140 red pepper tapenade Recipes

  • Pesto, Olive, and Roasted-Pepper Goat Cheese Torta
    prepared basil pesto, vegetable oil for brushing pan and
    4 More
    prepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts
    9 hour , 6 ingredients
  • Grilled Flatiron Steaks with Tomatoes and Tapenade
    more) olive oil, vegetable oil and
    20 More
    more) olive oil, vegetable oil, pitted olives (such as nicoise or kalamata), chopped, minced capers, garlic clove, minced, anchovy fillet packed in oil, drained, minced (optional), flatiron, flank , hanger, or skirt steak, kosher salt, zest and juice of 1 orange, sliced shallots, chopped fresh oregano, minced garlic, smoked paprika, vegetable oil, crushed red pepper flakes, tomatoes (about 3 lb), sliced 1/4 thick, shallot, thinly sliced into rings, loosely packed) flat-leaf parsley leaves, olive oil plus more for drizzling, flaky sea salt and freshly ground black pepper, watercress , tough stems removed (about 4 cups), fresh lemon juice
    22 ingredients
  • Olive Tapenade
    garlic cloves, cracked (may use less if you prefer a less... and
    7 More
    garlic cloves, cracked (may use less if you prefer a less garlicky flavor), olive oil (i use extra virgin), black olives, drained (i use about 1/3 kalamata for a zippier flavor), rosemary, fresh, dried parsley or 1/4 cup fresh parsley, roasted red pepper, chopped (optional), balsamic vinegar, drops tabasco sauce
    2 hour , 8 ingredients
  • Two-Step Artichoke Tapenade
    roasted red peppers, coarsely chopped and
    7 More
    roasted red peppers, coarsely chopped, marinated artichoke hearts, coarsely chopped, minced fresh parsley, freshly grated parmesan cheese, olive oil, drained capers, garlic, chopped, fresh lemon juice
    10 min, 8 ingredients
  • Tapenade-Filled Burgers
    lean ground beef chuck and
    5 More
    lean ground beef chuck, black or green olive tapenade (sometimes labeled olive paste ), salt, black pepper, grilled or toasted hamburger buns or kaiser rolls, accompaniments: mayonnaise ; coarse-grain mustard; thinly sliced red onion; thinly sliced sweet gherkin pickles; about 2 cups baby romaine lettuce
    50 min, 6 ingredients
  • Grilled Steak With Tapenade (Food Network Kitchens) Grilled Steak With Tapenade (Food Network Kitchens)
    pitted kalamata olives, shallot, garlic and
    8 More
    pitted kalamata olives, shallot, garlic, rosemary, leaves stripped, red pepper flakes, extra-virgin olive oil, lemon, halved, kosher salt and freshly ground pepper, flank steak, grape tomatoes, quartered, roughly chopped fresh parsley
    40 min, 11 ingredients
  • Grilled Lamb Chops with Tapenade Butter (Bobby Flay) Grilled Lamb Chops with Tapenade Butter (Bobby Flay)
    baby lamb chops , frenched, olive or canola oil and
    11 More
    baby lamb chops , frenched, olive or canola oil, salt and freshly ground pepper, herbes de provence, tapenade butter , recipe follows, fresh chopped oregano leaves, for garnish , optional, unsalted butter, slightly softened, anchovy fillets, garlic, coarsely chopped, chopped lemon zest, red pepper flakes, nicoise olives, pitted and coarsely chopped, salt and freshly ground black pepper
    21 min, 13 ingredients
  • Spaghetti with Tapenade Sauce and Roasted Tomatoes (Rachael Ray) Spaghetti with Tapenade Sauce and Roasted Tomatoes (Rachael Ray)
    salt, spaghetti, tomatoes, halved and seeded and
    8 More
    salt, spaghetti, tomatoes, halved and seeded, freshly ground black pepper, extra-virgin olive oil for drizzling , plus 3 tbsp, dried oregano, anchovy fillets, chopped capers, crushed red pepper flakes, garlic, finely chopped, pitted black olives, finely chopped , with some brine (recommended: kalamata)
    25 min, 11 ingredients
  • Olive-Caper Tapenade Olive-Caper Tapenade
    flat-leaf parsley leaves, mint leaves and
    4 More
    flat-leaf parsley leaves, mint leaves, extra-virgin olive oil, capers, drained, crushed red pepper, assorted olives (about 5 oz), pitted
    6 ingredients
  • Dried-Tomato Tapenade Dried-Tomato Tapenade
    dried tomatoes, pitted kalamata olives and
    5 More
    dried tomatoes, pitted kalamata olives, anchovy fillets, drained, garlic cloves, ground red pepper, lemon juice, extra-virgin olive oil
    7 ingredients
  • Hot and Spicy Tapenade Hot and Spicy Tapenade
    mixed olive , mostly kalamata, capers, rinsed and
    5 More
    mixed olive , mostly kalamata, capers, rinsed, extra virgin olive oil, garlic cloves, to taste finely chopped, grated large lemon , juice and zest of, chopped green peppercorn, drained, red pepper flakes
    20 min, 7 ingredients
  • Spinach Tapenade Crostini Spinach Tapenade Crostini
    nuggets europe's best chef's spinach, frozen and
    9 More
    nuggets europe s best chef s spinach, frozen, black olives or 3/4 cup green olives, pitted, garlic cloves, minced, anchovy fillets, chopped (optional), capers, drained, lemon juice, olive oil, sweet red pepper, chopped, fresh basil, chopped, baguette, toasted (1/2-inch thick )
    10 min, 10 ingredients
  • Tomato Jam and Olive Tapenade Tomato Jam and Olive Tapenade
    peeled seeded and diced plum tomatoes and
    15 More
    peeled seeded and diced plum tomatoes, garlic clove, peeled and chopped, carrot juice (recommended ( trader joe s), tomato paste, fresh lemon zest, ground fennel (optional), brown sugar, kosher salt, lemon , juice of, pitted french oil-cured black olive, garlic clove, freshly chopped fresh parsley leaves, pitted green olives, red pepper flakes, baguette, fresh garlic clove
    40 min, 16 ingredients
  • Olive-Caper Tapenade with Fresh Mint Olive-Caper Tapenade with Fresh Mint
    flat-leaf parsley leaves, mint leaves and
    4 More
    flat-leaf parsley leaves, mint leaves, extra-virgin olive oil, capers, drained, crushed red pepper, assorted olives (about 5 oz), pitted
    6 ingredients
  • Tomato Jam and Olive Tapenade on Garlic Crostini Tomato Jam and Olive Tapenade on Garlic Crostini
    peeled, seeded and diced plum tomatoes and
    15 More
    peeled, seeded and diced plum tomatoes, garlic, peeled and chopped, carrot juice (recommended : trader joe s), tomato paste, fresh lemon zest, ground fennel seed , optional, brown sugar, kosher salt, lemon, juiced, pitted black french-cured olives, drained, garlic, freshly chopped parsley leaves, green pitted olives, red pepper flakes, baguette, fresh garlic
    40 min, 16 ingredients
  • Grilled Zucchini and Eggplant Pizza with Tapenade and Fontina Grilled Zucchini and Eggplant Pizza with Tapenade and Fontina
    warm water (105of to 115of), active dry yeast and
    13 More
    warm water (105of to 115of), active dry yeast, generous pinch of sugar, all purpose flour, divided, extra-virgin olive oil, coarse kosher salt, zucchini (about 1 lb total), trimmed , cut lengthwise into 1/4-inch-thick slices, eggplants (about 1 1/2 lb total), cut lengthwise into 1/4-inch-thick slices, extra-virgin olive oil, divided, purchased black-olive tapenade * (about 5 1/2 oz), minced fresh marjoram or fresh oregano, dried crushed red pepper, coarsely grated fontina cheese, freshly grated pecorino romano cheese, chopped fresh italian parsley
    15 ingredients
  • Whole Roasted Red Snapper with Tapenade (Emeril Lagasse) Whole Roasted Red Snapper with Tapenade (Emeril Lagasse)
    red snapper, cleaned and scaled, extra-virgin olive oil and
    17 More
    red snapper, cleaned and scaled, extra-virgin olive oil, kosher salt, freshly ground black pepper, herbes de provence or 1 tsp each dried basil, thyme, and rosemary, tomatoes, cored and sliced lengthwise, 1/4-inch thick, minced fresh basil leaves, tapenade , recipe follows, sliced yellow onions, pitted nicoise or other brine-cured black olives, extra-virgin olive oil, fresh lemon juice, minced shallots, minced garlic, capers, drained, chopped fresh flat-leaf parsley, anchovy fillets, freshly ground black pepper, chopped fresh basil
    1 hour 30 min, 19 ingredients
  • Basque-Style Tortilla with Tuna and Tapenade Basque-Style Tortilla with Tuna and Tapenade
    red bell peppers, green bell peppers, olive oil and
    11 More
    red bell peppers, green bell peppers, olive oil, onions, chopped, tomatoes, chopped, thick slices black forest ham , cut into matchstick-size strips, garlic cloves, chopped, fresh thyme sprigs, bay leaf, eggs, salt, ground black pepper, water-packed albacore tuna, drained, flaked, tapenade (olive paste)
    14 ingredients




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