31942 rhubarb almond tartlets Recipes

rhubarb, washed and diced, granny smith apples , dice same size as rhubarb, fresh ginger, finely chopped, white sugar, dry tapioca, all-purpose flour, brown sugar , packed, cold butter, quick oats, almonds

butter, softened, sugar, eggs, grated orange peel, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground ginger, ground nutmeg, orange juice, chopped fresh or frozen rhubarb, almonds

rhubarb, sugar, water, sugar, self rising flour, milk, baking powder, strawberries sliced, rhubarb sauce, butter

rhubarb , cut into 1/2-in. slices (2 cups), granulated sugar, good-quality white chocolate such as callebaut, chopped, unsalted butter, at room temperature, egg whites, at room temperature, vanilla extract, cake flour, baking powder, salt, milk, whipping cream, rosemary sprig (5 in .), granulated sugar, lemon juice, light brown sugar, rhubarb , split lengthwise and cut into 2-in. pieces

rhubarb , cut into 1/2 inch pieces, white sugar, all-purpose flour, ground nutmeg, butter, recipe pastry for a 9 inch double crust pie

rhubarb, eggs, flour, sugar, margarine, brown sugar, flour, baking powder

rhubarb, light brown sugar , packed, or maple syrup, minute tapioca, juice and long strands of zest of 1 small orange, a handful to a few pints strawberries, mulberries, or blackberries, cream and creme fraiche, candied ginger, cut into thin strips, for garnish

rhubarb, cut into 1-inch lengths (about 5 cups), golden brown sugar, water, all purpose flour, baking powder, sugar, butter, room temperature, eggs, whole milk, softly whipped cream

rhubarb, trimmed, sliced 1 thick, sugar, red wine, vanilla bean , split lengthwise, cake flour, baking powder, sugar, kosher salt, all-purpose flour plus more for work surface, chilled heavy cream, divided, unsalted butter, melted

rhubarb stalks, chopped (5 1/2 cups), sugar, water, vanilla, chilled heavy cream

rhubarb, leaves and root ends discarded, granulated sugar, fresh lemon juice, by 1-inch) soft ladyfingers, kirsch, chilled heavy cream, confectioners sugar

rhubarb stalks, washed and cut into 4cm pieces, caster sugar, vanilla essence, caster sugar extra, plain flour, cold butter, chopped, shredded coconut, flaked almonds

rhubarb or 10 1/2 cups of juice, sugar, liquid fruit pectin

rhubarb stalks, trimmed and cut into 1-inch-long pieces (about 7 cups), sugar, light corn syrup, sugar, rhubarb stalks, trimmed and cut diagonally into 1/4-inch-thick slices (about 1 cup), drops vanilla

rhubarb, trimmed and cut into 1/4 inch pieces (5 cups), sugar, egg whites, skim milk, vegetable oil , preferably canola oil, all purpose white flour, whole wheat flour, sugar, baking powder, salt

rhubarb, chopped (about 4 cups), granulated sugar, unflavored gelatin, cold water, eggs, separated, granulated sugar, freshly grated lemon zest, vanilla, salt, all-purpose flour, cornstarch, sugar, granulated sugar, fresh lemon juice, water, sugar, fresh lemon juice