5 red velvet cupcakes with coconut and Recipes

  • Gluten-Free, Sugar-Free Red Velvet Cupcakes With Sugar-Free Cream Cheese Frosting
    cupcakes, coconut flour, natural, unsweetened cocoa powder and
    14 More
    cupcakes, coconut flour, natural, unsweetened cocoa powder, salt, baking soda, eggs, egg whites, melt organic buttery spread, melted over low heat, low fat buttermilk, erythritol , such as now foods, vanilla stevia extract, drops red gel food coloring, reduced-fat cream cheese, room temperature, melt organic buttery spread, erythritol, powdered, drops vanilla stevia , or to taste
    17 ingredients
  • Red Velvet Cupcakes with Coconut
    all-purpose flour, plus more for dusting, sugar and
    12 More
    all-purpose flour, plus more for dusting, sugar, baking soda, salt, cocoa powder, vegetable oil, low-fat buttermilk, egg, room temperature, vanilla extract, white distilled vinegar, store-bought cream cheese frosting, dried sweetened shredded coconut for garnish, fresh raspberries for garnish (about 2 pints)
    14 ingredients
  • Red Velvet Cupcakes With Coconut and Cream Cheese Frosting
    self-rising flour, unsweetened cocoa powder, sugar and
    10 More
    self-rising flour, unsweetened cocoa powder, sugar, unsalted butter, room temperature, divided, eggs, vanilla extract, divided, buttermilk, divided, distilled white vinegar, baking soda, cream cheese, room temperature, powdered sugar, sweetened flaked coconut, divided (about 6 oz.)
    2 hour 20 min, 13 ingredients
  • Red Velvet Cupcakes Red Velvet Cupcakes
    sugar, vegetable oil, eggs, white vinegar and
    8 More
    sugar, vegetable oil, eggs, white vinegar, all-purpose flour, unsweetened cocoa, baking soda, salt, buttermilk, vanilla extract, cream cheese frosting, sweetened flaked coconut (optional)
    13 ingredients




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