296163 red mesa vegetarian platter with ranchero onions Recipes

red kidney beans, drained and rinsed, garlic cloves, lemon juice, salt (or to taste), smoked paprika, cumin, black pepper, olive oil, grated parmesan cheese, roasted red peppers, drained

onions, tomato, cucumber, generous pinch salt, red chili powder, lemon juice, mint sauce

red peppers, tomatoes, red chilies, tomato puree, caster sugar

red currant jelly, beef stock, red wine, tomato puree, fresh parsley, chopped, fresh thyme, chopped, bay leaves, broken, brown sugar, butter, flour, salt & pepper, lemon juice

red bell peppers, halved and seeded, red chilies, halved, red wine vinegar, granulated sugar, liquid pectin

onions , peeled n roundly sliced, salt, red chili powder, lemon , juice of, coriander leaves

red hot peppers , mixed varieties or 1 cup jalapeno, if that is what you have, vinegar, cranberry juice , wo any sugar added, sugar, liquid pectin

red cabbage (sliced ), red wine vinegar, water, cranberry jelly

red kidney beans, walnuts, chopped, garlic clove, minced, red wine vinegar, walnut oil, salt , to taste, fresh ground black pepper , to taste, cayenne pepper, scallions , including a few inches of the greens, chopped, cilantro, finely chopped, parsley, finely chopped, basil leaves, finely chopped

mayonnaise, dry beefy onion soup (lipton ), garlic clove, flour, beef , broth-low sodium, red potatoes, celery ribs, carrots, white onion

red snapper fillets or 2 1/2 lbs any firm fish fillets, with skin,cut into 3 inch chunks., salt and pepper, seafood seasoning (old bay works really well), extra virgin olive oil, crushed red pepper flakes, garlic, crushed, anchovy fillets, white wine, sun-dried tomato , 5 to 6 pieces,not in oil,but packed in pouches,coursely chopped, capers (i used chopped calamata olives), scallions, chopped, chicken stock, flat leaf parsley, chopped (optional)

red cabbage , outer leaves removed, cored, thinly sliced (about 8 cups), brie cheese, cut into 1 inch cubes, bacon, dijon mustard, red wine vinegar or 1/4 cup cider vinegar, olive oil, croutons, salt, fresh ground black pepper

beef short ribs, salt and pepper, olive oil, dry red wine (like pinot noir), onion, peeled, coarsely chopped fresh rosemary, grainy horseradish mustard, grape tomatoes

red quinoa, canola oil, salt , 3 shakes, black pepper , 3 shakes, cinnamon, red chili powder

red snapper fillets, soy sauce, rice vinegar, olive oil, fresh ground black pepper, red pepper flakes, navel orange, honey, orange juice, cilantro, chopped

red bliss potatoes, coarse salt, danish blue cheese , plus more for garnish, buttermilk, red wine vinegar, dijon mustard, fresh chives, minced , plus more for garnish, bacon , strips cooked until crisp and crumbled

red onions, finely chopped, pitted black olives (200g), honey, salt and black pepper, to taste, olive oil, white wine vinegar

red lentils (masoor dal), ground turmeric, salt, vegetable oil or 3 tbsp ghee, asafetida powder , generous pinch, cumin seed, hot red chili peppers, dried