18 relleno sauce oregano Recipes

  • World's Greatest Chile Relleno Sauce (Made Easy)
    corn oil, onion, chopped, garlic cloves, chopped, flour and
    9 More
    corn oil, onion, chopped, garlic cloves, chopped, flour, fresh ripe roma tomatoes, pureed, seeded fresh jalapeno pepper, pureed, water (not broth!), salt, mexican oregano, crushed, ground black pepper, bay leaf, ground cinnamon
    30 min, 13 ingredients
  • Pork Chops with Chiles Rellenos and Ancho Sauce
    fresh poblano chiles,* stemmed, cumin seeds and
    13 More
    fresh poblano chiles,* stemmed, cumin seeds, unpeeled yukon gold potatoes or baby dutch potatoes, cut into 1/3-inch cubes (about 2 1/2 cups), coarsely grated sharp white cheddar cheese (about 4 oz), chopped fresh oregano plus oregano leaves for garnish, low-salt chicken broth, orange juice, ancho chile powder,** divided, honey, italian double-concentrated tomato paste, cinnamon stick, garlic clove, pressed, coarse kosher salt, thick pork loin chops on bone , frenched, olive oil
    15 ingredients
  • Real Chiles Rellenos
    poblano peppers, shredded mozzarella cheese and
    21 More
    poblano peppers, shredded mozzarella cheese, shredded monterey jack cheese, shredded cheddar cheese, all-purpose flour for dredging, mexican-style stewed tomatoes, vegetable oil, onion, chopped, garlic, minced, chicken broth, distilled white vinegar, dried mexican oregano, crushed, ground cumin, black pepper, hot pepper sauce (such as cholula), ground cinnamon, all-purpose flour, salt, egg whites at room temperature, egg yolk, beaten, all-purpose flour for dredging, oil for frying , or as needed, sour cream for garnish
    1 hour 30 min, 23 ingredients
  • Chile Relleno Casserole
    cheddar cheese, grated (about 2 cups) and
    9 More
    cheddar cheese, grated (about 2 cups), monterey jack cheese, grated (about 2 cups), whole green chilies, flour, evaporated milk, eggs, tomato sauce , with, dried oregano , added, hot tortilla , and, butter , as accompaniment
    1 hour 15 min, 10 ingredients
  • Chile Rellenos Casserole
    ground turkey, chopped onion, ground cumin, oregano and
    15 More
    ground turkey, chopped onion, ground cumin, oregano, garlic powder, salt, black pepper, refried beans, green chilies, drained, shredded monterey jack cheese, corn, flour, salt, skim milk, hot sauce, eggs , litely beaten, egg whites , litely beaten, red onion , slices, chopped cilantro
    1 hour 20 min, 19 ingredients
  • Chiles Rellenos Casserole
    ground chicken, chopped onion, cumin, oregano and
    13 More
    ground chicken, chopped onion, cumin, oregano, garlic powder, salt, pepper, fat-free refried beans, whole green chilies, colby-monterey jack cheese, corn, drained, flour, salt, skim milk, hot sauce, eggs, lightly beaten, egg whites
    1 hour 20 min, 17 ingredients
  • Chiles Rellenos Casserole
    canola oil, ground chicken, chopped onion, ground cumin and
    15 More
    canola oil, ground chicken, chopped onion, ground cumin, dried oregano, garlic powder, salt, freshly ground black pepper, vegetarian refried beans, whole green chiles, drained and cut lengthwise into quarters, shredded colby-monterey jack cheese, frozen whole kernel corn, thawed and drained, all-purpose flour, salt, fat-free milk, hot sauce, eggs, lightly beaten, egg whites
    19 ingredients
  • Chiles Rellenos With Picadillo
    onion, chopped, garlic cloves, minced, bay leaves and
    27 More
    onion, chopped, garlic cloves, minced, bay leaves, canola oil, ground beef, salt & freshly ground black pepper, fresh mexican oregano leaves, ground cinnamon, tomato paste, chipotle chiles in adobo, golden raisins, almonds, toasted, pimento stuffed olive, sliced, crumbled queso blanco, poblano peppers, vegetable oil, for frying, flour , for dredging, salt & freshly ground black pepper, eggs, separated, diced tomatoes, onion, roughly chopped, cilantro, roughly chopped, cumin seed, toasted, garlic clove, canola oil, chicken broth, salt, sugar, hot red pepper sauce
    1 hour 5 min, 30 ingredients
  • Chiles Rellenos with Picadillo (Tyler Florence) Chiles Rellenos with Picadillo (Tyler Florence)
    onion, chopped, garlic cloves, minced, bay leaves and
    28 More
    onion, chopped, garlic cloves, minced, bay leaves, canola oil, ground beef, salt and freshly ground black pepper, fresh mexican oregano leaves, ground cinnamon, tomato paste, chipotles in adobo sauce, golden raisins, almonds, toasted, pimento stuffed green olives, sliced, crumbled queso blanco, poblanos, vegetable oil, for frying, flour , for dredging, salt and freshly ground black pepper, eggs, separated, tomato ranchero sauce , recipe follows, diced tomatoes, onion, roughly chopped, cilantro, roughly chopped, cumin seeds, toasted, garlic clove, canola oil, chicken broth, salt, sugar, hot red pepper sauce
    1 hour , 31 ingredients
  • Chile Relleno with Vegetable Picadillo and Black Bean Sauce Chile Relleno with Vegetable Picadillo and Black Bean Sauce
    canola oil, poblano peppers, onions, diced and
    10 More
    canola oil, poblano peppers, onions, diced, yellow, red and green peppers, diced, fresh corn kernels, fresh cilantro, chopped, queso blanco cheese, diced, onions, chopped, garlic, chopped, chipotle in adobo sauce, mexican oregano, black beans, cooked, water
    30 min, 13 ingredients
  • Chiles Rellenos Casserole Chiles Rellenos Casserole
    ground turkey or chicken, chopped onion, ground cumin and
    15 More
    ground turkey or chicken, chopped onion, ground cumin, dried oregano, garlic powder, salt, pepper, fat-free refried beans, whole green chiles, drained and cut lengthwise into quarters, vegetable cooking spray, shredded colby-monterey jack cheese blend, frozen whole kernel corn, thawed and drained, all-purpose flour, salt, skim milk, hot sauce, eggs, lightly beaten, egg whites
    18 ingredients
  • Mexican Sauce for Chiles Rellenos Mexican Sauce for Chiles Rellenos
    onion, chopped, green bell pepper, chopped, garlic, minced and
    5 More
    onion, chopped, green bell pepper, chopped, garlic, minced, vegetable oil, whole tomatoes, cut up, salt, pepper, oregano
    23 min, 8 ingredients
  • Roasted-Vegetable Chiles Rellenos Roasted-Vegetable Chiles Rellenos
    poblano chiles (about 1 lb), tomatoes and
    17 More
    poblano chiles (about 1 lb), tomatoes, onions, peeled and quartered, garlic cloves, unpeeled, drained canned chipotle chile in adobo sauce, water, oregano sprigs, bay leaf, salt, pepper, frozen or fresh corn kernels (about 2 ears ), diced chayote (or zucchini), dry breadcrumbs, sliced green onions, minced fresh cilantro, salt, pepper, fresh whole chives, cilantro sprigs
    19 ingredients
  • Pimiento Relleno (Puerto Rican Stuffed Peppers) Pimiento Relleno (Puerto Rican Stuffed Peppers)
    bell peppers, olive oil, onion, chopped, sofrito and
    10 More
    bell peppers, olive oil, onion, chopped, sofrito, garlic, minced, salt, cumin, oregano, black pepper, lean ground beef, tomato sauce, capers, cooked white rice, shredded monterey jack cheese
    1 hour , 14 ingredients
  • Boliche Relleno (Stuffed Boliche) - Eye of the Round Roast Boliche Relleno (Stuffed Boliche) - Eye of the Round Roast
    beef eye round, garlic cloves, mashed, ground oregano and
    21 More
    beef eye round, garlic cloves, mashed, ground oregano, ground cumin, bay leaves, sour orange juice (if you don tsp have mix 3/4 parts orange juice with 1 part lime juice), lime , juice of, dry white wine, salt , to taste (optional), fresh ground black pepper , to taste (optional), capers, chopped, pimento stuffed olives, chopped, goya con azafran seasoning, divided, goya adobo seasoning, divided, badia cilantro, divided, ham, cubes or 1/2 lb thick slab bacon, carrot, sliced, onion, chopped, green bell pepper, cut in medium size pieces, red bell pepper, cut in medium size pieces, chorizo sausages, casings removed, chopped, olive oil or 1/4 cup vegetable oil, chunky tomato sauce (muir glen), butchers kitchen twine
    3 hour 20 min, 24 ingredients
  • Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce (Bobby Flay) Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce (Bobby Flay)
    japanese eggplants, skin on and cut into 1/2-inch dice and
    25 More
    japanese eggplants, skin on and cut into 1/2-inch dice, olive oil, salt and freshly ground black pepper, chopped garlic, chopped fresh oregano leaves, chopped fresh flat-leaf parsley leaves, grated manchego cheese, grated monterey jack, roasted red peppers, peeled, seeded and chopped, roasted garlic cloves, creme fraiche, red wine vinegar, honey, chopped chipotle in adobo, balsamic vinegar, honey, dark beer (1 1/2 cups), eggs, all-purpose flour, salt and freshly ground black pepper, sized , poblano peppers, oven roasted, seeded and carefully peeled, all-purpose flour, salt and freshly ground black pepper, yellow cornmeal, peanut oil, freshly chopped parsley leaves, for garnish
    1 hour 55 min, 26 ingredients




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