318523 rhode baked buttered carrots Recipes

butter, carrots , cut into 3-inch x 1/2-inch pieces, parsnips , cut into 3-inch x 1/2-inch pieces, orange juice, chicken stock, lemon juice, salt and ground black pepper to taste, chopped fresh chives

butter, carrots, peeled , cut into equal-sized pieces, salt, or more to taste, bourbon whiskey, brown sugar, cayenne pepper , or to taste, freshly ground black pepper to taste, fresh thyme leaves for garnish (optional)

fennel bulb (sometimes called anise), stalks trimmed flush with bulb, and bulb sliced thin crosswise, unsalted butter, carrots, sliced thin (about 4 cups), garlic clove, sliced thin, water, salt , or to taste, fresh orange juice, sour cream, garnish: 1 tbsp fresh chervil leaves or fennel fronds

unsalted butter, carrots, thinly sliced, onion, chopped, dill seeds, more) canned low-salt chicken broth, coarsely chopped fresh dill, pine nuts, olive oil

vegetable oil or 2 oz butter, carrots, peeled and sliced, red onion, peeled and chopped, coriander seed, crushed, coriander, ground, mace, brown sugar, salt (to taste), pepper (to taste), lemon juice, vegetable stock (not all added at once), pearl barley, heavy cream (optional), cilantro, chopped (to garnish )

whole blanched almonds, pistachio nut, butter, carrot, coarsely grated, milk, sugar, golden raisin , optional

butter, carrot , sliced 1/4-inch thick on the diagnol, water (or enough to cover by 1 inch), orange juice concentrate, thawed, snipped chives, salt , to taste, pepper

butter, carrot, peeled and sliced, apple cider, brown sugar, tarragon, salt, pepper , to taste

butter, carrots, peeled and sliced diagnolly, guinness stout (or water), dried dill, sugar, salt

butter, carrots , cut in 1/4-inch slices on the diagonal, onions, quartered and sliced about 1/4-inch thick, ground ginger, orange juice, currant jelly, salt, chopped fresh parsley (to garnish )

butter, carrots, peeled , sliced into discs, whiskey , irish mist, brown sugar

unsalted butter, carrots, peeled, grated, salt & freshly ground black pepper, freshly grated nutmeg, creme fraiche or 3/4 cup heavy whipping cream

butter, carrots, peeled, thinly sliced, red bell pepper finely chopped, water, minced fresh dill, salt and pepper

unsalted butter, carrots, peeled and cut into large matchsticks or 1/4-inch-thick slices, salt and freshly ground black pepper, grating of fresh nutmeg, sugar, dry marsala

butter, carrots, peeled and thinly sliced, onion, thinly sliced, garlic clove, crushed, vegetable stock, fresh orange juice, fresh mint, finely chopped

butter, carrots, sliced, potatoes, diced, onion, chopped, stalk celery, chopped, parsley, chicken stock, heavy cream, salt, fresh ground pepper

butter, carrots, coarsely chopped, onion, coarsely chopped, chicken stock, salt and black pepper, brie cheese (rind removed ), cream

unsalted butter, carrots, thinly sliced, onions, chopped coarsely, dill seeds, vegetable broth or 8 cups vegetable bouillon, coarsely chopped fresh dill, pine nuts, olive oil