562 red peppers kale Recipes
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- stuffed with and sausage
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- egg scramble with and turkey
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- tofu and bell slaw with spicy citrus dressing
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olive oil and11 Moreolive oil, smoked sausage, thinly sliced (kielbasa recommended), onions, chopped, fennel bulb, chopped, garlic cloves, minced, chopped fresh thyme, red pepper flakes, crushed, chicken broth, cannellini beans (or great northern or whatever), kale , destemmed and chopped, cheese tortellini, grated parmesan cheese or asiago cheese, for garnish35 min, 12 ingredients
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cubed peeled acorn squash (about 2 medium squash), water and9 Morecubed peeled acorn squash (about 2 medium squash), water, olive oil, garlic cloves, minced, coarsely chopped trimmed kale, organic vegetable broth, salt, crushed red pepper, grated nutmeg, hot cooked penne, shredded parmesan cheese11 ingredients
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olive oil, onion, sliced and9 Moreolive oil, onion, sliced, cremini mushroom, trimmed and quartered (about 14 mushrooms), green beans, trimmed and slice into 1-inch pieces, salt, fresh ground black pepper, white wine, red pepper flakes, kale, rinsed, stemmed, and roughly chopped (1/2 lb), lemon juice (about 1/2 a lemon), grated parmesan cheese25 min, 11 ingredients
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black kale, stemmed and washed (use regular kale if you c... and8 Moreblack kale, stemmed and washed (use regular kale if you can tsp find this), cabbage , kept intact on the core (about 1/4 medium head), extra virgin olive oil, shallot, minced, garlic cloves, minced, crushed red pepper flakes, kosher salt, farfalle pasta (or other fancy pasta), parmesan cheese, grated (1 or 2 oz)50 min, 9 ingredients
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vegetable oil, bottled minced garlic and11 Morevegetable oil, bottled minced garlic, smoked turkey and duck sausages with fennel, cut into 1/4-inch-thick slices (such as gerhard s), water, reduced-sodium fat-free chicken broth, cannellini beans or 2 (19 oz) cans other white beans, rinsed and drained, bagged chopped kale, black pepper, crushed red pepper flakes, salt, fresh lemon juice, shredded provolone cheese, french baguette20 min, 13 ingredients
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olive oil, onion, chopped (1 medium) and10 Moreolive oil, onion, chopped (1 medium), low-sodium chicken broth, sweet potato (1 medium or butternut squash), orcchiette, uncooked ( or other small pasta), diced tomatoes, undrained, cannellini beans, undrained, kale, sliced (chard or other greens), paprika (or red pepper flakes, to taste), balsamic vinegar, honey, ground white pepper (to taste)50 min, 12 ingredients
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extra virgin olive oil and11 Moreextra virgin olive oil, pork tenderloin, trimmed and cut into 1-inch pieces, salt, onion, finely chopped, garlic cloves, minced, paprika, preferably smoked, crushed red pepper flakes (optional), white wine, tomatoes, chopped, reduced-sodium chicken broth, kale , ribs removed, chopped (about 8 cups lightly packed), white beans, rinsed (see tip )40 min, 12 ingredients
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Acorn Squash and Kale over Pennecubed peeled acorn squash (about 2 medium squash), water and9 Morecubed peeled acorn squash (about 2 medium squash), water, olive oil, garlic cloves, minced, coarsely chopped trimmed kale, organic vegetable broth, salt, crushed red pepper flakes, grated nutmeg, hot cooked penne, shredded parmesan cheese30 min, 11 ingredients
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Crispy Tuscan Kale (Anne Burrell)tuscan kale, extra-virgin olive oil, kosher salt and1 Moretuscan kale, extra-virgin olive oil, kosher salt, crushed red pepper40 min, 4 ingredients
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Pork, Kale, and Bok Choy Stir-Frypork tenderloin, low-sodium soy sauce, divided and12 Morepork tenderloin, low-sodium soy sauce, divided, minced garlic, divided, minced peeled fresh ginger, divided, fat-free , less-sodium chicken broth, hoisin sauce, cornstarch, vegetable oil, crushed red pepper, sliced shiitake mushroom caps, sliced green onions, sliced kale, sliced bok choy, hot cooked rice14 ingredients
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Kale and Mushrooms With Basmati Ricekale (about 1 1/2 lb), water, red wine vinegar, olive oil and9 Morekale (about 1 1/2 lb), water, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, presliced mushrooms, uncooked basmati rice, dried basil, vegetable broth, bay leaf, grated fresh parmesan cheese, fresh ground black pepper30 min, 13 ingredients
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Kale and Mushrooms with Basmati Ricekale (about 1 1/2 lb), water, red wine vinegar, olive oil and9 Morekale (about 1 1/2 lb), water, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, presliced mushrooms, uncooked basmati rice, dried basil, vegetable broth, bay leaf, grated fresh parmesan cheese, freshly ground black pepper13 ingredients
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Crispy Kale Chips with Lemon (Guy Fieri)fresh kale, stemmed , torn into bite-size pieces and4 Morefresh kale, stemmed , torn into bite-size pieces, extra-virgin olive oil, flaky sea salt, lemon, crushed red pepper flakes20 min, 5 ingredients
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Black-Kale and White-Bean Soup With Barleywater, pearl barley, rinsed and drained and10 Morewater, pearl barley, rinsed and drained, low sodium chicken broth, onion, chopped, garlic cloves, thinly sliced, red pepper flakes, coarse salt, fresh ground pepper, cannellini beans , liquid reserved, kale (tuscan black is best), grated parmesan cheese, lemon zest, grated16 min, 12 ingredients
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Orecchiette with Kale and Sun-Dried Tomatoessun-dried tomatoes (packed without oil), boiling water and8 Moresun-dried tomatoes (packed without oil), boiling water, olive oil, dried crushed red pepper, garlic, minced, salt, orecchiette (bowl-shaped pasta), uncooked, chopped kale (about 1 bunch), freshly grated romano cheese, kalamata olives, pitted and sliced10 ingredients
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