3175 red rosemary and olive Recipes

red potatoes (about 1 3/4 lb), olive oil, dried rosemary, salt, pepper

red potato, olive oil, garlic cloves, unpeeled, garlic cloves, minced, dried rosemary, dried onion flakes, salt, pepper

lean ground beef, onion, chopped finely, minced fresh rosemary or 1/2 tsp dried rosemary, parsley, finely chopped, garlic cloves, minced, salt, pepper, grated romano cheese or 1/4 cup parmesan cheese, equal amount of breadcrumbs if you are using them, egg, beaten, red wine, olive oil, fresh rosemary (to garnish ) or parsley (to garnish)

water, new potato, thinly sliced, chopped onion, instant chicken bouillon granules, garlic clove, minced, red kidney beans, rinsed and drained, green pepper strip, red pepper , strips, olive oil, red wine vinegar, dried parsley flakes, dried rosemary leaves, crushed

roasting chickens, lemons, fresh rosemary, olive oil, salt and pepper, red potatoes, frozen green beans, thawed and drained

red potatoes , cut into 1/4-inch-thick slices, olive oil, chopped fresh rosemary

lemons, leg of lamb (bone in ), garlic cloves, minced, chopped fresh rosemary, olive oil, kosher salt, dijon mustard, white beans, rinsed and drained, shallot or 1/2 small red onion, thinly sliced, chopped fresh parsley

red potatoes, olive oil, fresh rosemary, chopped, fresh oregano, chopped, fresh thyme, chopped, water

red wine, olive oil, worcestershire sauce, chopped fresh parsley, bay leaves, green onions, chopped, garlic cloves, minced, dried oregano, salt, pepper, thick) lamb chops (about 2 lb), rosemary sprigs, fresh lemon juice

red potatoes, turnips, peeled, parsnips, peeled, rutabaga, peeled, shallots, peeled and halved, garlic cloves, minced, chopped fresh or 1 tsp dried rosemary, olive oil, salt, freshly ground pepper, vegetable cooking spray

flank steak, dry red wine, chopped fresh or 1/2 tsp dried rosemary, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, red onion-garlic marmalade, lavender sprigs (optional)

potatoes (russets, yukon gold or red bliss), olive oil, divided, fresh rosemary or 3 tsp. dried rosemary, salt and pepper to taste

dry red wine, olive oil (preferably extra-virgin), coarsely chopped fresh rosemary, minced garlic, leg of lamb , boned, fat trimmed, cut into 1 1/2-inch cubes, onions, each cut into 6 wedges, tapenade-rosemary aioli

red bell peppers, quartered and seeded, yellow bell peppers, quartered and seeded, olive oil, for brushing, capers, for garnish, plain yogurt, minced rosemary, olive oil, kosher salt and freshly ground black pepper

olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, active yeast, sugar, warm water (about 110 degrees f), chopped fresh rosemary, bread flour, salt, flour , for dusting, tomatoes, rinsed, cored and ends removed, crushed red pepper, olive oil, for brushing, fontina cheese, grated, gorgonzola cheese, crumbled

red bell peppers (about 3 large), capers, drained, olive oil, anchovies, chopped, grated orange peel, balsamic vinegar, dry crushed red pepper, salt and pepper, fresh rosemary, olive oil, garlic cloves, orange , rind of, removed in strips with vegetable peeler, salt, ground black pepper, pork rib roast

baby red potatoes, cippolini onions, crushed rosemary, olive oil, seasoning