76187 really cool chilled soup pesto Recipes
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unsalted butter and7 Moreunsalted butter, leeks, white parts only , cut in half lengthwise and thinly sliced (about 1 cup), peeled and diced yukon gold potatoes (about 6 oz. total ), low-sodium chicken broth, frozen green peas, thawed (about 3 cups), salt and pepper, sour cream, pesto50 min, 8 ingredients
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cream cheese, softened and5 Morecream cheese, softened, mayonnaise (do not use miracle whip salad dressing), dry ranch dressing mix, more or less, per your taste) dried dill weed, cucumber, peeled and sliced thin or several thinly sliced radishes, party rye bread slices, or your bread of preference with crusts removed (i really like the dark rye or pumpernickle with this)6 ingredients
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Cool Breeze Dip
cool whip (light or regular) and1 Morecool whip (light or regular), yogurt (any flavor , strawberry work best)5 min, 2 ingredients -
Cool Whip Salad
cool whip, cottage cheese, crushed pineapple, drained and2 Morecool whip, cottage cheese, crushed pineapple, drained, mandarin oranges, drained, orange flavor gelatin10 min, 5 ingredients -
Cool Whip Watermelon Slices
cool whip, thawed, raspberry sherbet or 1 pint sorbet and1 Morecool whip, thawed, raspberry sherbet or 1 pint sorbet, semisweet chocolate, chopped4 hour , 4 ingredients -
Pesto Parmesan Crusted Chicken Breasts over Tomato Spinach Pasta
spinach pasta (you can really use any of your favorite pa... and14 Morespinach pasta (you can really use any of your favorite pastas, but the spinach is best for this), italian tomatoes, onion, diced (optional), garlic, minced, white wine, fresh basil, chopped fine, olive oil, salt, pepper, boneless skinless chicken breasts (slightly pounded ), pesto sauce (a good quality store bought pesto is fine, or home made if you want), italian breadcrumbs, parmesan cheese, grated, olive oil, parmesan cheese (optional)2 hour 30 min, 15 ingredients -
Pesto Omelet in a Pita Pocket
egg, large, brown (use any kind you want, really) and3 Moreegg, large, brown (use any kind you want, really), pita bread (approx . 6 inches), american cheese (hey, it was handy! i think cheddar or swiss would be even better!), basil pesto7 min, 4 ingredients -
Pesto-Cheddar Cheese Scones
yellow cornmeal, all purpose flour, baking powder and7 Moreyellow cornmeal, all purpose flour, baking powder, cream of tartar, salt, chilled unsalted butter , cut into 1/2-inch pieces, coarsely shredded sharp cheddar cheese (about 3 oz), chilled whole milk, purchased pesto, egg10 ingredients
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