60 refrigerator pickles peppers Recipes
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chicken wieners ( nitrate-free, organic) and13 Morechicken wieners ( nitrate-free, organic), makes 12 small wieners ., grass-fed chicken breast, organic sunflower oil, organic flour, total of the following spice mixture, celtic grey sea salt , organic garlic powder, organic onion powder, organic beet powder, organic cayenne, organic pepper,organic curry., organic honey powder or fine organic sugar., organic flour for rolling ., grind all of the above ingredients in a food processor until it of a very fine paste consistency. (not so fine for sausage)., in a large pot bring 8 cups of water to a rolling boil., take the meat mixture a heaping tbsp at a time an roll into a large tight meatball. then on a floured board with the palm of your had roll into a weiner shape, coating with flour. continue until 12 are made using all meat mixture., place all weiners in the water for 10 minutes until they float. fish them out with a slotted spoon. refrigerate or freeze. eat as is or you can fry them for breakfast or bbq them and serve on a bun., i like to fry them in a little organic maple syrup for a nice breakfast side dish. or serve as-is with cheese and pickle.10 min, 14 ingredients
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lanas country best macaroni salad, uncooked elbow macaroni and20 Morelanas country best macaroni salad, uncooked elbow macaroni, carrot, shredded, red onion, chopped, red bell pepper, seeded and chopped, chopped celery, sweet pickle relish or bread n butter pickles chopped., mayonnaise, hard-cooked eggs, chopped, a (14 oz) c n sweetened condensed milk, prepared mustard, salt and pepper to taste, paprika to taste, options and garnishings, more paprika for top/presentaion.. you may also use olives., parsley, pimentos , deviled eggs, and more., bring a large pot of lightly salted water to a boil., add macaroni , and cook until tender, about 8 minutes. rinse under cold water, and drain., in a large bowl, stir together the carrots, red onion, red pepper and celery., mix in the mayonnaise , condensed milk, papirika , salt and pepper. add the cooked macaroni, and chopped eggs., toss gently, cover and refrigerate for at least 8 hours. i usually make this a day ahead of time, and stir it occasionally to blend the flavors., right before serving, garnish as desired.10 min, 22 ingredients
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fully cooked boneless ham, cut into large chunks and10 Morefully cooked boneless ham, cut into large chunks, sweet pickle relish, mayonnaise, celery seeds, yellow mustard, refrigerated horseradish, fresh lemon juice, seasoned pepper, hard-cooked eggs, peeled and chopped, toasted french bread slices (optional), garnishes: fresh parsley leaves , small sweet pickle halves11 ingredients
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wonton wrappers, egg white , frothed, olive oil and9 Morewonton wrappers, egg white , frothed, olive oil, oregano or 1/2 tsp italian seasoning mix, italian sausage, cooked and crumbled, refrigerated four cheese pasta sauce or 1 (10 oz) container alfredo sauce, chopped tomato, sliced green onion, sliced ripe olives, pickled jalapeno peppers (more to taste) or 2 tbsp banana peppers, chopped, shredded mozzarella cheese, red pepper flakes25 min, 12 ingredients
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cream cheese, softened, milk and10 Morecream cheese, softened, milk, pickled jalapeno slices, chopped, pepper, cubed cooked chicken, chopped onion, tubes (8 oz each) refrigerated crescent rolls, butter, melted, seasoned bread crumbs, condensed cream of mushroom soup, undiluted, milk40 min, 12 ingredients
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hot dogs (use bigger-than-the-bun ) and7 Morehot dogs (use bigger-than-the-bun ), monterey jack cheese or 4 oz cheddar cheese, in chunk form, refrigerated breadstick dough, sweet pickle relish, patted dry, spice brown mustard, yellow cornmeal, parsley, fresh and chopped, ketchup , hot pepper sauce and mustard (optional)45 min, 8 ingredients
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all-beef hot dogs , bigger than bun size and9 Moreall-beef hot dogs , bigger than bun size, monterey jack cheese or 4 oz cheddar cheese, refrigerated breadstick dough, sweet pickle relish, patted dry, spicy brown mustard, yellow cornmeal, fresh parsley, chopped, ketchup (optional), hot pepper sauce (optional), mustard (optional)30 min, 10 ingredients
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grands jr golden layers refrigerated buttermilk biscuits and6 Moregrands jr golden layers refrigerated buttermilk biscuits, chopped green chilies, drained, cheddar cheese, shredded, mayonnaise, cooked bacon pieces (fresh cooked or bacon bits), dried onion flakes, pickled jalapeno peppers, slices, drained (from 12 oz jar)35 min, 7 ingredients
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chopped skinless, boneless rotisserie chicken breast and8 Morechopped skinless, boneless rotisserie chicken breast, refrigerated fresh salsa, canned no-salt-added black beans, rinsed and drained, frozen whole-kernel corn, thawed, chopped pickled jalapeno pepper, flour tortillas, shredded reduced-fat monterey jack cheese, reduced-fat sour cream9 ingredients
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Stuffed Pigs in the Blanketrefrigerated breadsticks, whole grain mustard and9 Morerefrigerated breadsticks, whole grain mustard, hot chili sauce, cream cheese, dill or sweet pickle, cut into small strips, cheddar, cut into small pieces, red bell pepper , cut into small strips, scallion , cut into thin slices, bacon bits, beef cocktail franks, egg, lightly beaten28 min, 11 ingredients
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Veggie Patch Pizzacornmeal, refrigerated pizza dough, olive oil and9 Morecornmeal, refrigerated pizza dough, olive oil, shredded part-skim mozzarella cheese, tomatoes, thinly sliced, onion, thinly sliced, and separated into rings, mushrooms, thinly sliced, artichoke hearts, drained and sliced, hearts of palm, drained and sliced, pickled banana pepper rings, provolone cheese, shredded (or sliced into thin strips)47 min, 13 ingredients
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Shantal's Ham Rollspillsbury refrigerated crescent dinner rolls, jumbo size and7 Morepillsbury refrigerated crescent dinner rolls, jumbo size, flaked ham, cream cheese with garlic and herbs, green onions, chopped, pickle, chopped, parmesan cheese, salt, pepper23 min, 8 ingredients
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Eggy Potato Salad (Sandra Lee)sliced green onions, celery, finely chopped, mayonnaise and5 Moresliced green onions, celery, finely chopped, mayonnaise, prepared yellow mustard, sweet pickle relish, hard-boiled eggs (from refrigerated or deli section), chopped, sliced new potatoes, rinsed and drained, salt and pepper10 min, 8 ingredients
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Spicy Chicken Quesadillas from Cooking Lightchopped skinless, boneless rotisserie chicken breast and8 Morechopped skinless, boneless rotisserie chicken breast, refrigerated salsa, canned no-salt-added black beans rinsed & drained, frozen whole-kernel corn thawed, chopped pickled jalapeno pepper, flour tortillas, shredded reduced-fat monterey jack cheese, reduced-fat sour cream9 ingredients
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