621 red russet Recipes

russet potatoes, cornstarch, salt , plus additional to taste for step 4, dry mint powder (sukha podina), black pepper (kali mirch), ground red pepper, citric acid (tatri), oil, to fry

russet potatoes or 500 g idaho potatoes, chopped parsley, canola oil, garlic powder, onion powder, ground red pepper, dried thyme leaves, crushed, black pepper

russet potatoes, kosher salt, butter, melted, gruyere cheese, grated, ham, chopped (or crumbled bacon), red pepper, diced, green onions, thinly sliced

russet potatoes, red potatoes, extra virgin olive oil, onion soup mix, salt, catsup (optional) or mustard (optional) or barbecue sauce (optional)

russet potatoes, white wine vinegar, dry mustard, mayonnaise, sour cream, sugar, hungarian hot paprika, green bell pepper, diced, red bell pepper, diced, celery stalks, diced, hard-boiled eggs, chilled, shelled and sliced (optional), chopped fresh parsley

russet potato, cubed, red potatoes, cubed, sweet potato, peeled and cubed, olive oil, balsamic vinegar, minced fresh thyme, garlic, minced, low-sodium low-fat chicken broth

russet potatoes, red potatoes, heavy cream, salted butter, salt

russet potatoes, vegetable oil, salt, salt and pepper, carrot , cut into matchstick strips, broccoli florets, red bell pepper, seeded, cut into chunks, sliced black olives, shredded swiss cheese

russet potato, zucchini, raw spinach, red bell peppers, coconut oil, egg

russet potatoes, peeled, red onion, finely chopped, salt, black pepper, chives, snipped, egg, egg white, lightly beaten, flour, canola oil

russet potatoes, onion, finely chopped, stalks celery, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, garlic cloves, finely minced, green onion, chopped, peanut oil, unsalted butter, creole seasoning, divided in half (tony s), fresh parsley, chopped, fresh thyme, louisiana hot sauce

russet potatoes, peeled and cut into chunks, reduced-sodium soy sauce, powdered wasabi, sea salt, whipping cream, warmed, sliced red and/or green shiso leaves * (optional)

russet potatoes, coleslaw mix, frozen fish cakes (i like gorton s cajun blackened flavor), dried red chili pepper flakes

russet potato, corn starch, salt, dry mint powder (sukha podina), black pepper (kali mirch), ground red pepper, citric acid (tatri), oil to fry

russet potatoes, peeled and cut into 1-inch cubes, celery ribs, chopped, flat-leaf italian parsley, coarsely chopped, olive oil, red wine vinegar, salt, black pepper

russet potatoes , well scrubbed, vegetable , canola, or peanut oil, sea salt and malt vinegar, crab boil seasoning (recommended : old bay), truffle oil, parsley, freshly chopped garlic, hot sauce, grated parmesan, red chile flakes, fresh herbs

russet potatoes, all-purpose flour, extra large egg, kosher salt, hot red pepper flakes, kosher salt, fresh basil leaf, lightly packed, fresh mozzarella cheese , di bufala cut into 1/4-inch cubes, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves (or 1 tbsp dried ), carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste