4 red white tortellini alfredo Recipes

link johnsonville three-cheese italian style sausage (from 13.5 oz. package.), thinly sliced, olive oil, onion, cut into 1/4-inch dice, baby bella or white mushrooms, thinly slices, crushed red pepper flakes, cayenne pepper, white wine (pinot grigio or chardonnay), classico alfredo sauce (or classico alfredo lite), freshly grated fontina cheese, crumbled gorgonzola cheese, shredded mozzarella cheese, cheese tortellini (or other variety), chopped italian parsley

fresh cheese tortellini, fresh spinach tortellini, butter, italian-style stewed tomatoes, heavy cream, shredded swiss cheese, fresh basil, chopped

refrigerated cheese tortellini, spaghetti sauce, minced clams, drained, parmesan cheese, shredded, refrigerated alfredo sauce