhubarb (fresh or frozen ), white sugar, flour, butter, cinnamon

vanilla low-fat ice cream, softened, ground cinnamon, fresh rhubarb, trimmed and cut into 1-inch pieces, light brown sugar, water, vanilla extract

brown sugar , firmly packed, apple sauce, unsweetened, sour cream , fat free, butter, eggs, whole wheat flour, baking soda, cinnamon, chopped rhubarb, sugar, cinnamon

sugar, all purpose flour, baskets strawberries, hulled, halved, thick slices fresh or frozen rhubarb, all purpose flour, sugar, yellow cornmeal, baking powder, baking soda, salt, chilled unsalted butter, diced, low-fat buttermilk

cooked long-grain brown rice, butter-flavored cooking spray, sugar, tub-style light cream cheese (about 1/2 cup), reduced-fat milk, evaporated skim milk, vanilla extract, salt, egg, cider-rhubarb sauce