57 reese bake peanut Recipes

flour, cocoa, baking soda, salt, butter, softened, sugar, eggs, vanilla, peanut butter chips (10 oz package)

light cream cheese or 8 oz low-fat cream cheese, sugar (domino mixed splenda ), creamy peanut butter (1/2 can reese s), cool whip (store brand ), graham cracker crust (store brand ), ice cream topping

butter, flour, salt, baking soda, sugar, brown sugar, peanut butter, egg, egg yolk, milk, vanilla, peanut butter chips, reeses pieces

butter, softened, creamy peanut butter, white sugar, brown sugar , packed (you may reduce by 1/4 cup), maple extract (or use vanilla), eggs, all-purpose flour, unsweetened cocoa powder , sifted, baking soda, semi-sweet chocolate chips, reeses chocolate-covered peanut butter cups (cut into eighths then frozen until solid)

flour, baking soda, salt, butter, softened, sugar, brown sugar , packed, egg, vanilla, semi-sweet chocolate chips, peanut butter, chopped snickers candy bars, reeses (any candy bars you like)

all-purpose flour, baking powder, salt, sugar, special dark cocoa , hershey s special dark, peanut butter chips , reese s (or hershey s premier white chips), semisweet mini chocolate chips , hershey s

butter or margarine softened, sugar, eggs, vanilla, all purposed flour, cocoa, baking soda, salt, peanut butter chips

all-purpose flour, cocoa, baking soda, salt, butter (2 1/2 sticks) or 1 1/4 cups margarine, softened (2 1/2 sticks), sugar, eggs, vanilla extract, peanut butter chips (10 oz package)

flour, baking soda, butter, softened, eggs, peanut butter chips, cocoa, salt, sugar, vanilla

macaroni grill reese s peanut butter cake, unsalted butter, creamy style peanut butter, brown sugar, eggs, all purpose flour, baking powder, salt, milk, vanilla, peanut butter filling, cream cheese, softened, creamy style peanut butter, chocolate glaze, water, unsalted butter, cocoa, powdered sugar, vanilla, preheat oven to 350 degrees. grease and flour 2 9 cake pans., in large mixing bowl, cream butter and peanut butter until light and fluffy. add brown sugar. mix to blend. add eggs, 1 at a time, mixing well after each addition., in small bowl, combine flour , baking powder and salt. add flour mixture to butter and peanut butter mixture alternately with milk, beginning and ending with flour mixture. add vanilla., pour batter into pans. bake until cake tests done , about 45 minutes. cool on wire rack to room temperature before frosting the cake., spread half of peanut butter filling over tops of each cake. chill ., spread half of warm chocolate glaze over peanut butter topping on each cake , using metal spatula dipped in hot water. as glaze cools, it will thicken., peanut butter filling : cream ingredients together until light and fluffy., chocolate glaze : place water and butter in small saucepan. bring to boil. add cocoa, sugar and vanilla to water mixture. mix until smooth.

flour, salt, baking powder, baking soda, butter (softened ), peanut butter (creamy ), brown sugar , packed, egg, peanut butter chips (reeses), cacao chocolate chips (do not use any other chips), granulated sugar (for dipping )

cocoa, baking soda, melted butter, divided use, boiling water, sugar, eggs, beaten, all-purpose flour, vanilla, salt, peanut butter chips

butter, sugar, brown sugar , packed, peanut butter, vanilla, eggs, flour, oatmeal, baking soda, salt

butter, softened, lightly packed brown sugar, eggs, quick-cooking rolled oats, flour, baking soda, salt, chipits reese peanut butter chips

all-purpose flour, baking soda, salt, butter, softened, granulated sugar, brown sugar, vanilla, eggs, chopped hershey s chocolate caramel kisses, chopped reese s miniature peanut butter cups