30 red wine bratwurst Recipes
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red potatoes, fresh bratwursts and12 Morered potatoes, fresh bratwursts, fresh kielbasa or 1 polish sausage, link, butter or 2 tbsp margarine, sugar, all-purpose flour, salt, ground mustard, celery seed, chicken broth, cider or 1/3 cup white wine vinegar, red onion, sliced, sliced celery, fresh minced parsley15 min, 14 ingredients
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red potatoes, fresh bratwurst links and12 Morered potatoes, fresh bratwurst links, fresh kielbasa or polish sausage link, butter or margarine, sugar, all-purpose flour, salt, ground mustard, celery seed, chicken broth, cider or white wine vinegar, red onion, sliced, sliced celery, minced fresh parsley45 min, 14 ingredients
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red new potatoes (about 18), halved if large and9 Morered new potatoes (about 18), halved if large, sauerkraut, drained, onion, thinly sliced, low-sodium chicken broth, dry white wine, caraway seeds, kosher salt and black pepper, bratwurst links, chopped fresh flat-leaf parsley, toasted dark bread (such as pumpernickel), butter, and whole- grain mustard, for serving8 hour 15 min, 10 ingredients
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pork , nect (neck parts, chopped into schnitzels) and11 Morepork , nect (neck parts, chopped into schnitzels), pork chops, sausages (preferably german , bratwurst, schinkenwurst), onions, dried red paprika (grounded ), dried hot red paprika (grounded ), potatoes, garlic cloves, salt, pepper, white wine, oil1 hour 30 min, 12 ingredients
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Braised Bockwurst and Warm Vegetable-Hard Cider 'Kraut with German Style Potatoes (Rachael Ray)idaho potatoes, peeled and cut into bite-sized pieces and21 Moreidaho potatoes, peeled and cut into bite-sized pieces, salt, bockwurst or bratwurst (veal or veal and pork), extra-virgin olive oil, for drizzling plus 2 tbsp, head red cabbage , about 1 lb, carrots, ribs celery, red onion, golden delicious apple, peeled and quartered lengthwise, core trimmed away, bay leaf, grill seasoning (recommended: montreal steak seasoning by mccormick ) or, coarse salt and pepper, caraway seed, center cut bacon, yellow onion, chopped, hard apple cider, grainy dijon mustard, white wine or white balsamic vinegar, sugar, chicken stock, generous handful flat-leaf parsley, chopped, freshly ground black pepper, hard cider , or white belgian ale with orange wedge, for serving55 min, 22 ingredients
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Jim’s Pig & Krautolive oil, garlic cloves, chopped and14 Moreolive oil, garlic cloves, chopped, red onion , thinly slice, carrot, chopped, bavarian-style sweet sauerkraut, coriander seeds, black peppercorns, juniper berries, bay leaves, dried thyme, chicken broth, liquid smoke, dry white wine or 1 cup dry vermouth, smoked ham hocks, chopped bacon, assorted sausages (bratwurst, kielbasa)34 min, 16 ingredients
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Chef-Boy-I-Be-Illinois' Oktoberfest Skilletcanadian bacon , coarsley chopped, onion, chopped and11 Morecanadian bacon , coarsley chopped, onion, chopped, sauerkraut, sliced carrots, brown sugar, beef broth, dry white wine, peppercorns, bay leaf, broken up, parsley, smoked bratwursts, red potatoes, peeled and cut into bite sized pieces35 min, 13 ingredients
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