28 relish pickling spice Recipes

water, shell pasta, salt, fresh shrimp or 1 lb boiled small shrimp, devined, tails off, chopped small pieces, diced celery, diced white onion, diced fresh carrots, sweet pickle relish, cherry peppers, chopped with seeds (optional), paprika, olive oil, minced garlic, salt or 1 tsp substitute, white pepper, thyme, oregano, miracle whip (or 1 cup mayonnaise with 1 tsp lemon juice and 2 3 g packets splenda sugar substitute)

hot dogs (use bigger-than-the-bun ), monterey jack cheese or 4 oz cheddar cheese, in chunk form, refrigerated breadstick dough, sweet pickle relish, patted dry, spice brown mustard, yellow cornmeal, parsley, fresh and chopped, ketchup , hot pepper sauce and mustard (optional)

low-fat mayonnaise, sweet pickle relish, capers, drained and rinsed, creole mustard, salt-free cajun-creole seasoning (such as the spice hunter), hot pepper sauce (such as tabasco), white bread, chopped onion, chopped red bell pepper, chopped fresh parsley, fresh lemon juice, hot pepper sauce (such as tabasco), freshly ground black pepper, lump crabmeat, shell pieces removed, egg, lightly beaten, egg white, lightly beaten, vegetable oil, divided, fresh parsley sprigs (optional), lemon wedges (optional)

crusty bread from a good-sized loaf, 1/2-inch thick , at least 5 inches across and 3 inches wide, serrano ham, manchego, thinly sliced with sharp knife or cheese plane, hot pickled vegetable salad of cauliflower , carrots, celery and hot peppers (giardiniera) drained, sweet pickled red pepper relish or sweet pickle relish, mixed good quality olives, fresh thyme leaves, finely chopped, lemon zest, cumin seeds, red pepper flakes, extra-virgin olive oil, for drizzling

chicken stock, apple juice, pickling spice, ground black pepper, bay leaf, head white cabbage, quartered, bacon , rough chopped, rice wine vinegar, lemon juice , as needed, ketchup, mayo, dill pickle relish, white balsamic, salt, celery seed, ground white pepper, clarified butter, rye bread, fresh sliced turkey breast, swiss or gruyere

frozen french fries, chinese five-spice powder, kosher salt, ketchup, sweet pickle relish, sriracha (asian chile sauce), flank steak, vegetable oil, plus more for brushing, english cucumber, peeled and cut into 3/4-inch pieces, rice vinegar (not seasoned ), freshly ground pepper, scallions, thinly sliced